Happy Pop Pizza (Kampot)

Most ordered right now.

• Meat​ Calzone

  $ 3.40$ 4

  Onion, capcicum, mushroom and tomato sauce
  

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• Chicken Quesadilla

  $ 4.25$ 5

  Grilled tortilla with melted cheese and chicken
  

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• Beef Quesadilla

  $ 4.25$ 5

  Cheesy tortilla stuffed with seasoned beef
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• Creamy Chicken Spaghetti

  $ 3.40$ 4

  Creamy chicken spaghetti
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• Beef​ Burrito

  $ 4.25$ 5

  Tortilla wrap with seasoned beef and fresh fillings
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• Pasta Carbonara

  $ 3.40$ 4

  Spaghetti tossed in a creamy sauce with , mushroom, onion, and crispy bacon or pancetta.
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• Pumpkin Soup

  $ 1.70$ 2

  Onion, carrot, pumpkin, serve in hot
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• Mushroom Soup

  $ 2.55$ 3

  Mushroom, egg, serve in hot
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• Carrot Soup

  $ 2.55$ 3

  Carrot, onion, ginger and cooking cream serve in hot
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• Onion Soup

  $ 1.70$ 2

  Onion, egg and spring onion on top, in hot
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• Spinach Soup

  $ 1.70$ 2

  Garlic, potato, olive oil, spinach, serve in hot

  #3 most liked
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• Creamy Potato Soup

  $ 2.55$ 3

  Garlic, olive oil, potato and cooking cream, spring onion on top serve in hot

  #1 most liked
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• Chicken Burrito

  $ 4.25$ 5

  Soft tortilla wrap filled with chicken and veggies
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• Beef​ Burrito

  $ 4.25$ 5

  Tortilla wrap with seasoned beef and fresh fillings

  Popular
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• Shrimp Burrito

  $ 4.25$ 5

  Grilled shrimp wrapped with vegetables and sauce
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• Chicken Quesadilla

  $ 4.25$ 5

  Grilled tortilla with melted cheese and chicken

  Popular
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• Beef Quesadilla

  $ 4.25$ 5

  Cheesy tortilla stuffed with seasoned beef

  Popular
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• Vegetables Calzone

  $ 2.98$ 3.50

  Onion, capcicum, mushroom, tomato sauce and cheese

  #2 most liked
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• Meat​ Calzone

  $ 3.40$ 4

  Onion, capcicum, mushroom and tomato sauce

  Popular
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• Onion Ring

  $ 1.27$ 1.50

  Crunchy battered onion rings deep-fried to perfection
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• Garlic Bread

  $ 1.27$ 1.50

  Toasted bread topped with butter, garlic, and herbs for a crispy, savory flavor.
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• Garlic Bread Cheese

  $ 2.55$ 3

  Crispy garlic bread topped with melted cheese for a rich, savory taste.
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• French Fries

  $ 2.13$ 2.50

  Crispy golden potato sticks fried to perfection and lightly salted.
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• Hot Dog

  $ 2.13$ 2.50

  Grilled sausage served in a soft bun with ketchup, mustard, or other toppings.
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• Skordalia

  $ 1.70$ 2

  Greek garlic dip made from mashed potatoes or bread blended with olive oil and vinegar for a rich, tangy flavor.
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• Green Salad

  $ 2.13$ 2.50

  Fresh mix of lettuce, cucumber, and other greens, lightly dressed for a crisp, healthy taste.
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• Chicken Salad

  $ 2.55$ 3

  Fresh greens tossed with tender chicken pieces and a light, flavorful dressing.
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• House Salad

  $ 3.40$ 4

  A fresh mix of seasonal vegetables, served with a light dressing for a crisp, refreshing taste.
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• Beef Burger With Cheese

  $ 3.40$ 4

  Juicy beef patty topped with melted cheese, served in a soft bun with fresh veggies and sauces.
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• Double Beef Burger With Cheese

  $ 5.10$ 6

  Two juicy beef patties stacked with melted cheese, fresh vegetables, and sauces in a soft bun.
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• Chicken Burger With Cheese

  $ 2.98$ 3.50

  Tender chicken patty topped with melted cheese, fresh vegetables, and sauces in a soft bun.
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• Double Chicken Burger With Cheese

  $ 4.67$ 5.50

  Two juicy chicken patties stacked with melted cheese, fresh vegetables, and sauces in a soft bun.
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• Shrimp Burger With Cheese

  $ 4.25$ 5

  Crispy or tender shrimp patty topped with melted cheese, fresh veggies, and sauces in a soft bun.
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• Fish Burger With Cheese

  $ 3.40$ 4

  Crispy fish patty topped with melted cheese, fresh vegetables, and sauces in a soft bun.
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• Double Fish Burger With Cheese

  $ 5.10$ 6

  Two crispy fish patties stacked with melted cheese, fresh vegetables, and sauces in a soft bun.
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• Tofu And Cheese Burger

  $ 2.55$ 3

  Soft tofu patty topped with melted cheese, fresh vegetables, and sauces in a soft bun.
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• Prawn Spaghetti

  $ 4.25$ 5

  Spaghetti tossed with succulent prawns, garlic, herbs, and a light savory sauce.
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• Seafood Spaghetti

  $ 4.25$ 5

  Spaghetti served with a mix of fresh seafood, tossed in a flavorful sauce with herbs and spices.
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• Special Spaghetti

  $ 3.83$ 4.50

  Spaghetti cooked with a house-special sauce, combining meat, vegetables, and herbs for a rich flavor.
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• Pasta Sophalla

  $ 3.40$ 4

  Pasta Sophalla
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• Pasta Carbonara

  $ 3.40$ 4

  Spaghetti tossed in a creamy sauce with , mushroom, onion, and crispy bacon or pancetta.

  Popular
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• Bolognese Spaghetti

  $ 4.25$ 5

  Spaghetti served with a rich, slow-cooked meat and tomato sauce seasoned with herbs.
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• Polo Verde Spaghetti

  $ 3.40$ 4

  Polo verde spaghetti
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• Mixed Sauce Spaghetti

  $ 3.83$ 4.50

  Mixed sauce spaghetti
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• Tuna Spaghetti

  $ 3.40$ 4

  Tuna spaghetti
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• Vegetables Spaghetti

  $ 2.98$ 3.50

  Vegetables spaghetti
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• Pop Spaghetti

  $ 4.67$ 5.50

  Pop spaghetti
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• Creamy Chicken Spaghetti

  $ 3.40$ 4

  Creamy chicken spaghetti

  Popular
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• Creamy Chicken Spaghetti

  $ 3.83$ 4.50

  Tender strands of pasta tossed with juicy chicken pieces, sliced mushrooms, and onions in a rich, velvety white cream sauce.
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• Seafood Spaghetti

  $ 4.25$ 5

  Spaghetti pasta tossed with a fresh medley of seafood, bell peppers, onions, and mushrooms, all coated in a rich, savory tomato herb sauce.
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• Carbonara

  $ 3.83$ 4.50

  A classic, comforting pasta dish featuring spaghetti coated in a rich, creamy egg and cheese sauce, loaded with smoky bacon bits, mushrooms, and onions.
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• Spaghetti Bolognaise

  $ 4.25$ 5

  Rich and hearty pasta topped with a classic Italian-style meat sauce made from simmered minced beef, tomatoes, bell peppers, onions, and mushrooms.
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• Quesadilla & Chip

  from $ 3.83$ 4.50

  A toasted tortilla folded and packed with melted cheese
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• Burrito & Chip

  from $ 2.98$ 3.50

  A soft flour tortilla tightly wrapped around a flavorful filling
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• French Fries

  $ 2.13$ 2.50

  Classic golden-brown potato fries, deeply fried until perfectly crispy on the outside and fluffy on the inside. Served with tangy tomato ketchup.
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• French Fries Cheese

  $ 2.98$ 3.50

  Crispy golden French fries generously smothered in a rich, warm, and creamy melted cheese sauce.
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• Garlic Bread

  $ 1.70$ 2

  Slices of crusty baguette baked to a perfect crisp with a generous spread of aromatic garlic butter and fresh herbs.
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• Garlic Bread Cheese

  $ 1.70$ 2

  Freshly toasted garlic baguette topped with a layer of gooey, melted mozzarella cheese, served with a creamy white dipping sauce.
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• Baked Calzone

  from $ 3.40$ 4

  deep-fried to create a wonderfully crispy outer crust.
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• Onion Rings

  $ 2.55$ 3

  Thick-cut sweet white onions dipped in a light batter and coated in panko breadcrumbs, deep-fried to a perfect crunch. Served with dipping sauce.
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• Calzone

  from $ 3.40$ 4

  deep-fried to create a wonderfully crispy outer crust.
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• Skordilia

  $ 2.55$ 3

  Crunchy, deep-fried triangular wedges of seasoned pizza dough crust, served hot with a smooth, savory dipping sauce.
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• Burger Beef

  $ 4.67$ 5.50

  A juicy grilled beef patty topped with crispy bacon, melted cheese, fresh lettuce, tomato, onions, mayonnaise, and mustard. Served with a side of crispy French fries.
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• Chicken Burger

  $ 3.83$ 4.50

  A tender, grilled or crispy chicken filet layered with fresh lettuce, tomato, onions, creamy mayonnaise, and tangy mustard inside a toasted bun. Served with golden French fries.
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• Salmon Salad

  $ 5.10$ 6

  Flaky, tender grilled salmon served over a crisp bed of lettuce, avocado, cucumber, tomato, and onions. Lightly dressed with olive oil and fresh lemon juice, served with fresh bread.
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• Chicken Salad

  $ 2.98$ 3.50

  Lean, juicy grilled chicken breast slices laid over crisp lettuce, cucumber, tomatoes, and onions, drizzled with olive oil and a squeeze of fresh lemon.
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• Seafood Salad

  $ 4.25$ 5

  A light and refreshing mix of fresh seafood (shrimp and squid) tossed with crisp garden greens, rich avocado, cucumber, and tomatoes in an olive oil and lemon dressing.
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• Fetta Cheese Salad

  $ 3.83$ 4.50

  A Mediterranean-style salad packed with rich, crumbly feta cheese, black olives, crisp lettuce, avocado, cucumber, and juicy tomatoes, tossed gently in olive oil and lemon.
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• New Zealand Beef Red Wine Sauce

  $ 7.65$ 9

  Premium, tender New Zealand beef steak grilled to perfection and smothered in a rich, deeply savory red wine reduction sauce. Served with a side of fresh garden salad and smooth mashed potatoes.
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• New Zealand Beef Mushroom Sauce

  $ 7.65$ 9

  A succulent grilled New Zealand beef steak topped with a luxurious, velvety white wine and blue cheese cream sauce loaded with sliced mushrooms. Served with a fresh garden salad and fluffy mashed potatoes.
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• New Zealand Beef with Creamy Sauce

  $ 6.80$ 8

  Grilled New Zealand beef steak paired with a rich, savory blue cheese cream sauce. Served alongside a crisp house salad and golden, crunchy French fries.
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• Local Beef Creamy Sauce

  $ 6.80$ 8

  Flavorful, locally sourced beef steak grilled to order and blanketed in a decadent, smooth blue cheese cream sauce. Served with a side salad and hot French fries.
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• Lamb Creamy Sauce

  $ 6.80$ 8

  Tender, juicy grilled lamb chops drizzled with a rich, aromatic blue cheese and white wine cream sauce. Accompanied by a fresh garden salad and crispy French fries.
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• Salmon Red Wine Sauce

  $ 8.50$ 10

  A beautifully seared, flaky salmon filet served with a sophisticated, rich red wine reduction sauce. Paired perfectly with a side of fresh salad and creamy mashed potatoes.
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• Salmon Creamy White Wine Sauce

  $ 7.65$ 9

  Grilled pink salmon filet draped in a velvety white wine, cream, and blue cheese reduction. Served with a refreshing garden salad and a scoop of smooth mashed potatoes.
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• Chicken Creamy Sauce

  $ 4.25$ 5

  Juicy, tender grilled chicken breast smothered in a rich and savory blue cheese cream sauce. Served with a side of fresh lettuce salad and crispy French fries.
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• Pork Filet Creamy Sauce

  $ 4.67$ 5.50

  Lean and tender pork fillet medallions grilled gently and topped with a luxurious, creamy blue cheese sauce. Complemented by a crisp side salad and golden French fries.
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• Fish Creamy Sauce

  $ 5.10$ 6

  A light, tender seared white fish fillet served over a rich and flavorful blue cheese cream sauce, accompanied by a fresh side salad and crispy French fries.
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• Barracuda Filet

  from $ 3.40$ 4

  A meaty, locally sourced barracuda fillet expertly seasoned and grilled over an open flame until tender and smoky. Served with fresh lime wedges, garden salad, rice, and your choice of potato.
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• Marlin Filet

  from $ 3.40$ 4

  A firm, steak-like marlin fillet lightly seasoned and chargrilled to preserve its naturally dense, savory flavor. Accompanied by a fresh salad, side of rice, and potato options.
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• Tuna Filet

  from $ 3.40$ 4

  Fresh, thick-cut tuna fillet grilled over high heat to achieve a beautiful smoky exterior while remaining tender and juicy inside. Accompanied by salad, potato, and rice.
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• Red Snapper

  from $ 3.40$ 4

  A premium local favorite, this whole or split red snapper is grilled over hot coals to create a wonderfully crispy skin and flaky, sweet white flesh. Served with a side assembly of salad, rice, and potato.
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• Mixed Fish

  from $ 4.25$ 5

  A seafood lover’s sample platter featuring an assortment of our fresh catch-of-the-day fish fillets grilled together. Paired with crispy french fries, rice, and a crisp side salad.
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• Squid Grill

  from $ 3.40$ 4

  Whole tender squid rings or skewers scored and flash-grilled over charcoal for a delicate, smoky bite. Finished with a light house glaze and served with salad, potato, and rice.
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• Prawns Grill

  from $ 4.25$ 5

  Plump, sweet local sea prawns grilled in their shells to lock in their natural juices and sweet ocean flavors. Served hot alongside salad, rice, and your choice of potato.
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• Scallops Cheese

  from $ 3.40$ 4

  Fresh half-shell scallops grilled over an open flame, blanketed in a rich, bubbling layer of gooey melted mozzarella cheese. Complemented by salad, rice, and potato.
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• Scallops

  from $ 3.40$ 4

  Sweet half-shell scallops simply grilled to highlight their natural buttery sweetness, enhanced with a splash of garlic oil or local herbs. Served with side sides of salad, potato, and rice.
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• Mixed Seafood

  from $ 4.25$ 5

  The ultimate beachside BBQ experience combining a fresh medley of grilled prawns, tender squid, and seasonal shellfish. Accompanied by salad, rice, and golden French fries.
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• Pork Rib Grill

  from $ 3.40$ 4

  Tender, juicy pork ribs marinated in a smoky house seasoning and chargrilled until beautifully caramelized. Served with salad, rice, and your choice of potato.
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• Chicken Breast

  from $ 2.55$ 3

  Lean and juicy chicken breast fillets marinated with local herbs and grilled over an open flame. Complemented by a fresh side salad, rice, and golden French fries.
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• Lamb Steak

  from $ 5.95$ 7

  Premium, deeply flavorful cuts of lamb seasoned with garlic and herbs, flame-grilled to lock in natural juices. Accompanied by salad, rice, and your choice of potato.
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• New Zealand Beef Steak

  from $ 6.80$ 8

  A premium, tender cut of New Zealand beef steak grilled to order for a wonderfully smoky charred crust. Served with a fresh garden salad, rice, and smooth mashed potatoes.
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• Local Beef Steak

  from $ 4.25$ 5

  A lean, traditional cut of locally sourced Cambodian beef, highly seasoned and seared on the grill. Served with dipping sauces, side salad, rice, and a baked or mashed potato.
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• Pork Filet Grill

  from $ 2.55$ 3

  Tender medallions of pork fillet, lightly seasoned and quick-grilled to maintain a moist, succulent texture. Complemented by side portions of salad, rice, and potatoes.
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• Salmon Grill

  from $ 5.95$ 7

  Rich and flaky pink salmon filet grilled to perfection over open coals to create a delicate smoky aroma. Accompanied by a crisp side salad, rice, and choice of potato.
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• Otopus Grill

  from $ 3.40$ 4

  Fresh local baby octopus tossed in a savory marinade and flash-grilled over high heat for a tender, perfectly charred finish. Served with salad, rice, and potatoes.
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• Grilled Oystar

  from $ 4.25$ 5

  Whole fresh half-shell bivalves grilled over hot coals, drizzled with fragrant scallion oil and crispy garlic bits. Served hot alongside salad, rice, and potato.
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• Margarita Pizza

  from $ 2.55$ 3

  A classic Italian favorite featuring a simple yet delicious combination of rich, savory house-made tomato sauce and a generous layer of melted mozzarella cheese on a freshly baked crust.
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• Salami Pizza

  from $ 3.40$ 4

  A savory and satisfying pizza topped with premium, flavorful slices of dry-cured salami layered over melted mozzarella cheese and our signature tomato sauce.
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• Special Pizza

  from $ 3.40$ 4

  A meat-lover's dream loaded with a hearty medley of sliced ham, rich salami, smoky pepperoni, and a savory twist of flaked tuna, all over a bubbly mozzarella cheese base.
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• Ham Pizza

  from $ 3.40$ 4

  Simple and comforting, this pizza is topped with plenty of tender, savory sliced ham blanketed under a rich layer of gooey mozzarella cheese and herb-infused tomato sauce.
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• Hawaii Pizza

  from $ 3.40$ 4

  The perfect blend of sweet and savory, featuring juicy pineapple chunks, savory sliced ham, and earthy mushrooms over a layer of bubbly mozzarella cheese.
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• Everything Pizza

  from $ 4.25$ 5

  The ultimate combination pizza, packed to the edge with a colorful assortment of all fresh garden vegetables and a premium selection of all available savory meats.
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• Seafood Pizza

  from $ 4.25$ 5

  A coastal delight topped with a fresh, succulent medley of seafood (shrimp and squid) spread generously over a savory tomato sauce and melted mozzarella cheese base.
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• Hot Dog Pizza

  from $ 3.40$ 4

  A crowd-pleasing, fun choice featuring juicy sliced hot dog sausages scattered across a rich layer of melted mozzarella cheese and savory tomato sauce.
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• Prawn & Mushroom Pizza

  from $ 4.25$ 5

  A sophisticated flavor pairing of plump, juicy prawns, earthy sliced mushrooms, and spicy pepperoni, all perfectly melted into rich mozzarella cheese.
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• Pepperoni Pizza

  from $ 3.40$ 4

  A timeless classic loaded with spicy, crispy-edged slices of pepperoni and fresh bell peppers over a rich foundation of tomato sauce and melted mozzarella cheese.
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• Fried Rice Crab Meat

  from $ 4.25$ 5

  Fragrant jasmine rice wok-tossed over high heat with sweet, flaky crab meat, eggs, scallions, and light seasoning. A seafood favorite.
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• Fried Rice

  from $ 1.27$ 1.50

  Bouncy yellow wheat noodles wok-fried with fresh greens and a savory soy seasoning. Available as Vegetarian (No Meat), or topped with Chicken, Pork, Beef, or Seafood.
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• Fried Squid Pepper

  from $ 4.25$ 5

  Tender, scored squid rings flash-fried in a rich, savory sauce featuring the distinctive, aromatic pop of fresh Kampot green peppercorns, garlic, and onions.
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• Fried Yellow Noodle

  from $ 1.27$ 1.50

  Bouncy yellow wheat noodles wok-fried with fresh greens and a savory soy seasoning. Available as Vegetarian (No Meat), or topped with Chicken, Pork, Beef, or Seafood.
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• Deep Fried Squid Garlic

  from $ 4.25$ 5

  Crispy, golden-fried pieces of tender squid tossed generously with fragrant, crunchy fried garlic and served on a bed of fresh lettuce.
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• Fried Yellow Corn

  from $ 2.55$ 3

  Juicy, sweet yellow corn kernels stir-fried with small, intensely savory dried shrimp, green scallions, and a touch of butter for a perfect sweet-and-salty snack.
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• Fried Cockles

  from $ 4.25$ 5

  Fresh, juicy blood cockles stir-fried in a high-heat wok with garlic, chili, and sweet basil leaves in a rich, savory herbal reduction.
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• Fried Crabs Curry

  from $ 4.25$ 5

  Whole or pieces of sweet local crab tossed in a thick, fragrant, and mildly spicy Khmer-style yellow curry sauce with coconut cream, onions, and bell peppers.
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• Fried Spicy Frogs

  from $ 4.25$ 5

  Tender pieces of local frog meat wok-fried with a fragrant, spicy lemongrass paste (Kroeung), fresh chilis, holy basil, and peanuts.
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• Lok Lak

  from $ 2.55$ 3

  A famous Cambodian dish featuring succulent meat stir-fried in a tangy, peppery brown sauce. Served with a side of steamed rice, a fried egg, and the traditional lime-and-black-pepper dipping sauce. Available with Chicken, Pork, Beef, or Seafood.
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• Tomyam

  from $ 3.40$ 4

  A fiery and aromatic Thai-style hot and sour soup infused with lemongrass, galangal, and kaffir lime leaves. Available with your choice of Chicken/Pork or Beef/Seafood.
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• Khmer Lemongrass Sour Soup ( Mju Krerng )

  from $ 3.40$ 4

  A rich, comforting traditional Cambodian sour soup made with a fragrant yellow lemongrass paste (Kroeung), water spinach, and morning glory. Available with Chicken/Pork, Beef/Seafood, or Pork Ribs
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• Sour Soup

  from $ 3.40$ 4

  A refreshing, light, and tangy traditional broth flavored with tamarind, sweet basil, and local herbs. Available with your choice of Chicken/Pork or Beef/Seafood.
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• Vietnam Sour Soup

  from $ 3.40$ 4

  A popular sweet-and-sour soup loaded with pineapples, tomatoes, winter melon, and fresh herbs in a light tamarind broth. Available with Chicken/Pork, Beef/Seafood, or Pork Ribs (ឆ្អឹងជំនីជ្រូក).
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• Fried Morning Glory

  from $ 2.55$ 3

  Crisp, vibrant green morning glory stalks flash-fried in a roaring wok with garlic, fermented soy beans, and oyster sauce. Available plain (Vegetarian), or with Chicken/Pork or Beef/Seafood.
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• Salmon Salad Spicy

  from $ 4.25$ 5

  Fresh, tender salmon slices tossed in a fiery, zesty Khmer dressing made with fresh lime juice, chili, lemongrass, and aromatic local herbs.
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• Fish Paste Fried

  from $ 3.40$ 4

  A deeply savory, traditional Cambodian dip made from seasoned, minced fermented fish paste cooked with minced pork and herbs. Served hot with a colorful platter of fresh, crisp local vegetables.
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• Rice with Pork & Egg

  $ 1.70$ 2

  Cambodia’s iconic breakfast dish. Thinly sliced pork marinated in coconut milk and garlic, grilled to sweet perfection, served over warm broken rice with pickled cucumbers and a fried egg.
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• Rice with Chicken

  $ 2.55$ 3

  Golden, seasoned fried chicken served alongside a mountain of fragrant steamed rice, sliced cucumbers, and a sweet-and-sour dipping sauce.
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• Grilled Beef with Prahok Dipping Sauce

  from $ 4.25$ 5

  Tender, smoky grilled beef steak slices served medium-rare alongside a pungent, spicy, and tangy Prahok (fermented fish) dipping sauce enriched with lime and lemongrass. Served with raw vegetables.
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