CLOSED until Wed 17:30
- Seafood
- Rice Dishes
- Spicy Salad
Narin Nice Food 999 (Krong Preah Sihanouk)
Available deals
Deep-fried Snacks and Appetizers
French Fries
from $ 4.85
Classic crispy golden potato fries served with ketchup

Deep-fried Peanuts
from $ 4.85
Crunchy fried peanuts seasoned with salt and lime leaves

Deep-fried Cashew Nuts
from $ 4.85
Savory and buttery fried cashew nuts
Fresh Shrimp Spring Rolls
from $ 4.85
Fresh rice paper rolls with shrimp, herbs, and peanut sauce
Deep-fried Onion Rings
from $ 4.85
Sliced onion rings dipped in batter and fried until golden
Crispy Deep-fried Squid
from $ 8.10
Tender squid rings coated in flour and deep-fried
Deep-fried King Oyster Mushrooms
from $ 4.85
Sliced king oyster mushrooms coated in batter and deep-fried until crispy and golden, served with a side of ketchup or chili sauce
Deep-fried Shrimp in Batter
from $ 8.10
Large shrimp dipped in thick batter and fried until crunchy
Grilled Seafood and Local Specialties
Grilled Scallops
from $ 4.85
Scallops grilled on the shell with scallion oil
Grilled Squid Skewers
from $ 8.10
Skewered whole baby squids grilled over charcoal
Grilled Chili-salt Shrimp
from $ 8.10
Shrimp marinated in spicy chili salt and grilled
Grilled Chili-salt Flower Crab
from $ 11.35
Fresh flower crabs grilled with a spicy salt seasoning
Fresh Oysters with Koh Kong Sauce
from $ 8.10
Fresh oysters topped with spicy lime and chili sauce
Field Snails with Koh Kong Sauce
from $ 8.10
Steamed local field snails served with a spicy dip
Steamed Field Snails
from $ 8.10
Fresh field snails steamed with lemongrass
Steamed Field Snails with Salt & Chili
from $ 8.10
Small snails grilled with a savory salt and chili rub
Meat Dishes and Skewers
Shrimp Spicy Salad
from $ 9.75
Spicy Khmer salad with partially cooked shrimp and herbs
Grilled Enoki Mushrooms
from $ 4.85
Fresh enoki mushrooms grilled with a savory sauce or butter until golden and fragrant, served with a signature spicy green chili dip
Grilled Okra
from $ 4.85
Fresh okra skewers grilled with a light seasoning
Grilled Chicken Wings
from $ 8.10
Marinated chicken wings grilled to a smoky finish
Grilled Chicken Gizzards
from $ 8.10
Chewy and savory grilled chicken gizzard skewers
Grilled Beef Skewers
from $ 8.10
Lemongrass-marinated beef skewers grilled Cambodian style
Grilled Beef with Fermented Fish Sauce
from $ 8.10
Grilled beef slices served with a pungent dipping sauce
Grilled Seasoned Egg
from $ 4.05
Eggs seasoned and grilled in their shells
Fried Rice
Crab Fried Rice
from $ 6.50
Stir-fried rice with fresh crab meat and egg
Beef Fried Rice
from $ 8.10
Hearty fried rice with tender beef and vegetables
Seafood Fried Rice
from $ 8.10
Fried rice mixed with shrimp, squid, and crab
Prawn and Shellfish Specialties
Stir-fried Prawns with Green Peppercorn
from $ 9.75
Prawns sautéed with fresh green peppercorn bunches
Sweet & Sour Stir-fried Prawns
from $ 9.75
Prawns cooked in a savory sweet and sour sauce
Spicy Chili Prawns
from $ 9.75
Prawns stir-fried with a fiery chili base
Sweet and Sour Stir-fried Prawns
from $ 9.75
Sautéed prawns cooked with mixed vegetables in a well-balanced sweet and sour sauce
Steamed Shrimp
from $ 9.75
Simply steamed fresh shrimp served with lime dip
Steamed Squid
from $ 9.75
Fresh squid blanched and served with spicy sauce
Steamed Shrimp with Chili and Salt
from $ 9.75
Salt-baked shrimp served in a foil pack
Steamed River Lobster
from $ 11.35
Fresh river lobsters lightly blanched to preserve their natural sweetness, served with spicy lime dip
Grilled River Lobster with Chili and Salt
from $ 11.35
Large river lobsters grilled with spicy salt
Steamed River Lobster with Chili and Salt
from $ 11.35
Big river lobsters slow-baked with savory spices
Stir-fried River Lobster with Green Peppercorn
from $ 11.35
Large prawns stir-fried with green peppercorns
Steamed Cockles
from $ 9.75
Fresh blood cockles blanched to your liking
Stir-fried Cockles and Clams
Stir-fried Cockles with Salt & Chili
from $ 9.75
Cockles tossed in a dry spicy salt and chili mix
Stir-fried Cockles with Tamarind Sauce
from $ 9.75
Cockles sautéed in a sweet and tangy tamarind glaze
Steamed Cockles with Salt and Chili
from $ 9.75
Cockles baked with spicy seasonings in foil
Stir-fried Flower Clams with Ripe Tamarind
from $ 8.10
Flower clams sautéed with tamarind pulp
Stir-fried Clams with Salt & Chili
from $ 8.10
Clams cooked in spicy chili salt
Specialties and Raw Seafood
Raw Shrimp in Koh Kong Sauce
from $ 9.75
Fresh raw shrimp served with a fiery lime sauce
Glass Noodle with Seafood Salad
from $ 9.75
Tangy salad with glass noodles and mixed seafood
Deep-fried Mantis Shrimp with Garlic
from $ 9.75
Crispy fried mantis shrimp topped with fried garlic
Spicy Beef with Chinese Kale
from $ 9.75
Slices of lime-marinated beef served with crunchy Chinese kale and an extra spicy chili dressing
Grilled Scallops with Koh Kong Fish Sauce
from $ 9.75
Large scallops grilled and served with dipping sauce
Spicy Blue Crab Salad
from $ 9.75
Raw blue crab mixed in a spicy herbal salad
Pounded Prawns with Leucaena
from $ 11.35
A unique spicy salad featuring fresh prawns pounded with leucaena seeds and local herbs
Three-nation Pounded Salad
from $ 11.35
A specialty salad combining three major ingredients or styles into one spicy, flavorful dish
Four-nation Pounded Salad
from $ 11.35
An upgraded version of the mixed salad, featuring four main protein or vegetables components in a fiery dressing
Stir-fried Beef with Holy Basil
from $ 9.75
Spicy beef stir-fried with basil and chili
Mixed Stir-fried Vegetables
$ 8.10
Stir-fried assorted garden vegetables with shrimp
Rare Beef Spicy Salad
from $ 9.75
Khmer-style lime-cured beef salad
Salmon Spicy Salad
from $ 11.35
Spicy salmon salad with lime and herbs
Salmon Sashimi
from $ 11.35
Fresh slices of raw salmon
Grilled Salmon Fins
from $ 8.10
Crispy fried or grilled salmon fins
Mixed Meatballs
from $ 8.10
Assorted deep-fried meatballs and fish balls
Seafood Entrees
Stir-fried Squid with Green Peppercorn
from $ 9.75
Squid sautéed with Kampot green peppercorns
Spicy Stir-fried Squid
from $ 9.75
Fresh squid stir-fried with a spicy Khmer herbal paste, lemongrass, and chili
Sweet & Sour Stir-fried Squid
from $ 9.75
Squid stir-fried with pineapple and cucumber
Grilled Sausage Balls
$ 8.10
Grilled beef sausage balls served with salad
Grilled Dried Beef with Greens
from $ 6.50
Slices of dried beef grilled and served with vegetables
Grilled Stingray
from $ 6.50
Grilled stingray slices served with chili sauce
Grilled Dried Squid
from $ 8.10
Flattened dried squid grilled and served with lime
Balut Fetal Duck Egg
$ 8.10
Steamed fetal duck eggs containing a developed embryo
Fresh Raw Oysters
from $ 8.10
Chilled raw oysters served with traditional condiments
Papaya Salad
Pounded Papaya Salad with Salted Crab
from $ 8.10
Classic spicy papaya salad with salted crab
Pounded Papaya Salad with Shrimp
from $ 9.75
Papaya salad topped with fresh shrimp
Pounded Papaya Salad with Blue Crab
from $ 9.75
Papaya salad featuring raw blue flower crab
Pounded Papaya Salad with Dried Shrimp
from $ 8.10
Thai-style spicy papaya salad mixed with savory dried shrimp and crunchy peanuts
Pounded Pate Salad
from $ 8.10
Spicy salad mixed with Khmer pate meat
Corn Salad with Shrimp
from $ 9.75
Sweet corn kernels pounded with spicy salad dressing and topped with fresh prawns
Pounded Cockles Salad
from $ 9.75
Spicy pounded salad with blood cockles
À la Carte
Spicy Salmon Papaya Salad
from $ 8
Fresh grilled salmon fillet combined with crisp shredded green papaya tossed in a vibrant lime dressing with chilies garlic and fish sauce A delightful balance of spicy tangy and savory flavors
Shaken Raw Oysters
from $ 8
Fresh raw oysters expertly shaken to release their natural briny essence and delicate sweetness Served chilled with lemon wedges and mignonette sauce for an authentic seafood experience
Oyster Egg Omelet
from $ 6
Fluffy omelet filled with tender oysters and fresh herbs, expertly cooked to golden perfection. A delightful combination of succulent seafood and eggs served hot with your choice of sides.
Grilled Eggplant with Koh Kong Sauce
from $ 8
Tender eggplant grilled to smoky perfection and finished with our signature Koh Kong sauce A delightful blend of savory and aromatic flavors that brings out the natural sweetness of the eggplant
Grilled Frog with Chili & Salt
from $ 7
Tender frog legs grilled to perfection and seasoned with aromatic chili and sea salt. A traditional Cambodian delicacy with crispy exterior and succulent meat, delivering bold and savory flavors in every bite.
Spicy Stir-Fried Frog
from $ 7
Tender frog meat stir-fried with aromatic garlic, fresh chilies, and traditional Cambodian spices. Served with a vibrant blend of lemongrass, lime leaves, and crispy herbs for an authentic and boldly flavored dish.
Para Snails Steamed in Coconut Water
from $ 8.50
Tender para snails steamed to perfection in fragrant coconut water infused with aromatic herbs and spices A delicate and authentic Cambodian delicacy with a subtle sweet and savory flavor profile
Baked Para Snails with Chili & Salt
from $ 8.50
Tender para snails baked to perfection and seasoned with aromatic chili and sea salt. A delightful delicacy with a savory kick that brings out the natural sweetness of the snails.
Grilled Chicken Feet with Chili & Salt
from $ 6
Tender grilled chicken feet seasoned with aromatic chili and sea salt offering a delightfully crispy exterior and savory flavor A traditional Cambodian delicacy that is both satisfying and authentic
Deep-Fried Beef with Sesame Seeds
from $ 9
Tender beef strips deep-fried until golden and crispy then tossed with toasted sesame seeds for a nutty flavor and delightful crunch A savory dish perfect as an à la carte selection
Grilled Octopus
from $ 9
Tender octopus tentacles grilled to perfection with a smoky char and delicate flavor Served with fresh lemon wedges and aromatic herbs for a memorable seafood experience
Baked Octopus with Chili & Salt
from $ 9
Tender octopus baked to perfection and seasoned with aromatic chili and sea salt. A delightful dish with a crispy exterior and succulent interior, delivering bold flavors and authentic taste.
Fried Duck Tongues with Garlic
from $ 9
Tender duck tongues expertly fried until golden and crispy then tossed with fragrant garlic and aromatic spices A delicacy that delivers rich savory flavors with a delightful textured bite
Torn Pickled Field Crabs
from $ 6
Tender field crabs hand-torn and preserved in a tangy pickled brine with aromatic spices and herbs. A traditional Cambodian delicacy offering bold briny flavors and succulent meat perfect as an appetizer or light dish
Grilled Sun-Dried Ray Fish
from $ 5
Delicate sun-dried ray fish grilled to perfection with a smoky char and tender flesh. Served with fresh lime wedges and aromatic herbs for an authentic Cambodian coastal experience.
Salmon & Prawn Platter
from $ 12
A premium seafood selection featuring fresh Atlantic salmon fillet and succulent prawns expertly prepared and beautifully presented with seasonal vegetables and a delicate lemon butter sauce
Grilled Muscovy Duck with Chili & Salt
from $ 7.50
Succulent Muscovy duck grilled to perfection with crispy golden skin seasoned with aromatic chili and sea salt A tender and flavorful dish that showcases the rich taste of premium duck meat
Spicy Stir-Fried Muscovy Duck
from $ 7.50
Tender Muscovy duck breast stir-fried with fresh chilies garlic and aromatic spices delivering a bold fiery flavor balanced with savory notes Served with jasmine rice and fresh vegetables
Spicy Stir-Fried Blue Swimmer Crab
from $ 10
Fresh blue swimmer crab stir-fried with aromatic garlic ginger and fiery chilies creating a bold spicy flavor Tender succulent meat combined with crispy shell fragments and vibrant vegetables deliver an authentic Cambodian dining experience
Baked Mud Crab with Glass Noodles
from $ 11
Succulent mud crab baked to perfection with aromatic glass noodles in a savory sauce. This signature dish combines tender crab meat with delicate noodles creating a harmonious blend of flavors and textures that showcases authentic Cambodian culinary tradition.
Baked Blue Swimmer Crab with Glass Noodles
from $ 10
Fresh blue swimmer crab baked to perfection with delicate glass noodles creating a harmonious blend of tender seafood and silky textures A classic Cambodian-inspired dish that showcases the natural sweetness of the crab
Baked Prawns with Glass Noodles
from $ 10
Succulent prawns baked to perfection with delicate glass noodles in a savory aromatic sauce. This elegant dish combines tender seafood with silky noodles creating a harmonious blend of flavors and textures that will delight your palate
Baked Crawfish with Glass Noodles
from $ 10
Succulent crawfish baked to perfection with delicate glass noodles in a savory aromatic sauce infused with garlic ginger and traditional Cambodian spices creating a harmonious blend of textures and flavors
Chilled Blue Prawns on Ice
from $ 10
Premium blue prawns chilled and presented on a bed of ice showcasing their natural sweetness and tender texture Perfect as an appetizer or light course
Raw Prawns in Fiery Chili Sauce
from $ 10
Succulent fresh prawns tossed in a vibrant fiery chili sauce with aromatic garlic and ginger. A bold and spicy dish that delivers intense heat and savory depth with each bite.
Stir-Fried Crawfish with Chili & Salt
$ 15
Succulent crawfish stir-fried to perfection with aromatic chili peppers and crispy salt creating a bold and spicy flavor profile. A delightful dish that brings out the natural sweetness of fresh crawfish with an irresistible kick.
Stir-Fried Prawns with Chili & Salt
from $ 10
Succulent prawns stir-fried to perfection with aromatic chili and sea salt creating a fiery yet balanced dish with a delightful crunch and savory depth perfect for seafood lovers
Grilled Oysters with Garlic Sauce
from $ 10
Fresh oysters grilled to perfection and topped with a rich aromatic garlic sauce A delightful seafood dish that brings out the natural sweetness of the oysters with savory garlic notes
Grilled Scallops with Garlic Sauce
from $ 8
Succulent scallops grilled to tender perfection and finished with a rich garlic sauce. Each bite delivers a delicate sweetness complemented by savory aromatic garlic notes. A refined seafood dish perfect for discerning palates.
Fried Prawns with Garlic
from $ 10
Succulent prawns fried until golden and crispy then tossed with fragrant garlic and aromatic spices A delightful dish that brings out the natural sweetness of the prawns with a savory garlic finish
Roti-Style Stir-Fried Squid
from $ 10
Tender squid stir-fried with roti bread strips onions and aromatic spices creating a delightful blend of crispy and chewy textures with savory flavors
Roti-Style Stir-Fried Chicken Feet
from $ 7
Tender chicken feet stir-fried with aromatic spices and fresh herbs in a savory roti-style preparation. Served hot with a perfect balance of flavors that showcases traditional Cambodian cooking techniques.