- Chinese
Chinese Restaurant-明兴烧腊店 (Krong Preah Sihanouk)
Chinese Restaurant-明兴烧腊店 (Krong Preah Sihanouk) Reviews
tumbel
Yesterday
All food are so good! Big portions
C
2 months ago
好吃
kv
4 months ago
Ok
- Crispy Roasted Pork$ 4
- Braised Pork Knuckle Rice$ 5
- Cantonese Style Roasted Honey Sauce Barbecued Pork Rice$ 5
Stanley
5 months ago
the best
- Salt Baked Chicken$ 9
Svetlana
5 months ago
We ordered duck with rice, but they gave us just the duck neck - just bones. Fast delivery
- Cantonese Style Barbecued Pork with Rose Honey Sauce$ 4
Stanley
1 month ago
small portion
Available deals
Popular
Most ordered right now.
Cantonese Style Roasted Honey Sauce Barbecued Pork Rice
$ 3$ 5
1 Bowl is a delicious Cantonese roast meat with vegetable and half braised egg
0Braised Pork Knuckle Rice
$ 3$ 5
1 Bowl these braised pork trotters are fall-off-the-bone tender and have a rich savory taste
0Crispy Roasted Pork
$ 4
1 Bowl this is a recipe for pork belly that's slow roasted to make the flesh ultra tender & juicy with impossibly perfect crazy crispy crackling
0Roasted Duck Rice with Seasonal Vegetable
$ 3$ 5
1 Bowl yummy roast duck rice with seasonal vegetables
0Braised Pork Rice
$ 3$ 5
1 Bowl is an extremely popular and much-loved comfort food in Taiwan delicious
0Fried Wontons
$ 3$ 5
Golden and crispy. Savory minced meat fillings sealed in a thin wrapper, deep-fried until perfectly crunchy. Served with a sweet and sour dipping sauce.
0
Special Deal
Fried Wontons
$ 3$ 5
Golden and crispy. Savory minced meat fillings sealed in a thin wrapper, deep-fried until perfectly crunchy. Served with a sweet and sour dipping sauce.
Popular0Wonton Soup
$ 3$ 5
Clear, comforting broth featuring delicate wontons filled with savory minced meat, garnished with fresh scallions and often served with soft noodles.
0Dumpling Soup-水饺汤
$ 2.40$ 4
Soft, translucent dough wrappers packed with a plump, well-seasoned minced meat and herb filling, served steaming hot in a clean, clear, and comforting broth.
0Chinese Wonton Soup Noodle-传统中式云吞面
$ 2.40$ 4
Thin, springy Cantonese-style egg noodles paired with delicate pork or shrimp wontons, served floating in a light, fragrant broth seasoned with sesame oil and scallions.
0Steamed Egg with Chopped Green Onion
$ 2.40$ 4
1 Bowl Chinese steamed egg is a silky soft comfort food
0Braised Pork Knuckle Rice
$ 3$ 5
1 Bowl these braised pork trotters are fall-off-the-bone tender and have a rich savory taste
Popular0Cantonese Style Tender Soy Sauce Chicken Rice
$ 3$ 5
1 Bowl Cantonese style tender soy sauce chicken rice with vegetable and half braised egg
0Roasted Duck Rice with Seasonal Vegetable
$ 3$ 5
1 Bowl yummy roast duck rice with seasonal vegetables
Popular0Cantonese Style Roasted Honey Sauce Barbecued Pork Rice
$ 3$ 5
1 Bowl is a delicious Cantonese roast meat with vegetable and half braised egg
Popular0Steamed Dumplings
$ 3$ 5
Soft, savory pockets. Steamed dumplings filled with flavorful minced meat (often pork or chicken) and fragrant herbs, served with a tangy dipping sauce.
0Braised Pork Rice
$ 3$ 5
1 Bowl is an extremely popular and much-loved comfort food in Taiwan delicious
Popular0Cantonese Style Tender White Cut Chicken Rice
$ 3$ 5
1 Bowl Cantonese style tender white cut chicken rice with vegetable and half braised egg
0Special Iced Milk Coffee
$ 1.32$ 2.20
For ref only: 1 Cup a perfect balance between coffee and the sweetness of the milk
0Special Iced Lemon Black Tea
$ 1.20$ 2
For ref only: 1 Cup clear your throat
0Milo Milk
$ 1.20$ 2
For ref only: 1 Cup the taste is similar to hot chocolate but not as chocolatey
0Freshly Squeezed Watermelon Juice
$ 1.50$ 2.50
For ref only: 1 Cup healthy and refreshing drink
0Roasted Duck Noodle-烤鸭干捞面
$ 3$ 5
pringy Chinese egg noodles served dry with a savory seasoning sauce, topped with succulent, flavorful slices of roasted duck featuring crispy reddish skin.
0Roasted Meat Dried Noodle (2 Types)-双拼烧味干捞面
$ 3$ 5
A premium combination noodle bowl featuring springy dry egg noodles topped with your choice of two different styles of traditional Cantonese roasted meats (such as roasted duck and barbecue pork).
0Set1 Side of Fried Duck with 20 Sheets of Rice Cakes and 5Dumplings
$ 13.50$ 22.50
An interactive sharing platter featuring crispy, savory fried duck slices meant to be wrapped in 20 thin, chewy rice cake sheets. The meal is completed with 5 juicy, seasoned meat dumplings and flavorful dipping sauces.
0ស៊ុបមាន់បែបចិChinese Chicken Soup-中式鸡汤
$ 1.95$ 3.25
A deeply nourishing, slow-simmered herbal chicken soup infused with traditional ingredients like goji berries and red dates, yielding a comforting and aromatic medicinal broth.
0Roasted Pork Rice with Seasonal Vegetable
$ 3$ 5
1 Bowl tasty roast pork rice with seasonal vegetables
0Sauerkraut and Pork Trotters
$ 7.20$ 12
1 Bowl pig feet beer brown sugar bay leaves
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Noodle & Soup
Wonton Noodle With Roasted Pork-叉烧云吞面
$ 4
A classic combination of springy egg noodles, savory meat wontons, and sweet-savory slices of Chinese-style barbecue roasted pork (Char Siu), served in a hot broth.
0Meatball Rice Stick Noodle-牛肉丸粿条
$ 3.50
Traditional chewy rice stick noodle
0Chicken Glass Noodle-鸡肉冬粉
$ 4
Light, slippery glass noodles served in a clean, clear chicken broth, topped with shredded chicken meat and fresh herbs.
0Chicken Banh Canh-鸡肉越南
$ 4
Thick, chewy Vietnamese-style tapioca noodles (Banh Canh) served in a rich, comforting broth with tender chicken slices.
0Char Siu Noodle Soup-叉烧面汤
$ 4
Springy noodles served in a savory hot broth, topped with sweet and caramelized slices of classic Char Siu barbecue pork and blanched greens.
0Chicken Noodle Soup-鸡肉面汤
$ 4
A comforting bowl of noodles in a light, fragrant chicken broth, layered with succulent slices of chicken and fresh green herbs.
0Banh Kanh Soup With Roasted Duck-烤鸭越南大米粉
$ 4
Thick, slippery tapioca noodles submerged in a savory broth, topped with rich, flavorful slices of Chinese-style roasted duck.
0Char Siu Rice Noodle Soup-叉烧粿条汤
$ 4
Flat rice noodles served in a clear, steaming broth and topped with sweet, savory sliced barbecue pork (Char Siu).
0Banh Canh Soup Char Siu-叉烧越南粗粉
$ 4
Thick, chewy tapioca noodles served in a warm broth, accompanied by seasoned slices of savory roasted barbecue pork.
0Noodle with Pickled Bamboo Shoot
$ 5
A savory and robust noodle dish served in a seasoned broth topped with tangy, crunchy pickled bamboo shoots, herbs, and assorted toppings that create a distinct sour-and-savory flavor profile.
0Duck Noodle Soup-鸭肉面汤
$ 4
Tender, rich slices of roasted duck served over a comforting bed of egg or rice noodles, submerged in a deeply aromatic, dark savory broth and garnished with fresh green vegetables.
0Duck Wonton Noodle Soup-烤鸭云吞面汤
$ 4
hin, springy Cantonese-style egg noodles paired with delicate pork or shrimp wontons, served floating in a light, fragrant broth seasoned with sesame oil and scallions.
0Large Dumpling Noodle Soup- 大水饺面汤
$ 4
Generous, oversized dumplings paired with tender egg or rice noodles, submerged in a hot, clear savory broth alongside fresh leafy greens.
0Duck Glass Noodle Soup-鸭肉冬粉汤
$ 4
Delicate, translucent glass noodles served in a deeply aromatic broth, topped with tender slices of savory roasted or boiled duck and fresh greens.
0Fried Tofu Seaweed Soup With Meatball-炸豆腐紫菜肉丸汤
$ 4.25
A light, savory broth filled with sheets of nutritious seaweed, golden cubes of deep-fried tofu, and springy, bite-sized meatball rounds, garnished with chopped scallions.
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A La Carte
Steamed Black Eggs With Soy Sauce
$ 3.25
Rich, gelatinous century eggs (preserved black eggs) sliced and drizzled with a savory, lightly sweet premium soy sauce blend, topped with fresh minced chilies and green onions.
0Braised Goose Wing
$ 6.25
Tender goose wings slow-simmered in a traditional savory Chinese master broth infused with aromatic five-spice, soy sauce, and garlic until the meat easily pulls away from the bone.
0Fried Egg
$ 0.75
A classic, crispy-edged sunny-side-up or shallow-fried egg with a rich, runny golden yolk. Perfect as an extra topping for rice dishes.
0Braised Egg
$ 0.75
A whole hard-boiled egg slow-cooked in a dark savory soy master broth, allowing the white to absorb a deep brown color and rich, sweet-savory herbal flavors.
0Fried Sausage (1Pc)
$ 1.25
A sweet and savory Chinese-style sausage link (Lap Cheong), lightly sliced and shallow-fried until the edges are beautifully caramelized and snappy.
0Papaya Salad (20 Leaves) With Vegetables 1 Box
$ 3
A side set containing a clean assortment of fresh greens, herbs, and wrapper leaves (20 pieces) packaged in a box, designed to wrap up with spicy papaya salads. (Note: The English menu text mentions
01 box of dumplings
$ 2
A box containing soft, pillowy, leaf-shaped steamed buns
0Steamed Chicken Feet with Soy Sauce
$ 3
Gelatinous, tender chicken feet gently puffed and slow-steamed in a rich, savory gravy made from premium soy sauce, garlic, and mild spices.
0Salted Egg
$ 0.85
A traditional preserved hard-boiled salted duck egg cut in half, featuring a firm, briny white egg section and a rich, oily, deeply savory orange yolk.
0Fried Duck Egg
$ 0.75
: A neatly fried, round sunny-side-up egg prepared with a clean white and a soft central yolk, commonly used to top off noodle or rice bowls.
0Stir-fried Egg with Green Onions
$ 3
1 Bowl stir-fried meat egg and sausage with green onions
0
Set
Braised Pork With Pickled Mustard Green
$ 6.25
A classic, comforting dish featuring thick pieces of pork belly slow-simmered in a dark, sweet, and savory soy-based gravy. The richness of the pork is perfectly balanced by the tangy, salty crunch of pickled mustard greens cooked right into the stew.
0Braised Pork Belly
$ 5.50
Melt-in-your-mouth tender cubes of pork belly caramelized in palm sugar, fish sauce, and dark soy sauce. Slow-cooked until the fat renders down into a thick, glossy, sweet-and-savory reduction gravy.
0
Steamed
Steamed Liver with Soy Sauce -酱油蒸肝
$ 2.50
Tender, thinly sliced liver gently steamed to preserve its texture, then drizzled with a rich, savory, and slightly sweet premium soy sauce blend.
0Steamed Tofu with Chinese Soy Sauce - 中式酱油蒸豆腐
$ 1
Silky, smooth blocks of tofu layered neatly and steamed, swimming in a light, fragrant Chinese-style seasoned soy sauce reduction that absorbs perfectly into the soft tofu.
0Steamed Egg-蒸鸡蛋羹
$ 3.50
A comforting, savory egg custard steamed in a small bowl until it reaches a delicate, melt-in-your-mouth texture. It is lightly seasoned and garnished with chopped green scallions on top.
0Steamed Shrimp 1Kg
$ 20
A generous 1-kilogram platter of fresh, whole prawns neatly arranged. They are gently steamed with aromatic herbs (such as lemongrass, ginger, or scallions) to lock in their natural sweet flavor and snappy texture, usually served with a flavorful dipping broth or lime-pepper sauce.
0Steamed Pork Ribs Clay Pot Set
$ 8.75
Tender, bite-sized pieces of pork ribs seasoned with savory seasonings and steamed gently inside a traditional clay pot. This cooking style locks in all the rich meat juices, creating a deeply flavorful set meal.
0Steamed Chicken Feet With Black Bean Sauce
$ 8.75
A popular dim sum classic. Deep-fried then deeply steamed chicken feet that become incredibly tender and gelatinous, tossed in a rich, savory, and slightly sweet fermented black bean sauce infused with garlic and mild chili.
0Steamed Chicken Clay Pot Set
$ 8.75
Marinated bone-in or boneless chicken pieces steamed to succulent perfection in a clay pot, tossed with fresh chilies, green scallions, and ginger slices for a fragrant, warming meal.
0Steamed Eggplant with soy sauce-长茄子
$ 3.75
A silky, smooth eggplant custard steamed to a delicate texture, lightly drizzled with a premium, savory soy sauce blend and sesame oil.
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Main Foods
Lao Baobing
$ 4.50
1 Bowl lao baobing is a delicacy made with flour boiling water salt etc as the main ingredients
0Sliced Duck
$ 15.50
1 Bowl sliced-skin roast duck a dish made with duck meat as the main ingredient
0Shredded Chicken
$ 8
1 Bowl shredded chicken is a traditional Chinese dish
0Salt Baked Chicken
$ 9
1 Bowl after it is wrapped the chicken is then completely smothered and buried under a ton of scorching hot salt and left to bake
0Cantonese Style Tender White Cut Chicken
from $ 8.50
1 Bowl
0Cantonese Style Tender Soy Sauce Chicken
from $ 9
1 Bowl
0Cantonese and Hong Kong Roasted Duck
from $ 10
1 Bowl
0Roasted Goose
$ 10
1 Bowl goose five spice powder soy sauce potatoes ginger
0Roasted Duck Legs
$ 4.50
1 Bowl duck legs oyster sauce soy sauce star anise sesame oil
0Crispy Roasted Pork
$ 4
1 Bowl this is a recipe for pork belly that's slow roasted to make the flesh ultra tender & juicy with impossibly perfect crazy crispy crackling
Popular0Roasted Chicken
$ 9
1 Bowl the secret to making the Chinese roast chicken is to keep the chicken dry before roasting it
0Cantonese Style Barbecued Pork with Rose Honey Sauce
$ 4
1 Bowl 0.1kg
0Boiled Shrimp
$ 20
1 Bowl 1kg shrimp soy sauce Chinese black vinegar ginger whole
0Soy Sauce Steamed Pork Ribs
$ 10.50
1 Bowl steamed ribs with black beans are succulent and irresistibly flavorful
0Herbal Steamed Chicken
$ 10
1 Bowl is tender and moist meat infused with a wonderful herbal aroma
0Steamed Eggplant with Garlic Sauce
$ 4
1 Bowl cook crispy and flavorful eggplant in a rich sauce with the minimum oil and effort
0Crispy Pork Ribs
$ 12
1 Bowl find the ribs are so tender and along with the strong aroma of garlic
0Sweet and Sour Pork Ribs
$ 10
1 Bowl is a famous dish from Shanghai cuisine the small pork ribs are fried until golden crispy
0Pickled Cabbage with Minced Meat
$ 5
1 Bowl yummy dishes pickled cabbage minced meat
0Fried Black Fish Fillet
$ 9
1 Bowl black bean sauce fish fillet dark soy sauce soy sauce
0Stir-fried Dried Bamboo Shoots with Sausage and Bacon
$ 12
1 Bowl
0Spicy and Sour Pork Rinds
$ 4
1 Bowl
0Dry Pot Potato Slices
$ 4.50
1 Bowl our Sichuan dry pot recipe is actually a type of hot pot that has become quite popular all over China in recent years
0Fried Green Beans
$ 5
1 Bowl these Chinese style garlic green beans are the perfect side dish
0Stir-fried Tofu Shredded Pork
$ 4.50
1 Bowl delicious dishes stir-fried tofu shredded pork
0Fried Pork with Green Pepper
$ 5
1 Bowl the most popular dishes
0Mixed Meat Small Platter
$ 6
1 Bowl excluding rice
0
Rice Dishes
Roasted Goose Rice
$ 6.80
1 Bowl is a Cantonese specialty dish consists of plump succulent and tender meat of goose with a delicately crispy skin
0Lemongrass Braised Chicken Rice
$ 5
1 Bowl delicious lemongrass braised chicken rice
0Hot and Sour Chicken
$ 5
1 Bowl hot and sour chicken which taste delicious with some steamed rice or as a starter
0Fried Meat with Cucumber
$ 4
1 Bowl stir-fried ground pork soy sauce white rice Asian fish sauce
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Sauce
Garlic Hot Sauce
$ 0.05
One small box
0Binghua Plum Sauce
$ 0.05
One small box
0Barbecued Sweet Sauce
$ 0.05
One small box
0Sichuan Style Spicy
$ 0.05
One small box sauce add to sauce
0Thai Sweet Chili Sauce
$ 0.05
One small box
0Soy Sauce Chicken Marinade
$ 0.05
One small box
0Secret Lemon Sauce
$ 0.05
One small box
0Ginger and Scallion Oil
$ 0.05
One small box
0
Add-on
Rice
$ 0.50
1 Bowl
0
Beverages
Hong Kong Style Milk Tea
$ 2.50
1 Cup as a smooth creamy texture and is made by simmering tea with sweetened condensed milk
0Iced Milk Passion Fruit
$ 2.50
For ref only: 1 Cup a perfect balance between passion and the sweetness of the milk
0Freshly Squeezed Mango
$ 2.20
For ref only: 1 Cup sweet milky creamy and fruity
0Freshly Squeezed Orange Juice Slightly Sour
$ 3
For ref only: 1 Cup healthy and refreshing drink
0Freshly Squeezed Carrot Juice
$ 2.50
For ref only: 1 Cup if you want something healthy and refreshing carrot juice is good to go
0Freshly Squeezed Passion Fruit Juice
$ 2.50
For ref only: 1 Cup passion fruit juice is delicious especially without of its seeds and when added with condensed milk
0Freshly Squeezed Avocado
$ 2.60
For ref only: 1 Cup healthy and delicious drink with avocado fruit
0Iced Red Tea
$ 1.10
For ref only: 1 Bottle refreshing drink
0Coca-Cola
$ 1
For ref only: 1 Can soft drink
0Angkor Puro Water 500ML
$ 0.50
Clean, refreshing bottled water in a 500ml size from the Angkor Puro brand (For ref only)
0
Stir Fried
Stir Fried Chinese Kale-炒芥兰
$ 4.25
Fresh, crunchy stalks of Chinese kale (gai lan) stir-fried over high heat with garlic and a rich, savory oyster sauce.
0Stir Fried Tofu-炒豆腐
$ 4
Soft or semi-firm cubed tofu gently tossed in a sizzling wok with a savory soy-based sauce and minced green onions.
0Stir Fried Bean Sprout-炒豆芽
$ 3.75
Crispy, fresh bean sprouts quickly flash-fried with garlic, scallions, and light seasoning to maintain their juicy crunch.
0Stir Fried Pork With Green Chili-青椒炒肉丝
$ 3.75
Tender strips of savory pork stir-fried with sliced fresh green chilies, onions, and garlic for a mild, spicy bite
0Fried Planchonella Obovata With Egg-苦瓜炒蛋
$ 3.75
Thinly sliced bitter melon (locally known or substituted as mrah) stir-fried with fluffy scrambled eggs to perfectly balance the pleasant, bitter, and savory notes.
0Seasonal Vegetable Stir Fried With Oyster Sauce-蚝油炒 seasonal 蔬菜
$ 3.75
A colorful medley of fresh, seasonal greens and vegetables tossed in a hot wok with a glossy, umami-rich oyster sauce reduction.
0Fried Pork With Carrots-胡萝卜炒肉
$ 3.75
Sliced marinated pork wok-tossed with sweet, thinly shredded or sliced carrots, garlic, and a light soy seasoning.
0Stir Fried Pork With Mung Bean-绿豆/豆角炒肉
$ 4
Savory pieces of pork stir-fried alongside crisp, green string beans (or local mung bean pods) in a savory garlic sauce.
0Stir Fried Tomato With Egg-番茄炒蛋
$ 3.75
A comforting, classic homestyle dish pairing juicy, sweet-and-sour stir-fried tomatoes with soft, silken scrambled eggs.
0Stir Fried Cabbage-手撕包菜
$ 3.75
Sweet cabbage leaves coarsely chopped and stir-fried at a high heat with garlic, light soy sauce, and occasional dried chilies for a smoky aroma.
0Stir Fried Minced Pork With Pickled Mustard Green-酸菜炒肉末
$ 3.75
Flavorful minced pork cooked down with tangy, finely chopped pickled mustard greens, creating a wonderfully savory and appetizing dish.
0Stir Fried Minced Pork With Eggplant-肉末茄子
$ 3.75
Tender Chinese eggplants stir-fried with flavorful minced pork, garlic, and a savory, fragrant soy and chili paste reduction.
0Stir Fried Chinese Cabbage with Oyster Sauce-蚝油កូកូ菜 / 蚝油大白菜
$ 3.75
Fresh, sweet Chinese cabbage leaves quick-tossed in a hot wok with garlic and a rich, glossy coat of savory oyster sauce.
0Stir Fried Spicy Sour Potato-酸辣土豆丝
$ 3.75
Julienne-cut, crunchy potato shreds stir-fried at high heat with vinegar and dried red chilies, offering a classic sour and spicy kick.
0Stir Fried Luffa with Egg-丝瓜炒蛋
$ 4
Naturally sweet, tender pieces of angled luffa (gourd) wok-tossed with fluffy scrambled eggs and light seasoning.
0Stir Fried Bok Choy-炒青菜 / 炒上海青
$ 3.75
Crisp, green baby bok choy stalks lightly flash-fried with minced garlic and a savory soy reduction to preserve their fresh crunch.
0Stir Fried Oyster Sauce-蚝油芥兰
$ 4
Vibrant stalks of Chinese broccoli or greens blanched and finished with an intense, savory oyster sauce reduction and golden fried garlic.
0Stir Fried Water Spinach with Oyster Sauce-蚝油空心菜
$ 3.75
Hollow water spinach stems (ong choy) rapidly stir-fried over high heat with garlic, fresh chili, and an umami-rich oyster sauce base.
0
Porridge
Plain Porridge-白粥
$ 1
A simple, comforting, and smooth rice congee slow-cooked in a light, clear broth until soft, typically garnished with chopped green scallions.
0