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Wu’s Lamb Soup -陕西老吴羊肉泡馍 (Behind Nanhai)
Available deals
Chengdu Mao Cai Ingredients
Sliced Beef Rolls 5 Rolls
$ 2
Tender, marble-streaked beef rolls that readily absorb spicy broth, offering a savory, velvety richness in every bite
Sliced Mutton Rolls 5 Rolls
$ 2
Delicate and thinly sliced lamb with a subtle gamey richness, pairing beautifully with bold chili oil and fragrant spices
Crispy Pork Strips Small
$ 5
Golden fried pork strips featuring a crisp outer batter and tender interior, savory with a fragrant hint of Sichuan peppercorn
Sliced Pork Belly
$ 1.50
Succulent layers of rich pork belly, meltingly soft with a delicious balance of savory fat and lean meat
Sliced Bacon 2 Pcs
$ 1.50
Smokey and savory cured bacon slices that add a robust, smoky aroma and firm texture to the hot pot broth
Beef Tripe
$ 5
Distinctively textured with small papillae, cooked quickly to deliver an exceptionally snappy and crunchy mouthfeel
Fresh Beef Slices
$ 4
Freshly sliced lean beef with a natural meaty firmness and satisfying chewiness, rich in savory flavor
Luncheon Meat Spam
$ 1.50
Soft, savory pork luncheon meat slices that soak up flavorful broth, yielding a rich and comforting texture
Ham Sausage 1 Pc
$ 1
Classic savory sausage with a smooth bite, adding a nostalgic, salty, sweet comfort to spicy dishes
Fish Tofu
$ 1
Puffy, golden tofu cubes made with fish paste, delivering a spongy, springy bite and subtle seafood sweetness
Bursting Beef Balls
$ 2
Springy beef meatballs featuring a juicy, savory broth center that bursts with rich flavor upon biting
Squid Balls
$ 2
Firm, springy seafood balls made from squid paste, offering a clean, refreshing oceanic sweetness
Crab Stick
$ 2
Delicate, sweet imitation crab meat threads that absorb rich broth easily while remaining soft and moist
Crispy Skin Mini Sausages
$ 2
Bite-sized sausages with a snappy outer casing that pops open to reveal juicy, seasoned meat
Fish Roe Fortune Bags 3 Pcs
$ 2
Tofu pouches stuffed with fish paste and popping fish roe, providing an exciting, crunchy texture contrast
Enoki Mushrooms
$ 2
Slender, silky mushrooms with a delicate crunch that absorb aromatic spicy broth like tiny noodles
Shiitake Mushrooms
$ 2
Plump, earthy shiitake caps with a meaty bite, deeply infused with umami and savory soup broth
Duck Blood Curd
$ 1
Silky, pudding-smooth duck blood cubes that absorb spicy flavors while remaining delicate and tender
Firm Tofu
$ 1
Classic firm soybean curd with porous layers, perfect for holding savory broth and rich soy aromas
Fried Bean Curd Rolls
$ 2
Crispy rolled bean curd sheets that soften instantly in hot soup to offer a melt-in-your-mouth juicy sensation
Fresh Tofu Skin
$ 1
Smooth, pliable soy sheets with a subtle chew and clean soybean sweetness that balances heavy spice
Wide Glass Noodles
$ 1
Thick, translucent potato glass noodles with an addictive chewiness that coat perfectly in spicy oil
Vermicelli
$ 1
Classic chewy sweet potato noodles, slippery and smooth, ideal for drinking up spiced broths
Sliced Potatoes
$ 0.50
Thinly sliced potatoes cooked to a starchy tender or crisp texture, absorbing bold pepper flavors
Bean Sprouts
$ 0.50
Crisp, juicy bean sprouts providing a fresh crunch and a hydrating counterpoint to rich, spicy broths
Cauliflower
$ 0.50
Tender cauliflower florets that hold broth in their crevices, delivering a light crunch and sweet earthy note
Lettuce Leaves
$ 1
Fresh, leafy green lettuce that wilts lightly to offer a crisp, refreshing and clean mouthfeel
Spinach
$ 1
Tender spinach leaves that soften quickly, providing a nutrient-dense, smooth and mild leafy green bite
Romaine Green
$ 1
Crisp greens with a mild, slightly pleasant herbal bitterness that pairs nicely with heavy garlic or hot broth
Garland Chrysanthemum
$ 1.50
Fragrant chrysanthemum greens offering a distinctive, aromatic herbal note and tender crunchy stem bite
Baby Cabbage
$ 1
Naturally sweet baby Chinese cabbage leaves that cook into a tender, juicy and flavor absorbing vegetables
Cilantro
$ 2
Bright, aromatic fresh cilantro that infuses hot pot dishes with a burst of citrusy herbal fragrance
Sliced Lotus Root
$ 2
Crisp and refreshing lotus root slices with subtle starchy sweetness and a satisfying crunchy bite
Black Fungus
$ 1
Gelatinous black wood ear mushrooms featuring a snappy, gelatinous chew that carries sauces exceptionally well
Stem Lettuce
$ 1
Vibrant green stem slices offering a uniquely firm, crunchy texture and a mild, nutty plant flavor
Instant Noodles
$ 2
Classic wavy noodles cooked springy and chewy, soaking up every drop of rich spicy red oil
Handmade Noodles
$ 2
Artisanal wheat noodles with an authentic, toothsome chew and satisfying wheat starch richness
Stir-fried Dishes
Stir-fried Tomato and Eggs
$ 6
Portion, silky scrambled eggs combined with tangy, juicy tomatoes in a comforting balance of sweet and savory notes
Stewed Cured Pork Pot
$ 128
Pot a rich stew featuring smoky Chinese cured pork cooked down with vegetables for a hearty, deeply savory broth
Bullfrog with Pickled Peppers
$ 25
Portion, tender, succulent bullfrog meat wok-tossed with spicy, tangy pickled peppers for a sharp, mouthwatering kick
Stir-fried Pork with Green Peppers
$ 15
Portion, classic homestyle stir-fried featuring tender sliced pork and crisp green chili peppers with a smoky wok aroma
Stir-fried Cured Pork with Garlic Scapes
$ 28
Portion, fragrant garlic scapes stir-fried with savory, smoky Chinese bacon, creating a sweet and savory contrast
Beer Braised Duck
$ 48
Portion, succulent duck pieces slow-braised in beer and spices, resulting in aromatic, savory meat with a subtle hint of grain
Braised Rooster in Clay Pot
$ 68
Hearty braised rooster chunks simmered in a dense, savory sauce infused with aromatic ginger, garlic and chilies
Crayfish
$ 58
Plump crawfish tossed in a intense Sichuan peppercorn and chili spice oil, delivering a fiery, satisfying seafood feast
Braised Prawns in Sweet and Savory Sauce
$ 28
Crispy-shelled large prawns flash-fried and caramelized in a luscious sweet and savory soy glaze
Sichuan Style Stir-fried Beef
$ 18
Tender marinated beef slices rapidly wok-fried with fresh chilies, herbs and garlic for a fiery flavor burst
Stir-fried Pork with Chili Peppers
$ 15
Hunan style wok-fried sliced pork cooked with sweet and spicy green peppers in a rich, savory soy reduction
Stir-fried Small Fish and Shrimp
$ 18
Crispy-fried tiny whole fish and shrimp sauteed with herbs and spices for an irresistibly crunchy, savory bite
Crispy Bamboo Shoots in Chicken Stock
$ 15
Tender-crisp bamboo shoot shreds braised in clear, rich chicken stock, highlighting natural vegetables sweetness
Scrambled Eggs with Shrimp
$ 15
Velvety, soft scrambled eggs paired with bouncy whole shrimp, seasoned lightly to emphasize clean fresh flavor
Stir-fried Homemade Cured Pork with Garlic Scapes
$ 28
Authentic house-cured artisan bacon stir-fried with crisp garlic scapes, offering rich smoky perfection
Stir-fried Loofah with Fried Eggs
$ 10
Tender, juicy silk gourd sauteed alongside crispy-edged fried eggs that soak up the light, savory vegetables juices
Stir-fried Pork with Smoked Tofu
$ 13
Seared smoked firm tofu strips fried with pork slices and aromatics for a comforting, savory everyday dish
Twice-cooked Pork with Green Peppers
$ 12
Simmered then seared pork belly slices cooked with spicy chili paste and crisp peppers for an iconic Sichuan taste
Sauteed Pork Kidney with Spicy Sauce
$ 15
Flash-fried score-cut pork kidneys cooked over high heat, delivering a crisp texture and bold spicy note
Stir-fried Pork Cheek Meat
$ 12
Rich and gelatinous pork cheek slices wok-fried with fresh aromatics, yielding a tender yet springy texture
Wanzhou Grilled Whole Fish
$ 48
Whole roasted fish served in a simmering spicy, aromatic red oil sauce with a crisp skin and tender meat
Stir-fried Pork Liver
$ 13
Thinly sliced pork liver high-heat stir-fried with scallions and peppers, creating a silky and tender bite
Fresh Chicken Offal with Sour and Spicy Sauce
$ 12
Finely chopped chicken gizzards and hearts sauteed with pickled peppers for an intensely crunchy, zesty dish
Spicy and Sour Beef Tripe
$ 22
Shredded beef tripe flash-cooked with spicy pickled peppers and vinegar, delivering a snappy, appetizing bite
Braised Pork Trotters
$ 18
Rich pig trotters braised in dark soy and spices until gelatinous, sweet, savory and effortlessly tender
Pig Stomach and Chicken Stew
$ 58
Comforting, creamy soup featuring slow-cooked pig stomach and chicken with warming white pepper aromatics
Bullfrog in Golden Sour Soup
$ 26
Tender bullfrog cooked in a bright golden pumpkin and pickled pepper broth, providing a rich sour, spicy kick
Stir-fried Green Beans with Pork
$ 10
Slightly blistered green beans stir-fried with minced savory pork, yielding a crisp tender texture
Stir-fried Pig Ears
$ 12
Thinly sliced pig ears stir-fried with hot chilies, combining snappy cartilage crunch with savory seasoning
Stir-fried Farm Chicken with Camellia Oil
$ 35
Succulent, free-range chicken stir-fried in aromatic camellia oil, producing a fragrant, savory meat with a nutty herbal finish
3 to 4 Person Stir-fried Set Combo
$ 52.80
Bowl, a balanced group combo including sour pickle fish, smashed cucumber salad and stir-fried snow pea sausage
3 to 4 Person Stir-fried Set Combo, Shredded Potato, Snow Pea Sausage, Green Pepper Pork, Seaweed Soup
$ 39.80
Bowl, a well-rounded family set meal combining sour and spicy potato threads, savory sausage, green pepper pork, and seaweed soup
2 to 3 Person Super Value Stir-fried Combo
$ 48.80
Bowl, includes scrambled eggs with chives, stir-fried beef, wood ear pork slices and cabbage bean curd soup for a comforting home-style feast
3 to 4 Person Stewed Cured Pork Leg Pot Combo with Peanuts and 5 Angkor Beers
$ 78
Portion, a hearty stew of smoky cured pork leg served with crunchy roasted peanuts and cold refreshing Angkor beers
2 to 4 Person Chongqing Braised Rooster Combo with 5 Beers and Cold Dishes
$ 78
Portion, fiery braised chicken paired with refreshing cold cucumber, century egg appetizers and ice-cold beers
3 to 4 Person Chongqing Braised Fish Combo with Chicken Feet and 4 Beers
$ 58
Sichuan braised fish with delicate flesh in chili broth, complemented by braised chicken feet and beers
8 to 10 Person Stewed Cured Pork Leg Feast with 10 Angkor Beers
$ 108
Portion, grand feast pot of tender, smoky cured pig trotters and legs with a rich, savory broth and 10 beers
Noodles
Za Jiang Noodles Minced Pork Noodles
$ 7
Springy wheat noodles topped with savory, caramelized minced pork sauce and fresh shredded cucumbers
Luosifen Snail Rice Noodles
$ 8
Bowl, chewy rice noodles in a pungent, tangy and fiery broth served with sour bamboo shoots and peanuts
Beef Noodles
$ 8
Portion, hearty beef broth noodles topped with braised beef chunks that melt in your mouth
Beef Offal Noodles
$ 8
Portion, richly spiced noodles topped with tender, snappy beef tripe and offal
Mutton Noodles
$ 8
Portion, comforting clear soup noodles with tender, flavorfully cooked lamb slices
Mutton Offal Noodles
$ 8
Portion, traditional clear broth noodle soup filled with tender mutton offal and cilantro
Pickled Vegetables Noodles
$ 7
Portion, tangy noodle soup elevated by sour pickled greens, providing a savory appetizing broth
Chicken Offal Noodles
$ 8
Portion, spicy noodles topped with stir-fried chicken gizzards and chilies for a crunchy bite
Shredded Pork Noodles
$ 7
Portion, savory homestyle noodle soup garnished with tender shredded pork and fresh greens
Stir-fried Noodles
$ 7
Portion, wok-fried noodles tossed with fresh vegetables and eggs, full of smoky aroma
Beef Rice Noodles
$ 10
Portion, silky smooth rice noodles served in a hot, savory beef soup with braised meat chunks
Mutton Rice Noodles
$ 10
Portion, soft rice vermicelli submerged in a fragrant, piping-hot lamb broth with fresh herbs
Mutton Offal Rice Noodles
$ 10
Portion, rich rice noodle soup loaded with textured lamb offal, scallions and chili oil
Staples
Sausage Chinese Hamburger Roujiamo
$ 6
Crispy baked flatbread stuffed with savory sliced sausages and aromatic seasonings
Steamed Rice
$ 1
Bowl, fluffy, fragrant white rice, cooked to soft perfection
Yangzhou Fried Rice
$ 8
Classic fried rice cooked with eggs, green peas, carrots, and ham for a light, savory mix
Shrimp and Egg Fried Rice
$ 8
Portion, fragrant fried rice loaded with sweet, springy whole shrimp and soft scrambled eggs
Sichuan Diced Bacon Fried Rice
$ 8
Portion, wok-fried rice elevated with smoky, savory bits of authentic cured Sichuan bacon
Beef Fried Rice
$ 7
Portion, savory fried rice cooked with tender sliced beef, scallions, and dark soy seasoning
Sweet Corn and Egg Fried Rice
$ 7
Portion, a light fried rice featuring sweet corn kernels and fluffy scrambled eggs
Braised Pork Fried Rice
$ 7
Portion, rice stir-fried with rich, aromatic braised pork sauce and meat bits
Curry Chicken with Rice
$ 7
Portion, steamed rice served with tender chicken and potatoes cooked in a warm, flavorful curry sauce
Celtuce and Cured Pork Rice Bowl
$ 7
Portion, crisp stem lettuce cooked with smoky cured bacon served over hot white rice
Pickled Vegetables and Pork Shreds Rice Bowl
$ 7
Portion, tangy pickled mustard greens and shredded pork sauce poured over fluffy steamed rice
Braised Pork Belly with Tofu Skin Rice Bowl
$ 7
Portion, rich braised pork belly and spongy dried tofu skin served over steamed rice
Braised Pork with Potato Rice Bowl
$ 7
Portion, melt in your mouth braised pork and soft, starchy potatoes over fresh white rice
Sauteed Pork Liver in Sweet Bean Sauce Rice Bowl
$ 7
Portion, silky pork liver wok-fried in rich brown bean sauce over hot white rice
Bitter Melon Beef Rice Bowl
$ 7
Portion, tender sliced beef stir-fried with crisp bitter melon over white rice
Stir-fried Yellow Beef Rice Bowl
$ 7
Portion, spicy stir-fried beef slices with peppers poured over rice for a fiery kick
Curry Beef Rice Bowl
$ 7
Portion, rich curry gravy with tender beef chunks poured over steaming white rice
Tomato Beef Rice Bowl
$ 7
Portion, tangy tomato gravy cooked with tender beef slices over white rice
Potato and Beef Rice Bowl
$ 7
Portion, savory stewed beef and soft potatoes served over rice
Green Pepper Shredded Pork Rice Bowl
$ 7
Portion, crisp green peppers and pork shreds in a savory sauce served over rice
Chinese Sausage Fried Rice
$ 6
Portion, fried rice cooked with sweet and savory Chinese ham sausage slices
Chive and Egg Fried Rice
$ 6
Portion, simple fried rice infused with aromatic garlic chives and eggs
Sour and Spicy Shredded Potato Rice Bowl
$ 6
Portion, crisp shredded potatoes in a tangy, spicy sauce over hot steamed rice
Grandma's Style Pickle and Minced Pork Rice Bowl
$ 6
Savory sauteed wild preserved vegetables and minced pork over rice
Traditional Pork Roujiamo Chinese Burger
$ 5
Portion, flaky, toasted flatbread filled with braised, juicy shredded pork belly
Sausage Stuffed Flatbread
$ 7
Portion, toasted flatbread stuffed with grilled sausages and spicy condiments
Pork and Scallion Boiled Dumplings
$ 8
Portion, handmade dumplings filled with juicy pork and sweet green onions
Vegetables Boiled Dumplings
$ 7
Portion, light dumplings packed with fresh seasonal greens and seasonings
Fried Rice + Beverage Meal Combo
$ 5
Portion, a satisfying value set featuring house fried rice served with a cold drink
Beef Roujiamo Beef Burger
$ 7
Piece, warm flatbread stuffed with tender, spiced braised shredded beef
Mutton Roujiamo Mutton Burger
$ 7
Piece, toasted bread overflowing with aromatic, seasoned braised mutton
Pork Roujiamo
$ 5
Piece, classic crispy bun filled with rich, slow-braised minced pork
Sweet and Sour Pickled Garlic Clove
$ 1.50
Piece, crisp, mild garlic bulbs pickled in a sweet and sour vinegar solution
Roasted Sesame Baked Flatbread
$ 1.50
Piece, flaky, toasted wheat flatbread coated with fragrant sesame seeds
Chive and Egg Dumplings
$ 7
Portion, boiled dumplings filled with fresh garlic chives and soft egg bits
Taiwanese Braised Pork Rice Bowl
$ 8
Portion, steamed rice served with slow-cooked pork belly sauce and boiled tea egg
Soups
Mutton Bread in Soup Yangrou Paomo
$ 10
Portion, shredded flatbread soaked in a rich, herbal mutton broth with delicate meat slices
Beef Soup
$ 10
Portion, clear, fragrant beef soup simmered with herbs and thin beef slices
Beef Offal Soup
$ 10
Portion, a rich soup brimming with chewy, flavorful beef tripe and organ meats
Mutton Soup
$ 10
Portion, silky white lamb broth simmered for hours with cilantro and tender lamb slices
Beef Bread in Soup Niurou Paomo
$ 10
Portion, torn wheat bread steeped in a deeply flavorful braised beef noodle broth
Mutton Offal Soup
$ 10
Portion, a savory, fragrant soup filled with tender mutton offal and cilantro
Braised Pig's Head Meat
$ 7
Portion, richly seasoned, tender braised pig head slices featuring a soft, gelatinous skin and savory, flavorful fat
Braised Whole Chicken
$ 30
Portion, succulent whole chicken slow-simmered in aromatic master stock until tender, savory and deeply fragrant
Braised Sliced Beef
$ 18
Portion, thinly sliced lean beef marinated in spiced brine, offering a firm chew and rich herbal aromas
Braised Pig Ears
$ 13
Portion, thinly sliced braised pig ears with a satisfying crunch from the soft inner cartilage, coated in soy brine
Braised Pig Trotter
$ 9
Piece, gelatinous pig trotters braised until soft and sticky, packed with rich collagen and savory soy notes
Braised Dried Chicken Gizzards
$ 10
Portion, chewy, dried chicken gizzards infused with star anise and soy spice, giving a dense and savory texture
Braised Duck Head
$ 2.50
Piece, spiced, braised duck heads soaked in soy broth, tender with rich brain marrow and flavorful skin
Braised Chicken Feet
$ 1
Piece, gelatinous braised chicken feet with tender skin that easily pulls away from the bones
Braised Duck Feet
$ 1
Piece, chewy duck feet braised in master stock, rich in webbing texture and spiced broth flavor
Pickled Vegetables
$ 2
Portion, crisp, tangy salted pickled greens and radish diced fine to refresh the palate and balance heavy meats
Beverages
Winter Melon Tea
$ 1
Can, sweet, refreshing herbal drink brewed from winter melon, offering a smooth, cooling caramelized flavor
Red Bull Energy Drink
$ 2.50
Can, classic sweet and tangy energy drink packed with vitamins to provide an invigorating boost
Jiadobao Herbal Tea
$ 2
Can, traditional Chinese herbal tea with sweet, subtle botanical notes that calm heat and spicy food burn
Coca-Cola
$ 1
Can, classic bubbly, effervescent carbonated cola with iconic sweet caramel and soda fizz
Cha Pai Fruit Tea
$ 2.50
Bottle, aromatic cold brewed tea blended with natural fruit essence for a light, sweet, refreshing sip
Mizone Peach Flavor
$ 2.50
Bottle, light vitamin functional drink infused with a sweet, fragrant white peach fruit flavor
Sour Plum Drink
$ 2.50
Bottle, traditional chilled dark plum drink with a perfect balance of tangy sourness and sweet smoked plum depth
Beer
Angkor Beer
$ 1.50
Bottle, crisp and refreshing Cambodian lager beer with a clean malt profile and light bitter finish
Super Value Combos
Egg Fried Rice + Beverage Combo Meal
$ 6
Fragrant egg fried rice served alongside a cold beverage for a quick, satisfying complete lunch
3 to 4 Person Fish with Pickled Greens Combo Set Includes Rice
$ 52.80
Bowl, a grand family meal set featuring sour pickle fish, cold smashed cucumbers, stir-fried minced pork with green beans, and rice
Chengdu Mao Cai Hot Pot Bowl + Rice
$ 12
Assorted meats and vegetables cooked in authentic spicy Sichuan broth, served over steamed white rice
