Gastro 130 Restaurant & Bar 24/7 (Kandal Market)

GA01. Buttery Beef Pepperoni

Savory beef pepperoni sautéed in rich butter.

GA02. Fattet Dajaj

Levantine dish of chicken, chickpeas, and yogurt over toasted pita.

GA03. Mixed Vegetables with Poached Egg

Sautéed seasonal vegetables topped with a soft poached egg.

GA04. Lebanese Street Toast

Spiced Mediterranean-style grilled sandwich.

GA05. Singapore Paratha

Flaky, buttery flatbread served with dipping sauce.

GA06. Pancakes

Fluffy, golden-brown griddle cakes served with syrup or honey.

GA07. Omelette

Fluffy beaten eggs folded over your choice of savory fillings.

GA08. Scrambled Eggs

Soft, creamy eggs gently whisked and cooked to a light texture.

GA09. Poached Egg with Spinach

Tender poached eggs served over a bed of sautéed fresh spinach.

GA10. Mixed American Sausages

A savory platter of assorted grilled classic American-style sausages.

GA11. French Toast

Thick bread soaked in egg batter, griddled, and dusted with sugar.

GA12. Plain Porridge with Condiments

Smooth rice porridge served with traditional side condiments.

GA13-C. Congee (Chicken)

Savory rice porridge with choice of Chicken.

GA13-P. Congee (Pork)

Savory rice porridge with choice of pork.

GA13-B. Congee (Beef)

Savory rice porridge with choice of Beef.

GA13-S. Congee (Seafood)

Savory rice porridge with choice of seafood.

GA14-C. Fried Noodles (Chicken)

Stir-fried noodles with vegetables and choice of chicken.

GA14-P. Fried Noodles (Pork)

Stir-fried noodles with vegetables and choice of Pork.

GA14-B. Fried Noodles (Beef)

Stir-fried noodles with vegetables and choice of beef.

GA14-S. Fried Noodles (Seafood)

Stir-fried noodles with vegetables and choice of seafood.

GA15-C. Fried Rice (Chicken)

Fragrant wok-fried rice with choice of chicken.

GA15-P. Fried Rice (Pork)

Fragrant wok-fried rice with choice of pork.

GA15-B. Fried Rice (Beef)

Fragrant wok-fried rice with choice of Beef.

GA15-S. Fried Rice (Seafood)

Fragrant wok-fried rice with choice of seafood.

GA16. Gastro Special Fried Rice

In-House-special stir-fry featuring premium ingredients and seasonings.

GA17. Gastro Signature Breakfast

In-House signature breakfast with premium ingredients and seasonings.

GA18. Fresh Fruit Muesli

Nutritious oats soaked and topped with a variety of fresh seasonal fruits.

GA19. Avocado on Toast

Smashed or sliced fresh avocado on toasted artisanal bread.

GA20. Bacon & Egg Butty

A British-style breakfast sandwich featuring crispy bacon and a fried egg.

GA21. Bacon Butty

Simple, classic sandwich filled with generous rashers of bacon.

GA22. Shrimp Omelette

Fluffy omelette stuffed with succulent sautéed shrimp.

GA23-M. Gastro Mixed Porridge (Medium)

Signature porridge blend with assorted meats and toppings.

GA23-L. Gastro Mixed Porridge (Large)

Signature porridge blend with assorted meats and toppings.

GA24-M. Gastro Frog Porridge (Medium)

Traditional savory porridge served with tender, braised frog meat.

GA24-L. Gastro Frog Porridge (Large)

Traditional savory porridge served with tender, braised frog meat.

GB01-R. Garlic Lamb Chops – 250g (Regular)

Grilled lamb chops marinated with aromatic garlic and herbs.

GB01-L. Garlic Lamb Chops – 360g (Large)

Grilled lamb chops marinated with aromatic garlic and herbs.

GB02-R. Garlic Shrimp with Broccoli – 200g (Regular)

Sautéed shrimp and fresh broccoli tossed in a garlic butter sauce.

GB02-L. Garlic Shrimp with Broccoli (Large)

Sautéed shrimp and fresh broccoli tossed in a garlic butter sauce.

GB03-R. Spicy Shrimp with Asparagus – 250g (Regular)

Zesty shrimp sautéed with crisp asparagus and chili.

GB03-L. Spicy Shrimp with Asparagus (Large)

Zesty shrimp sautéed with crisp asparagus and chili.

GB04-R. Salmon with Garlic Lemon Butter – 170g (Regular)

Pan-seared salmon fillet finished with a bright citrus butter sauce.

GB04-L. Salmon with Garlic Lemon Butter – 300g (Large)

Pan-seared salmon fillet finished with a bright citrus butter sauce.

GB05-R. Mixed Seafood (Regular)

A medley of fresh seasonal seafood grilled or sautéed.

GB05-L. Mixed Seafood (Large)

A medley of fresh seasonal seafood grilled or sautéed.

GB06. Gastro Special Local Lobster

Premium local lobster prepared with the chef's signature seasoning.

GB07. Grilled Salmon – 170g

A perfectly seared 170g salmon fillet.

GB08-M. Gastro 130 Fried Rice (Medium)

Specialty fried rice prepared at a high heat for a smoky "wok hei" flavor.

GB08-L. Gastro 130 Fried Rice (Large)

Specialty fried rice prepared at a high heat for a smoky "wok hei" flavor.

GC01. Tzatziki Dip

Refreshing Greek yogurt dip with cucumber, garlic, and dill.

GC02. Fried Calamari

Crispy, golden-fried squid rings served with dipping sauce.

GC03. Spicy Chicken Wings

Deep-fried wings tossed in a piquant, spicy glaze.

GC04. Chicken Sausage Salsa

Sliced sausages served with a fresh, tangy tomato-based salsa.

GC05. Bang Bang Shrimp

Crispy fried shrimp coated in a spicy, creamy mayo sauce.

GC06. Arabic Falafel

Traditional spiced chickpea fritters, crispy on the outside.

GC07. Spicy Buffalo Chicken Taquitos

Rolled tortillas filled with spicy buffalo chicken and fried.

GC08. Lebanese Cheese Rolls

Crispy pastry rolls filled with a savory Mediterranean cheese blend.

GC09. Butterflied Shrimp

Butterflied shrimp style

GC10. Deep-Fried Spring Rolls

Deep-fried shrimp style.

GC11. Shrimp Tempura

Shrimp Tempura style.

GC12. Khmer Firecracker Shrimp

Spicy, explosive local flavors featuring crispy fried shrimp.

GD01. Cobb Salad with Fried Salmon

perhaps the best healthy food with variety of styles to go alongside

GD02. Sashimi Salad

perhaps the best healthy food with variety of styles to go alongside

GD03. Shrimp Salad

perhaps the best healthy food with variety of styles to go alongside

GD04. Grilled Chicken Salad

perhaps the best healthy food with variety of styles to go alongside

GD05. Sea Bass Salad

perhaps the best healthy food with variety of styles to go alongside

GD06. Chicken Caesar Salad

perhaps the best healthy food with variety of styles to go alongside

GD07. Citrus Tuna & Avocado Salad

perhaps the best healthy food with variety of styles to go alongside

GD08. Beef Salad

perhaps the best healthy food with variety of styles to go alongside

GD09. Fresh Mixed Salmon Salad

perhaps the best healthy food with variety of styles to go alongside

GD10. Grilled Salmon Salad

perhaps the best healthy food with variety of styles to go alongside

GD11. Mixed Fresh Garden Salad

perhaps the best healthy food with variety of styles to go alongside

GD12. Vermicelli Noodle Salad

perhaps the best healthy food with variety of styles to go alongside

GD13. Ham & Mixed Greens Salad

perhaps the best healthy food with variety of styles to go alongside

GD14. Horiatiki (Traditional Greek Salad)

perhaps the best healthy food with variety of styles to go alongside

GE01. Mixed Sashimi Platter

Fresh slices of Salmon, Tuna, Nishin, Squid, or Sabac.

GE02. Salmon Sashimi

Fresh slices of Salmon, Tuna, Nishin, Squid, or Sabac.

GE03. Tuna Sashimi

Fresh slices of Salmon, Tuna, Nishin, Squid, or Sabac.

GE04. Nishin Sashimi

Fresh slices of Salmon, Tuna, Nishin, Squid, or Sabac.

GE05. Giant Squid Sashimi

Fresh slices of Salmon, Tuna, Nishin, Squid, or Sabac.

GE06. Sabac Sashimi

Fresh slices of Salmon, Tuna, Nishin, Squid, or Sabac.

GE07. Cheese Baked Oysters

Oysters served Fresh, Baked with Cheese, or topped with Garlic.

GE08. Oysters with Garlic

Oysters served Fresh, Baked with Cheese, or topped with Garlic.

GE09. Fresh Oyster Set (5 pcs)

Oysters served Fresh, Baked with Cheese, or topped with Garlic.

GE10. Beef Carpaccio

Thinly sliced raw Beef, Salmon, or Tuna with light dressing.

GE11. Salmon Carpaccio (100g)

Thinly sliced raw Beef, Salmon, or Tuna with light dressing.

GE12. Tuna Carpaccio (100g)

Thinly sliced raw Beef, Salmon, or Tuna with light dressing.

GE13. Edamame

Steamed green soybeans lightly dusted with sea salt.

GF01. Ultimate Beef Burger

Beef, Chicken/Shrimp, or Fish burgers with various toppings.

GF02. Farmer’s Burger

Beef, Chicken/Shrimp, or Fish burgers with various toppings.

GF03. Chicken, Spinach & Shrimp Burger

Beef, Chicken/Shrimp, or Fish burgers with various toppings.

GF04. Chicken Burger with Caramelized Onion & Grilled Pineapple

Beef, Chicken/Shrimp, or Fish burgers with various toppings.

GF05. Classic Fish Burger

Beef, Chicken/Shrimp, or Fish burgers with various toppings.

GF06. Crispy Chicken Burger

Beef, Chicken/Shrimp, or Fish burgers with various toppings.

GG01. Lebanese Mozzarella Toast

a firm texture and a nutty, savory flavor that serves as a warm base for spreads and toppings.

GG02. Vegetable Toast

a firm texture and a nutty, savory flavor that serves as a warm base for spreads and toppings.

GG03. Chicken Souvlaki Wrap

a firm texture and a nutty, savory flavor that serves as a warm base for spreads and toppings.

GG04-B. Gyro Wrap (Beef)

a quintessential Greek street food featuring thinly sliced, seasoned meat

GG04-C. Gyro Wrap (Chicken )

a quintessential Greek street food featuring thinly sliced, seasoned meat

GG05. Falafel Wrap

a popular Middle Eastern street food

GG06. Roast Beef Sandwich

a versatile, portable meal consisting of one or more types of food

GG07. Grilled Chicken Sandwich

a versatile, portable meal consisting of one or more types of food

GG08. Tuna Sandwich (Canned Tuna)

a versatile, portable meal consisting of one or more types of food

GG09. Grilled Cheese Sandwich

a versatile, portable meal consisting of one or more types of food

GG10. Ham & Cheese Sandwich

a versatile, portable meal consisting of one or more types of food

GH01-M. Roasted Vegetable Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH01-L. Roasted Vegetable Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH02-M. Chicken Souvlaki Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH02-L. Chicken Souvlaki Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH03-M. Pepperoni Margherita Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH03-L. Pepperoni Margherita Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH04-M. Braised Beef Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH04-L. Braised Beef Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH05. Gastro Atom Pizza

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH06-M. Seafood Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH06-L. Seafood Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH07-M. Four Cheese Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH07-L. Four Cheese Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH08-M. Margherita Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH08-L. Margherita Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH09-M. Salmon Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH09-L. Salmon Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH10-M. Meat Lover’s Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH10-L. Meat Lover’s Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH11-M. Chicken & Kimchi Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH11-L. Chicken & Kimchi Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH12-M. Tuna Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH12-L. Tuna Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH13-M. Hawaiian Pizza (Medium)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GH13-L. Hawaiian Pizza (Large)

a world-renowned Italian dish consisting of a flattened, usually round base of leavened wheat dough topped with various ingredients

GI01. Creamy Chicken Souvlaki Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI02. Pastitsio

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI03. Spinach & Feta Baked Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI04. Vodka Beef Bolognese Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI05. Slipper Lobster Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI06. Carbonara Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI07. Seafood Spaghetti

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI08. Penne Salmon

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI09. Vegetarian Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI10. Chicken Parmesan Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI11. Salmon & Poached Egg Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI12. Lentil Bolognese Pasta

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI13. Gastro Steak Spaghetti

a staple Italian food made from an unleavened dough of wheat flour with various styles

GI14. Steak & Cheese Spaghetti

a staple Italian food made from an unleavened dough of wheat flour with various styles

GJ01. Ribeye Steak ( 250g)

a high-quality slice of meat that is typically cut perpendicular to the muscle fibers to improve tenderness.

GJ02. Striploin Steak ( 250g)

a high-quality slice of meat that is typically cut perpendicular to the muscle fibers to improve tenderness.

GJ03. T-Bone Steak (300g)

a high-quality slice of meat that is typically cut perpendicular to the muscle fibers to improve tenderness.

GJ04. Khmer Steak Grill (250g)

a high-quality slice of meat that is typically cut perpendicular to the muscle fibers to improve tenderness.

GJ05. Stir-Fried Steak with Tofu (150g

a high-quality slice of meat that is typically cut perpendicular to the muscle fibers to improve tenderness.

GK01-B. Bulgarian-Style Fried Beef

a savory, rustic dish characterized by tender meat, high-heat searing, and the use of traditional Balkan aromatics.

GK01-C. Bulgarian-Style Fried Chicken

a savory, rustic dish characterized by tender meat, high-heat searing, and the use of traditional Balkan aromatics.

GK02. Chicken Souvlaki

a popular Greek fast food consisting of small pieces of chicken grilled on a skewer.

GK03-B. Mediterranean Moussaka (Beef)

a rich, layered casserole that serves as a cornerstone of Greek and Levantine cuisine

GK03-C. Mediterranean Moussaka (Chicken)

a rich, layered casserole that serves as a cornerstone of Greek and Levantine cuisine

GK03-V. Mediterranean Moussaka (Vegetarian)

a rich, layered casserole that serves as a cornerstone of Greek and Levantine cuisine

GK04-B. Beef Gyro Plate

a deconstructed, platter-style version of the classic wrap

GK04-C. Chicken Gyro Plate

a deconstructed, platter-style version of the classic wrap

GK05. Lebanese Grilled Chicken Wings

Tender wings marinated in a classic blend of lemon, garlic, and olive oil, char-grilled and finished with a hint of dried mint. Served with garlic toum.

GK06. Grilled Lamb Shish Kebab

Prime cubes of lamb marinated in traditional Levant spices, skewered with onions and peppers, and flame-grilled for a smoky, succulent finish.

GK07. Yogurt Kebab

Grilled minced meat kebabs served over toasted pita bread, topped with a warm, garlic-infused yogurt sauce and drizzled with sizzling Aleppo pepper butter.

GK08. Singapore Chicken Satay

Hand-skewered chicken marinated in lemongrass and turmeric, charcoal-grilled and served with a rich, spicy peanut sauce and fresh cucumber.

GK09. Singapore Beef Satay

Savory beef skewers with a sweet-and-spicy aromatic rub, grilled until tender and smoky. Accompanied by traditional peanut dipping sauce.

GK10-C. Singapore Mee Goreng (Chicken)

Wok-fried egg noodles tossed with tender chicken, cabbage, and bean sprouts in a spicy, savory "Mamak-style" tomato-chili sauce.

GK10-B. Singapore Mee Goreng (Beef)

Spicy stir-fried noodles featuring sliced beef and crisp vegetables, balanced with umami-rich seasonings and a hint of sweetness.

GK10-S. Singapore Mee Goreng (Seafood)

A premium noodle stir-fry with fresh shrimp, squid, and fish cakes, tossed in a signature spicy sauce for a bold coastal flavor.

GK11. Pan-Fried Pork Chop

A thick, juicy pork chop seasoned with garlic and herbs, pan-seared to achieve a golden-brown crust while remaining tender and moist.

GK12-C. Singapore Nasi Goreng (Chicken)

Fragrant, spicy jasmine fried rice with chicken and vegetables, topped with a fried egg, crispy shallots, and prawn crackers.

GK12-B. Singapore Nasi Goreng (Beef)

Fragrant, spicy jasmine fried rice with Beef and vegetables, topped with a fried egg, crispy shallots, and prawn crackers.

GK12-S. Singapore Nasi Goreng (Seafood)

Fragrant, spicy jasmine fried rice with seafood and vegetables, topped with a fried egg, crispy shallots, and prawn crackers.

GK13. Garlic Lamb Skewers

Tender cubes of prime lamb marinated in an intense garlic and herb infusion, char-grilled to lock in juices and served with a zesty dipping sauce.

GK14. Grilled Chicken Breast

A lean, protein-packed chicken breast seasoned with sea salt and cracked pepper, flame-grilled for a smoky finish. Perfect for a light yet satisfying meal.

GK15. Chicken Cordon Bleu

A classic European favorite: a tender chicken breast breaded and stuffed with savory ham and melted Swiss cheese, fried until golden and crispy.

GK16. Asparagus-Stuffed Chicken Breast

An elegant dish featuring a juicy chicken breast filled with fresh, tender asparagus spears and a hint of cream cheese, roasted to perfection.

GK17. Honey Garlic Lemon Chicken

Pan-seared chicken glazed in a sticky, vibrant sauce made from wildflower honey, toasted garlic, and freshly squeezed lemon juice for a sweet-and-tangy finish.

GK18. Sausage & Mushroom Plate

A hearty, rustic platter of grilled gourmet sausages served with a generous portion of sautéed wild mushrooms, garlic, and onions.

GK19. Garlic Parmesan Chicken

Crispy, golden chicken breast tossed in a rich coating of melted butter, roasted garlic, and aged Parmesan cheese, finished with fresh parsley.

GK20. Fish & Chips

A pub classic: flaky white fish fillets dipped in a light, crispy golden batter. Served with thick-cut fries, tangy tartar sauce, and a lemon wedge.

GL01. Beef Lok Lak

A beloved Cambodian staple featuring tender stir-fried beef cubes in a savory black pepper and lime sauce.

GL02. Khmer Chicken Curry

A fragrant, traditional Cambodian red curry made with tender chicken, sweet potatoes, and long beans in a rich coconut milk broth infused with lemongrass, galangal, and kaffir lime.

GL03. Khmer Red Curry

A mild, fragrant curry made with tender meat and root vegetables simmered in a creamy coconut broth infused with lemongrass, galangal, and dried red chilies.

GL04. Green Curry

A mild, fragrant curry made with tender meat and root vegetables simmered in a creamy coconut broth infused with lemongrass, galangal, and dried green chilies.

GL05. Tom Yum Seafood Soup

A classic hot and sour soup bursting with the flavors of lemongrass, kaffir lime leaves, and galangal, loaded with fresh shrimp, squid, and fish.

GL06. Asian-Style Steamed Fish

Fish Fresh fish steamed with ginger, scallions, and soy sauce, finished with a drizzle of hot sesame oil for a delicate and healthy traditional flavor.

GL07. Kapik Fried Rice

A traditional Khmer favorite: fragrant rice stir-fried with fermented shrimp paste (kapik), served with green mango, long beans, and sliced omelet.

GL08. Cambodian Fish Amok

The national dish of Cambodia: delicate fish fillets steamed in a rich, mousse-like coconut curry base with kroeung (lemongrass paste) and noni leaves, served in a traditional banana leaf bowl.

GL09. Sweet & Sour Crispy Pork

Bite-sized pieces of crispy pork tossed in a vibrant house-made sweet and sour sauce with bell peppers, onions, and pineapple.

GL10. Stir-Fried Mixed Vegetables

A colorful medley of farm-fresh seasonal vegetables wok-fried in a light garlic and soy reduction.

GL11. Pineapple Fried Rice

A tropical delight featuring rice stir-fried with juicy pineapple chunks, raisins, and cashew nuts, offering a perfect balance of sweet and savory.

GL12. Grilled Sea Bass

Whole or filleted sea bass lightly seasoned and flame-grilled to highlight its natural sweetness, served with a zesty lime and chili dipping sauce.

GL13. Deep-Fried Red Fish

A whole red fish fried until the skin is perfectly crisp while the meat remains tender, topped with a savory herb garnish or a side of sweet chili sauce.

GL14. Stir-Fried Beef with Green Pepper

Tender slices of beef wok-seared with fresh, crunchy green bell peppers and onions in a savory oyster sauce glaze.

GL15. Fried Lobster with Garlic Fried Rice

A luxurious seafood pairing featuring succulent lobster meat wok-fried with aromatic toasted garlic and butter. Served alongside a generous portion of fragrant, savory garlic-infused fried rice for a rich and indulgent experience.

GL16. Gastro Fried Rice with Grilled Salmon

Our signature chef’s special featuring premium jasmine rice expertly wok-fried with seasonal seasonings.

GL17. Hot Basil Fried Rice

A bold and aromatic favorite featuring jasmine rice wok-tossed with fresh holy basil, bird's eye chilies, and garlic.

GL18. Stir-Fried Frog with Ginger

A traditional regional delicacy featuring tender frog legs wok-seared with a generous amount of julienned fresh ginger.

GL19. Spicy Pork – Chinese Style

Thinly sliced pork loin wok-seared at high heat with dried red chilies, Szechuan peppercorns, and crisp bell peppers.

GL20. Chinese-Style Stir-Fried Frog

A classic mainland preparation featuring tender frog legs wok-tossed with fermented black beans, ginger, and scallions.

GL21. Japanese Beef Roll

An elegant appetizer or main featuring paper-thin slices of premium beef wrapped around crunchy scallions or enoki mushrooms.

GL22. Chinese-Style Fried Fish

A whole fish or fillet flash-fried to achieve a perfectly crisp exterior while maintaining a moist, flaky center.

GL23. Chinese-Style Beef Noodles

Hearty wheat noodles served in a rich, slow-simmered beef broth infused with star anise, cinnamon, and soy.

GL24. Gastro Mixed Grill Platter

The ultimate meat lover’s feast. A generous selection of our finest grilled meats,

GL25. Roast Dinner

A comforting Sunday classic.

GL26. Chinese-Style Fried Seafood

A vibrant medley of fresh shrimp, squid, and fish flash-fried in a wok with ginger, scallions, and a light soy-oyster reduction to preserve the natural sweetness of the sea.

GL27. Stir-Fried Noodles

Stir-Fried Noodles A comforting classic of springy egg or rice noodles wok-tossed at high heat with a medley of crisp seasonal vegetables and a savory house-blend soy sauce, delivering a perfect "wok-hei" charred aroma.

GL28. Deep-Fried Beef Belly

Tender strips of premium beef belly, flash-fried until the edges are golden and shatteringly crisp while the center remains rich and melt-in-your-mouth tender.

GL29. Dried Shrimp & Green Mango Salad

A bright and refreshing Khmer classic featuring tart, shredded green mango tossed with premium dried shrimp, crushed peanuts, and fresh herbs in a zesty lime and fish sauce dressing.

GL30. Stir-Fried Frog with Chili & Basil

A high-heat wok preparation featuring succulent frog meat tossed with fiery bird’s eye chilies and aromatic holy basil.

GL31. Khmer Plea Sach Ko (Beef Lime Salad)

A traditional Cambodian delicacy of thinly sliced beef lightly "cooked" in a citrusy lime marinade.

GL32. Beef Larb

A zesty and aromatic minced beef salad, seasoned with toasted rice powder, fresh mint, lime juice, and dried chili flakes.

GL33. Plea Fresh Shrimp (Fresh Shrimp Salad)

A vibrant and zesty Khmer salad featuring blanched fresh shrimp tossed with shredded bell peppers, shallots, and a bouquet of aromatic herbs.

GL34. Fresh Shrimp Koh Kong

A bold and spicy coastal favorite. Succulent fresh shrimp are served with a signature house-made Koh Kong sauce—a fiery and refreshing blend of green chilies, garlic, lime juice, and sea salt.

GL35. Larb Salmon

A modern fusion twist on a Southeast Asian classic. Freshly diced salmon is tossed with toasted rice powder, dried chili flakes, lime juice, and plenty of fresh mint and cilantro, creating a perfect balance of smoky, sour, and spicy flavors.

GL36. Sesame Fried Chicken Wings

Crispy, golden-fried chicken wings coated in a savory-sweet soy glaze and generously sprinkled with toasted sesame seeds for a nutty aroma and a satisfying crunch.

GL37. BBQ Pork Chops

Thick, juicy pork chops marinated in a secret blend of spices and smoky barbecue sauce, then flame-grilled to tender perfection with a caramelized charred finish.

GL38. Grilled Salmon with Black Sesame

A premium Atlantic salmon fillet, expertly grilled and encrusted with black sesame seeds

GM01. Creamy Mushroom Soup with Garlic Bread

A rich and velvety blend of slow-roasted forest mushrooms and fresh cream, infused with herbs to bring out a deep, earthy umami flavor.

GM02. Pumpkin Soup with Garlic Bread

Naturally sweet, locally sourced pumpkin roasted and pureed into a silky-smooth texture, seasoned with a hint of warm spices for a comforting glow.

GM03. Carrot Soup with Garlic Bread

A bright and vibrant puree of garden-fresh carrots, balanced with a touch of cream and ginger for a subtly sweet, earthy, and warming bowl.

GM04. Broccoli Soup with Garlic Bread

A nutritious and creamy green soup made from fresh broccoli florets, simmered until tender and blended to a smooth, elegant finish.

GM05. Potato Leek Soup with Garlic Bread

A classic, silky-smooth blend of slow-cooked leeks and buttery potatoes, simmered in a savory broth with a touch of fresh cream for a rich and comforting finish.

GM06. Creamy Tomato Soup with Garlic Bread

A vibrant, velvet-textured soup made from sun-ripened tomatoes and fresh basil, balanced with a hint of cream to create a perfect harmony of sweetness and tang.

GM07. Gastro Mala Soup

A fiery and numbing Szechuan-inspired broth featuring a complex blend of roasted chilies and peppercorns.

GM08. Spicy Seafood Noodle Soup

A robust, oceanic broth packed with fresh shrimp, squid, and fish cakes, served over springy noodles. Infused with a zesty chili-lime base that delivers a signature spicy kick.

GN01. Dried Buffalo

traditional regional delicacy of premium buffalo meat, thinly sliced and sun-dried then lightly fried.

GN02. Dried Beef

Savory strips of lean beef marinated in traditional spices and dried to concentrate the flavor. Flash-fried to order for a smoky, salty, and high-protein snack.

GN03. Deep-Fried Chicken Wings

Crispy, golden-brown wings seasoned with a signature house rub. Shatteringly crisp on the outside and juicy on the inside, served with a sweet and spicy dipping sauce.

GN04. Garlic Chicken Feet

A popular local favorite featuring tender chicken feet wok-tossed with an abundance of golden-fried garlic, chilies, and a savory soy glaze.

GN05. Crispy Sesame Beef

Thinly sliced beef strips lightly battered and fried to a perfect crunch, then tossed in a sweet-savory glaze and finished with a generous coating of toasted sesame seeds.

GN06. Garlic Prawns

Succulent, jumbo prawns wok-seared with a mountain of minced garlic, butter, and cracked black pepper. Finished with fresh herbs to highlight the sweetness of the seafood.

GN07. Garlic Chicken Wings

Crispy, golden-fried wings tossed in a fragrant sauté of minced garlic and butter, finished with fresh herbs for a savory, aromatic crunch.

GN08. Spicy Chili Garlic Chicken Wings

Our signature crispy wings glazed in a bold, house-made chili sauce infused with toasted garlic and bird's eye chilies.

GN09-O. Fried Chicken (Standard)

Classic, southern-style fried chicken seasoned with a secret blend of herbs and spices.

GN09-SP. Fried Chicken (Spicy)

A fiery version of our classic fried chicken, marinated in a spicy buttermilk blend and dusted with a cayenne-pepper coating for a sustained, zesty kick.

GN10. Honey-Grilled Chicken

Tender chicken thigh or breast basted in a sticky wildflower honey and soy glaze, flame-grilled to achieve a beautiful caramelized finish with a hint of smoke.

GN11. Spicy Stir-Fried Beef

High-heat wok-seared beef slices tossed with fresh chilies, onions, and bell peppers in a savory oyster-chili reduction.

GN12. Gastro Finger Nuts

A premium house snack featuring a crispy, savory-coated nut mix seasoned with garlic, lime leaves, and a touch of chili. The ultimate companion for a cold beverage.

GN13. Cashew Nut with Peanut

A crunchy duo of roasted cashew nuts and salted peanuts, tossed with fried garlic and spring onions for an extra layer of flavor.

GN14. Cashew Nut

Golden-roasted premium cashews, lightly salted to highlight their natural buttery sweetness.

GO01. Pita Bread

Soft, fluffy, and warm Mediterranean-style flatbread. Perfect for dipping into soups or pairing with our selection of kebabs and grills.

GO02. Toasted Sliced Bread (3 Slices)

Three thick slices of premium white or whole-grain bread, toasted until golden-brown and served warm.

GO03. Garlic Pita Bread

Our signature soft pita bread brushed with a rich garlic-and-herb butter and lightly toasted for a fragrant, savory finish.

GO04. French Fries Small Basket

Classic golden-brown shoestring fries, lightly salted and served hot and crispy.

GO04. French Fries Large Basket

Classic golden-brown shoestring fries, lightly salted and served hot and crispy.

GO05. Whipped Feta Cheese French Fries

An indulgent Mediterranean twist on a classic. Our crispy golden fries are topped with a generous dollop of creamy, airy whipped Feta cheese and a sprinkle of dried oregano and sea salt.

GP01. Lebanese Om Ali