CLOSED until Sat 12:00
- Cambodian
- Noodles
- Rice Dishes
Trojeak Chet 999 Restaurant (Battambang)
Trojeak Chet 999 Restaurant (Battambang) Ratings & Reviews
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Available deals
Fried Noodle and Fried Rice
Fried Noodles with Beef
from $ 4
Fried yellow noodles in a very hot pan, add tender beef, green vegetables and oyster sauce
Beef Fried Rice
from $ 4
Fried rice with shredded beef, duck egg, and vegetables
Fried Rice with Holy Basil and Beef
from $ 4
Spicy fried rice with holy basil, chili, and beef
Mudfish Fried Rice with Basil
from $ 4
Fried rice with curry paste, mudfish, and highly fragrant holy basil
Stir-fried Eel with Rice
from $ 4
Rice stir-fried with eel meat seasoned with fiber-breaking seasoning
Fried Rice Singapore
from $ 4
Singaporean fried rice, lightly spiced with curry and mixed with meat
Stir-fried Lok Lak with Rice
from $ 4
Light reddish fried rice cooked with tomato canned, eaten with beef lok lak
Fried Rice with Shrimp
from $ 4
Traditional fried rice topped with fresh shrimp and green onions
Shrimp Paste Fried Rice
from $ 4
Fried rice smelling of Khmer shrimp paste, decorated with side ingredients around it such as sweet meat, green mango, and sliced egg
Stir-fried Frog with Rice
from $ 4
Rice stir-fried with shredded or minced frog meat is delicious
Roasted Rice with Salted
from $ 4
Roasted dry rice in pan with garlic and salt has a simple yet delicious taste
Nam Tok
from $ 4
Nam tok thinly sliced grilled beef mixed with roasted rice, chili, and lemon, Northeast style
Stir-fried, Roasted and Deep-fried
Roasted Chicken with Green Banana
from $ 4
Crispy deep-fried chicken feet marinated in delicious Khmer spices
Roasted Chicken with Salt and Chili
from $ 4
Stir-fried chicken feet or eaten with ripe tamarind juice mixed with chili, have a sour and spicy taste
Roasted Corn with Salted Duck Egg
from $ 4
Stir-fried sweet corn coated with salted duck egg has a salty, delicious flavor
Roasted Chicken Feet with Salt and Chilli
from $ 4
Stir-fried chicken feet with ripe tamarind paste and chili, offering a unique and deeply flavorful taste
Roasted Fish Fin with Salted and Chilli
from $ 4
Deep-fried fish fins and then roasted with salt, pepper, and finely chopped chilies
Roasted Shrimp with Salted Duck Egg
from $ 4
Crispy deep-fried shrimp coated with a thick and salty duck egg sauce
Roasted Corn Hai Bi
from $ 4
Stir-fried sweet corn with crispy shrimp hai bi and crispy scallions
Roasted Shrimp with Salt and Chili
from $ 4
Roasted shrimp coated in a sticky sweet and spicy ripe tamarind sauce
Beef Lok Lak
from $ 4
Khmer beef lok lak, stir-fried beef cubes served with a salt, pepper, lemon sauce
Stir-fried Flower Clam with Lemongrass
from $ 4
Freshly flower clams, stir-fried with a delicious Khmer lemongrass paste
Stir-fried Fish with Sour and Sweet
from $ 4
Fish pieces stir-fried with pineapple, onion, and tomato in a sweet and sour sauce
Stir-fried Flower Clams with Holy Basil
from $ 4
Stir-fried flower clams with spicy chilies and delicious holy basil
Stir-fried Flower Clams with Ripe Tamarind
from $ 4
Stir-fried flower clams with thick ripe tamarind sauce, offering a deeply flavorful, sweet and sour taste
Stir-fried Spicy Eel
from $ 4
Very stir-fried spicy eel with chili, garlic, and fresh holy basil
Stir-fried Eel with Lemongrass
from $ 4
Stir-fried eel coated with a delicious lemongrass paste Khmer seasoning
Stir-fried Fish with Holy Basil
from $ 4
Quick stir-fried fish with spicy chilies and fragrant holy basil
Stir-fried Squid with Green Peppercorn
from $ 4
Fresh squid stir-fried with Kampot green peppercorns, garlic, and oyster sauce
Stir-fried Shrimp with Green Peppercorn
from $ 4
Fresh shrimp stir-fried with Kampot peppercorns adds a delicious aroma
Stir-fried Cockles with Salt and Chili
from $ 4
Fresh cockles stir-fried with salt, garlic, and spicy pounded chili
Stir-fried Beef with Weaver Ants
from $ 4
Quick stir-fried beef with crushed pepper and sweet onion
Stir-fried Cockles with Ripe Tamarind
from $ 4
Stir-fried cockles with thick, sweet, and sour tamarind sauce, well-infused and delicious
Stir-fried Spicy Shrimp
from $ 4
Fresh shrimp, stir-fried spicy with spicy chili and holy basil
Stir-fried Beef with Sweet and Sour
from $ 4
Stir-fried beef with pineapple, cucumber, and tomato, sweet and sour flavor
Stir-fried Chinese Kale with Beef
from $ 4
Stir-fried beef with fresh Chinese kale vegetables in oyster sauce
Stir-fried Beef Tongue with Weaver Ants
from $ 4
Thinly sliced beef tongue, stir-fried with crushed pepper and onion
Stir-fried Wild Chicken
from $ 4
Stir-fried chicken with lemongrass, garlic, and fresh chilies
Stir-fried Chicken with Ginger
from $ 4
Stir-fried chicken with julienned ginger, soy sauce, and green onions
Stir-fried Chicken Organs
from $ 4
Stir-fried chicken organs with assorted vegetables and flavorful seasoned
Stir-fried Duck Tongue with Sour and Sweet
from $ 4
Stir-fried duck tongue with pineapple, tomatoes in sweet & sour sauce
Stir-fried Duck Tongue with Salt and Chili
from $ 4
Deep-fried duck tongue, then stir-fried and coated with a sweet, spicy, and tangy ripe tamarind sauce
Stir-fried Spicy Frog
from $ 4
Stir-fried spicy frog meat with lots of chili and holy basil, or stir-fried with pounded lemongrass paste
Stir-fried Frog with Lemongrass
from $ 4
Sweet and salty roasted frog with lemongrass and peanuts
Stir-fried Spicy Squid
from $ 4
Quickly stir-fried spicy and fresh squid with chili, garlic, and green peppercorns or holy basil
Stir-fried Spicy Beef
from $ 4
Khmer-style stir-fried spicy beef with holy basil and fresh chili
Stir-fried Beef with Lemongrass
from $ 4
Stir-fried beef with lemongrass and peanut sauce
Chicken with Mustard Green
from $ 4
Stir-fried or braised chicken with mustard greens offers a rich and delicious flavor
Deep-fried Fish Fins with Garlic
from $ 4
Crispy deep-fried fish fins or fish fillets mixed with deep-fried garlic
Deep-fried Beef with Sesame
from $ 4
Thinly sliced beef, seasoned with spices, and topped with roasted sesame seeds
Deep-fried Chicken Wings
from $ 4
Crispy deep-fried chicken wings, bright golden in color, with a deeply flavorful taste
Deep-fried Chicken Feet with Garlic
from $ 4
Crispy deep-fried chicken feet, deep-fried garlic delicious
Deep-fried Frog with Roti
from $ 4
Crispy deep-fried frog meat, roti-style, served with sauce
Deep-fried Dumpling
from $ 4
Crispy deep-fried dumpling with deliciously seasoned meat inside
Deep-fried Frog with Flour
from $ 4
The frog meat is deep-fried in flour, crispy, yellow, and delicious
Deep-fried Crispy Beef Belly
from $ 4
Deep-fried marbled beef belly until exceptionally crispy and well-flavored
Deep-fried Red Fish with Ripe Tamarind
$ 7.50
A crispy deep-fried red fish, coated in a sweet and sour tamarind sauce
Deep-fried Eel with Roti
from $ 4
Eels are marinated in special spices and then deep-fried until crispy and fragrant
Deep-fried Mudfish with Green Mango
from $ 4
Crispy deep-fried mudfish served with pickled mango fish sauce
Deep-fried Shrimp with Flour
from $ 4
Crispy deep-fried shrimp, golden-orange in color, eaten with sweet dipping sauce
Deep-fried Squid with Garlic
from $ 4
Squid cut into rings, coated in batter, deep-fried until crispy, and mixed with deep-fried garlic
Deep-fried Beef Tripe with Sesame
from $ 4
Beef tripe marinated in crispy spices, coated with crunchy sesame seeds
Deep-fried Crispy Chicken Skin with Garlic
from $ 4
Crispy deep-fried chicken skin mixed with crispy deep-fried garlic
Soup
Chicken Soup with Whole Preserved Lemon
from $ 4
Traditional whole preserved lemon with chicken soup with a light, sour taste and healthy
Red Fish Sour Soup
from $ 4
Khmer-style fish sour soup with water mimosa or sweet basil and lime juice
Seafood Tom Yum
from $ 4
Spicy seafood tom yum soup with shrimp, squid, fish, and mushrooms
Tom Yum Soup with Chicken
from $ 4
Spicy and sour chicken tom yum soup, fragrant with lemongrass and kaffir lime leaves
Chicken Lemongrass Sour Soup
from $ 4
Authentic Khmer chicken soup made with delicious lemongrass paste
Boiled Chicken Feet with Green Chili
from $ 4
Chicken feet are boiled until tender in traditional herbal soup or special broth
Stir-fried Pork Ribs with Sour and Sweet
from $ 4
Stir-fried pork ribs with vegetables, tomatoes, and pineapple in a sweet and sour sauce
Lemongrass Sour Soup with Pork Ribs
from $ 4
Khmer sour soup with crispy pork ribs and lemongrass
Salad
Beef Tongue Salad with Weaver Ants
from $ 4
Spicy beef tongue salad, add herbs and weaver ants eggs, weaver ants to enhance the delicious sour taste
Cockles Salad
from $ 4
Spicy, sweet, and sour cockle salad with assorted herbs and thinly sliced lemongrass
Seafood Glass Noodle Salad
from $ 4
Chilled spicy glass noodle salad mixed with assorted seafood, lime, and herbs
Pate Pork Salad
from $ 4
Khmer-style salad with pate pork, mixed vegetables, and a spicy, sweet, and sour salad dressing
Green Mango Salad with Smoked Fish
from $ 4
Shredded green mango salad mixed with highly fragrant smoked fish, countryside-style
Beef Tripe Salad
from $ 4
Crispy beef tripe salad, add mix herbs, chili, and spicy lemon juice
Beef Spicy Salad
from $ 4
Beef spicy salad, served with lemon juice, lemongrass, assorted herbs, and peanuts
Blue Crab Spicy Salad
from $ 4
Fresh blue crab or lightly steamed, made spicy salad with lemon juice, chili, and fresh herbs
Salmon Spicy Salad
from $ 4
Fresh salmon spicy salad Khmer style with chili, garlic, chili, and lemon juice
Shrimp Larb Salad
from $ 4
Lao and Thai style shrimp larb salad with roasted rice, lemon juice, and mint leaves
Beef Larb Salad
from $ 4
Spicy minced beef larb salad mixed with various spices, lemon, chili, and roasted rice
Cambodian Fermented Papaya Salad with Pork Intestine
from $ 4
Pork intestines or pork organs with Cambodian fermented papaya salad, mixed with deeply flavorful spices
Grilled
Grilled Shrimp with Salt and Chili
from $ 4
Grilled shrimp over charcoal embers, eaten with a spicy tamarind-chili dipping sauce
Grilled Beef Udder
from $ 4
Seasoned and grilled beef udder, offering a tender and chewy texture, delicious to eat
Grilled Eel with Ripe Tamarind
from $ 4
Delicious grilled eel, eaten with or drizzled with sweet and sour ripe tamarind sauce
Grilled Beef with Salt and Chili
from $ 4
Thinly sliced beef, lightly browned in a pan, stir-fried with spicy tamarind sauce
Grilled Beef Tongue with Salt and Chili
from $ 4
Grilled beef tongue with spices, served with a spicy and sour ripe tamarind sauce
Grilled Dried Squid
from $ 4
Grilled dried squid, shredded and pressed until tender, eaten with dipping sauce
Beef Tongue with Fish Paste Sauce
from $ 4
Thinly sliced grilled beef tongue, eaten with pounded fish paste sauce and fresh side vegetables
Appetizer
Three-legged Chicken
from $ 4
Chicken dishes cooked according to a special recipe or special chicken parts
Spicy Beef with Chinese Kale
from $ 4
Crispy ice-chilled Chinese kale, eaten with a seafood dipping sauce that is so spicy it makes you cry tears
Crispy Dried Beef
from $ 4
Crispy deep-fried dried beef, jerky-style, with a delicious sweet and salt flavor
Beef Tongue with Banana Blossom
from $ 4
Tender boiled beef tongue, eaten as a salad or cooked in a soup with banana blossoms
Beef Udder with Weaver Ants
from $ 4
Stir-fried beef udder or weaver ant pupae salad, offering a unique sour and spicy taste
Boiled Chicken
from $ 4
Simple boiled or scalded chicken, retaining its natural sweetness, eaten with ginger dipping sauce
Boiled Shrimp
from $ 4
Freshly boiled shrimp, served with Koh Kong fish sauce or salt, pepper, and lemon
Boiled Squid
from $ 4
Soft and crispy boiled squid, served with spicy sauce or Koh Kong fish sauce
Iced Shrimp
from $ 4
Ice-chilled fresh raw shrimp, eaten with an extra spicy seafood dipping sauce
Shrimp Salad with Young Tamarind
from $ 4
Pounded fresh shrimp with crushed green tamarind and extra spicy chili
Yard Long Bean Salad
from $ 4
Yard long bean salad with grilled beef or dried fish pounded together
Paddy Herb Salad with Beef
from $ 4
Traditional-style pounded salad mixed with paddy herb and thinly sliced beef
Ladyboy Papaya Salad
from $ 4
Extra spicy papaya salad with deeply flavorful seasoning that is uniquely different from the ordinary
Spiced Mango with Dried Shrimp
from $ 4
Spiced mango with sugar, salt, chili, and dried shrimp or hebi
Pickled Duck Feet
from $ 4
Crispy sweet and sour pickled duck feet, soaked in vinegar, sugar, and chili
Intestine with Pickled Green Mustard
from $ 4
Stir-fried pork intestine with crispy pickled cabbage has a sweet, sour, and salty flavor
Intestine with Sour and Sweet
from $ 4
Stir-fried pork intestine with pineapple and tomatoes in a sweet and sour sauce
Beef Tripe with Fish Paste Sauce
from $ 4
Crispy boiled beef tripe, eaten with a sauce mixed with Khmer spices fish paste sauce and side vegetables
Dried Beef
from $ 4
Khmer-style sweet and salty dried beef, sun-dried and then deep-fried before eating
Dried Buffalo
from $ 4
Crispy, flavorful dried buffalo meat, pounded until soft, then deep-fried to a delicious, savory taste
Steamed
Steamed Red Fish with Lemon
$ 7.50
Red fish steamed in hot, spicy soup, topped with garlic and lemon
Steamed Fish with Soy Sauce
$ 7.50
Chinese-style steamed fish in soy sauce, ginger, and green onions
Steamed Eel with Glass Noodle
from $ 4
Eel steamed in a clay pot with glass noodles, ginger, and soy sauce has a bold flavor
Steamed Eel with Banana Blossom
from $ 4
Braised or steamed eel with finely sliced banana blossom and herbal spices
Steamed Cockles with Salt
from $ 4
Braised or steamed with rock salt and lemongrass stalks
Steamed Chicken with Salt
from $ 4
Chicken steamed in a clay pot with rock salt makes the chicken sweet and flavorful
Steamed Shrimp with Glass Noodle
from $ 4
Glass noodle steamed in a clay pot with large shrimp, ginger, garlic, and oyster sauce
Porridge
Bor Bor Tukka
from $ 4
Brown rice porridge or special meat porridge with organs or assorted meats
Add-on
Steamed Rice
$ 0.50
Hot cooked jasmine rice