- ឥណ្ឌា
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- ម្ហូបប៉ាគីស្ថាន
ប៊្លូអាយ រេសធឺរិន (ដូនពេញ)
ការបញ្ចុះតម្លៃដែលមាន
ពេញនិយម
លក់ដាច់ជាងគេពេលនេះ
Chicken Biryani
ចាប់ពី $ 5.60$ 8
Biryani with chicken legs providing a great taste that you'll can not forget.
0Chicken Fried Rice
ចាប់ពី $ 5.50
Stir-fried rice tossed with tender chicken pieces, fluffy egg, crisp vegetables, and savory soy seasoning.
0Chicken Masala
ចាប់ពី $ 5.50
Chicken masala is a flavorful and aromatic Indian dish in which chicken is cooked in a spicy, thick onion-tomato gravy.
0Chicken Curry
ចាប់ពី $ 5.25
Chicken curry is a versatile, global dish with countless regional variations, most notably originating from the Indian subcontinent. While versions range from mild and creamy to fiery and aromatic, a typical Indian-style chicken curry consists of chicken stewed in an onion- and tomato-based sauce, seasoned with a variety of herbs and spices.
0Chicken Karahi
ចាប់ពី $ 5.75
Chicken karahi is a rich, flavorful, and aromatic South Asian curry known for its robust tomato and ginger base.
0Beef Biryani
ចាប់ពី $ 6.65$ 9.50
Beef Biryani is an aromatic and flavorful layered rice dish originating from South Asia, where tender, marinated beef is slow-cooked with fragrant basmati rice and a rich blend of spices. The dish is a popular celebration meal and is well-loved for its complex flavors and textures
0
សាច់អាំង និងច្រើនទៀត
Chicken Seekh Kabab
ចាប់ពី $ 5.95$ 8.50
Succulent minced chicken blended with aromatic spices and herbs molded onto skewers and grilled to perfection. Tender juicy and bursting with traditional flavors served with mint chutney and fresh lemon wedges
0សាច់គោស៊ិកកាបាប
ចាប់ពី $ 7.35$ 10.50
សាច់គោចិញ្ច្រាំឈ្ងុយឆ្ងាញ់ លាយជាមួយគ្រឿងទេសក្រអូប និងឱសថ អាំងលើចង្កាក់រហូតដល់ឆ្អិនល្មម។ បម្រើក្តៅៗជាមួយខ្ទឹមបារាំងស្រស់ ក្រូចឆ្មារ។
0Mutton Seekh Kabab
ចាប់ពី $ 11.55$ 16.50
Succulent mutton seekh kabab crafted with finely minced meat blended with aromatic spices and herbs then molded onto skewers and grilled to perfection Served with fresh lemon and mint chutney
0សាច់មាន់ណេហារី
ចាប់ពី $ 7.50
សាច់មាន់ទន់ៗចម្អិនយឺតៗក្នុងទឹកប្រហុកក្រអូបឈ្ងុយឆ្ងាញ់ ��ាមួយគ្រឿងទេសក្ដៅៗ ខ្ញី និងខ្ទឹមស។ ទទួលទានជាមួយនំប៉័ងណានទន់ៗ ដើម្បីបទពិសោធន៍ដ៏ពិតប្រាកដ និងពេញចិត្ត។
0សម្លគោណេហារី
ចាប់ពី $ 8.50
សម្លរគោរម្យទំពែកដែលចម្អិនយឺតៗជាមួយគ្រឿងទេសក្រអូប ហើយបម្រើជាមួយនំប៉��ងណានក្តៅៗ។ មុខម្ហូបដ៏សម្បូរបែប និងមានរសជាតិឈ្ងុយឆ្ងាញ់ ល្អឥតខ្ចោះសម្រាប់អាហារពេលព្រឹក ឬអាហារថ្ងៃត្រង់។
0
Kofta បន្ថែម
សាច់មាន់កូហ្វតាម៉ាសាឡា
ចាប់ពី $ 4.55$ 6.50
សាច់មាន់បំពងឆ្ងាញ់ៗ ផ្សំជាមួយគ្រឿងទេ��ក្រអូប និងឱសថដុតយ៉ាងល្អឥតខ្ចោះ បន្ទាប់មកចម្អិនក្នុងទឹកជ្រលក់ម៉ាសាឡាដ៏សម្បូរបែប និងក្រែម
0ប្រហិតសាច់គោម៉ាសាឡា
ចាប់ពី $ 7.75
ប្រហិតសា��់គោដីដ៏ទន់ល្មើយ ផ្សំជាមួយគ្រឿងទេសក្រអូបឈ្ងុយឆ្ងាញ់ និងអាំងយ៉ាងល្អឥតខ្ចោះ។ ញ៉ាំជាមួយទឹកជ្រលក់ម៉ាសាឡាដ៏សម្បូរបែប ដែលមានប៉េងប៉ោះ និងខ្ទឹមបារាំង។
0ការីប្រហិតសាច់ចៀមម៉ាសាឡា
ចាប់ពី $ 14.50
ប្រហិតសាច់���ៀមទន់ៗ ផ្សំជាមួយគ្រឿងទេសក្រអូប ហើយចម្អិនក្នុងទឹកជ្រលក់ម៉ាសាឡាដ៏សម្បូរបែប។ សាច់ប្រហិតទន់ៗលាយជាមួយខ្ញី ខ្ទឹមស និង
0ឃូហ្វតាសាច់មាន់ឆាណា
ចាប់ពី $ 7
ឃូហ្វតាសាច់មាន់បុកទន់ល្ម���យ លាយជាមួយគ្រឿងទេសក្រអូប និងសណ្ដែកសៀង បង្កើតជាសាច់ដុតឆ្ងាញ់ពិសា អាំងយ៉ាងល្អឥតខ្ចោះ ញ៉ាំជាមួយទឹកជ្រលក់តាហ៊ិនី
0គោខូហ្វតាចាណា
ចាប់ពី $ 8
គោខូហ្វតាសាច់គោដែលឆ្ងាញ់ពិសា ផ្សំជាមួយ��្រឿងទេស និងឱសថក្រអូប អាំងយ៉ាងល្អឥតខ្ចោះ និងបម្រើជាមួយសណ្ដែកសៀងទន់ៗ ការលាយបញ្ចូលគ្នាដ៏រីករាយនៃ M'
0កូហ្វតាសាច់ ចៀមឈីណា
ចាប់ពី $ 15
កូហ្វតាសាច់ចៀមទន់ដែលផ្សំជាមួយគ្រឿងទេសក្រអូប និងសណ្តែកឈីណា បង្កើតបានជារសជាតិឆ្ងាញ់។ នំសាច់ទន់ល្មើយដែលអាំងយ៉ាងល្អឥតខ្ចោះ។
0គីហ្វតាមាន់ជាមួយស៊ុតស្ងោរ
ចាប់ពី $ 4.90$ 7
���ីហ្វតាមាន់ឈ្ងុយឆ្ងាញ់ ប្រឡាក់ជាមួយគ្រឿងទេស និងឱសថក្រអូប ញ៉ាំជាមួយស៊ុតស្ងោរដ៏ល្អឥតខ្ចោះ។ ម្ហូបឆ្ងាញ់ និងពេញចិត្តដែល
0ប្រហិតសាច់គោជាមួយស៊ុតស្ងោរ
ចាប់ពី $ 8.50
ប្រហិតសាច់គោទន់ៗ ផ្សំគ្រឿងទេសក���រអូបឈ្ងុយឆ្ងាញ់ អាំងរហូតដល់ឆ្អិនល្មម ញ៉ាំជាមួយស៊ុតស្ងោរដ៏ឈ្ងុយឆ្ងាញ់
0កូហ្វតាសាច់ចៀមជាមួយស៊ុតស្ងោរ
ចាប់ពី $ 15.50
កូហ្វត��សាច់ចៀមដ៏ឈ្ងុយឆ្ងាញ់ ប្រឡាក់គ្រឿងទេសក្រអូបឈ្ងុយ និងអាំងយ៉ាងល្អឥតខ្ចោះ ញ៉ាំជាមួយស៊ុតស្ងោរដ៏ទន់ល្មើយ។ ជាអាហារឆ្ងាញ់ និងឆ្អែត
0បាយដំណើបស៊ឺដា
$ 4
���ាយដំណើបស៊ឺដា គឺជាមុខម្ហូបប្រពៃណីដ៏ឈ្ងុយឆ្ងាញ់ ដែលមានបាយផ្កាម្លិះក្រអូប លាយជាមួយទឹកដោះគោដូង និងបង្អែមដោយស្ករត្នោត។
0
ការផ្តល់ជូនពិសេសសម្រាប់អ្នក
មានចាប់ពីថ្ងៃទី ១៨ ដល់ ២៤ ខែ ឧសភា ឆ្នាំ ២០២៦
Plain Naan
$ 0.70$ 1
Plain naan is a popular South Asian, leavened flatbread, typically baked in a hot tandoor clay oven. It is characterized by a thick, soft, and chewy texture with a slightly charred, bubbly exterior. Made from refined white flour, yogurt, milk, and yeast, it is often brushed with butter or ghee.
0Chicken Biryani
ចាប់ពី $ 5.60$ 8
Biryani with chicken legs providing a great taste that you'll can not forget.
ពេញនិយម0Beef Biryani
ចាប់ពី $ 6.65$ 9.50
Beef Biryani is an aromatic and flavorful layered rice dish originating from South Asia, where tender, marinated beef is slow-cooked with fragrant basmati rice and a rich blend of spices. The dish is a popular celebration meal and is well-loved for its complex flavors and textures
ពេញនិយម0Chicken Fried Rice
ចាប់ពី $ 5.50
Stir-fried rice tossed with tender chicken pieces, fluffy egg, crisp vegetables, and savory soy seasoning.
ពេញនិយម0Tandoori Roti
$ 1.50
Tandoori roti is a popular, unleavened Indian flatbread made from whole wheat flour and traditionally cooked in a tandoor, a cylindrical clay oven
0Tandoori butter Roti
$ 1.50
Tandoori butter roti is a soft, slightly chewy, unleavened Indian flatbread made from whole wheat flour and traditionally cooked in a high-heat clay oven (tandoor).
0Chicken Curry
ចាប់ពី $ 5.25
Chicken curry is a versatile, global dish with countless regional variations, most notably originating from the Indian subcontinent. While versions range from mild and creamy to fiery and aromatic, a typical Indian-style chicken curry consists of chicken stewed in an onion- and tomato-based sauce, seasoned with a variety of herbs and spices.
ពេញនិយម0Chicken Masala
ចាប់ពី $ 5.50
Chicken masala is a flavorful and aromatic Indian dish in which chicken is cooked in a spicy, thick onion-tomato gravy.
ពេញនិយម0Chicken Karahi
ចាប់ពី $ 5.75
Chicken karahi is a rich, flavorful, and aromatic South Asian curry known for its robust tomato and ginger base.
ពេញនិយម0Chicken Karahi (1KG)
ចាប់ពី $ 15.75
1 kg of chicken karahi yields a classic Pakistani and North Indian dish known for its bold flavors and simple, tomato-based gravy. It is traditionally prepared in a cast-iron wok called a karahi.Halal restaurant 100%
0Chicken Karahi (1 KG) White
ចាប់ពី $ 17.75
Chicken karahi white, also known as creamy chicken karahi, is a mild, creamy, and tomato-free version of the traditional red chicken karahi. This popular Pakistani dish is known for its rich, pale-colored gravy, which is created by using yogurt, cream, and a blend of white spices.
0
អាហារពេលព្រឹកពិសេស
សាច់គោ បាយ៉ា (ជើងគោ)
ចាប់ពី $ 6.13$ 8.75
សាច់គោ បាយ៉ា ទន់ៗ ចម្អិនយឺតៗ រហូ���ដល់ទន់ជ្រុល ក្នុងទឹកស៊ុប�����្បូរបែប ផ្សំពីគ្រឿងទេស និងឱសថបែបប្រពៃណី។ បម្រើក្តៅៗ ជាមួយបាយ ឬន ំប៉័ងទន់ៗ សម្រាប់អាហារពេលព្រឹកដ៏ឆ្ងាញ់ និងពេញចិត្ត។
0សាច់មាន់នីហារី
ចាប់ពី $ 7.50
សាច់មាន់ចម្អិនយឺតៗទន់ៗ ក្នុង ទឹកសម្លរដ៏សម្បូរបែ�� ជាមួយនឹងគ្រឿងទេសក្រអូបឈ្ងុយឆ្ងាញ់ និងបម្រើជាមួយនំប៉័ងណានទន់ៗ។ អាហារពេលព្រឹកដ៏ពេញនិយម
0ណាហារីសាច់គោ
ចាប់ពី $ 8.50
សម្លការីសាច់គោចម្អិនយឺតៗ ជាមួយគ្រឿងទេសក្រអូប សាច់ទន់ និងទឹកជ្រលក់ខាប់ ទទួ���ទានជាមួយនំប៉័ងណានស្រស់ សម្រាប់អាហារពេលព្រឹកដ៏ឆ្ងាញ់ពិសា
0ហាលីមមាន់
ចាប់ពី $ 6.50
ហាលីមមាន់ចម្អិនយឺតៗ លាយជាមួយសណ្តែក បាឡេ និងគ្រឿងទេសក្រ��ូប ចូលជាโจ๊กក្រែមសម្បូរបែប តុបតែងដោយខ្ទឹមបំពង ខ្ញី និងបម្រើជាមួយនំបុ័ងក្តៅសម្រាប់អាហារពេលព្រឹកដ៏ឆ្ងាញ់
0ប៊ីហ្វី ហាឡឹម
ចាប់ពី $ 8.50
សាច់គោ ហាឡឹម ចម្អិនយឺត ជាមួយសាច់ទន់ គ្រាប់ធញ្ញជាតិ និងស្រូវសាលី លាយបញ្ចូលគ្នាទៅជាបិទភ្ជាប់ដ៏សម្បូរបែប ปรุงរសជាតិជាមួយគ្រឿងទេសក្រអូប និងបម្រើក្តៅជាមួយខ្ទឹមបារាំងចៀន និងខ្ញីស្រស់
0ហាលីមពីចៀម
ចាប់ពី $ 12.50
ហាលីមពីចៀមចម្អិនយឺតៗ លាយជាមួយស្រូវសាលី និងគ្រឿងទេសក្រអូប ចូលទៅក្នុងបបរក្រែមដ៏សម្បូរបែប โรยหน้าដោយខ្ទឹមបំពង ខ្ញី និងជីរវ៉ាន់ សម្រាប់បទពិសោធន៍អាហារពេលព្រឹកដ៏ពិតប្រាកដ
0ការីឆាណា
$ 4.75
ការីឆាណាដែលមានក្លិនក្រអូប រំងាស់ជាមួយគ្រឿងទេសក្តៅ ខ្ទឹមបារាំង និងប៉េងប៉ោះ ចែកជូនបាយទន់ៗ ឬនំប៉័ងសម្រាប់អាហារពេលព្រឹកដ៏ឆ្ងាញ់
0ឆាណា ម៉ាសាឡា
ចាប់ពី $ 4.75
ពពួកចង្កឹះក្រអូបស្ងោរក្នុងទឹកជ្រលក់ប៉េងប៉ោះដ���សម្បូរបែប ជាមួយគ្រឿងទេសក្តៅៗ រួមមាន ជីរ៉ង់ ជីរ៉ង់ និងការ៉ាម ម៉ាសាឡា។ ជាម្ហូបអាហារពេលព្រឹកដ៏ឆ្ងាញ់និងពេញចិត្ត ដែលមានរសជាតិនិងជីវជាតិពេញទៅដោយ។
0អានដាចាណា
ចាប់ពី $ 5
ពងមាន់បាស់ប Zudem នឹងចម្អិនជាមួយសណ្តែកខ្មែរទន់ និងគ្រឿងទេសក្រអូប បម្រើក្តៅជាមួយស្លឹកខ្ទ���ម និងខ្ទឹមបារាំង ដែលជាមុខម្ហូបប្រពៃណីសម្រាប់អាហារពេលព្រឹក
0មាន់ឆា
ចាប់ពី $ 5.75
សាច់មាន់ទន់ចម្អិនជាមួយពោតក្រឡាញ់ទន់ៗក្នុងគ្រឿងទេសក្រអូប និងទឹកជ្រលក់មានរស់ជាតិ។ ជាអាហារពេលព្រឹកដ៏សម្បូរបែប និងពេញចិត្ត បម្រើជាមួយបាយ ឬនំប៉័ង
0សាច់គោឆា
ចាប់ពី $ 7.75
សាច់គោទន់ចម្អិនជាមួយពពួកពាណិជ្ជកម្មនៅក្នុងទឹកជ្រលក់ការីក្រអូបស���្បូរបែបដែលផ្សំជាមួយគ្រឿងទេសបែបប្រពៃណី។ ជាម្ហូបអាហារពេលព្រឹកដ៏ឆ្ងាញ់និងពេញចិត្តដែលបម្រើជាមួយនឹងបាយចំហុយឬនំបុ័ង។
0Mutton Chana
ចាប់ពី $ 10.50
សាច់ចៀមទន់ចម្អិនជាមួយគ្រាប់ធញ្ញជាតិក្នុងគ្រឿងទេសក្រអូបបង���កើតជាអាហារពេលព្រឹកដ៏សម្បូរបែប និងពេញចិត្ត។ បម្រើក្តៅជាមួយគ្រឿងផ្សំប្រពៃណីសម្រាប់បទពិសោធន៍អាហារពេលព្រឹកដ៏ពិតប្រាកដ។
0ពងមាន់ស្ងោរ
$ 1.50
ពងមាន់ស្ងោរយ៉ាងល្អឥតខ្ចោះជាមួយនឹងផ្នែកខាងក្នុងទន់ៗ និងផ្នែកខាងក្រៅទន់ៗ ត្រូវបានបម្រើក្តៅៗ។ ជាជម្រើសអាហារពេលព្រឹកដ៏សាមញ្ញតែឆ្ងាញ់ដែលពោរពេញដោយប្រូតេអ៊ីន និងសារធាតុចិញ្ចឹម។
0ពងមាន់បំពង
ចាប់ពី $ 1
ពងមាន់ចៀនមាសចម្អិនយ៉ាងល្អឥតខ្ចោះជាមួយនឹងគែមស្រួយៗ និងពងមាន់ក្រាស់ៗ។ បម្រើក្��ៅជាមួយបាយដំណើប និងបន្លែស្រស់ៗសម្រាប់អាហារពេលព្រឹកដ៏ពេញចិត្ត។
0អូមេlette
ចាប់ពី $ 3.50
ពងមាន់ទន់ៗចម្អិនរហូតដល់មាស និងបត់ជាមួយគ្រឿងដែលអ្នកជ្រើសរើស។ ជាមុខម្ហូបអាហារពេលព្រឹកបែបបុរាណដែលបម្រើក្តៅ និងស្រស់។
0Anda Curry
ចាប់ពី $ 3.50
Creamy and aromatic egg curry prepared with tender eggs simmered in a rich coconut curry sauce infused with traditional Cambodian spices and served with steamed rice
0ការី আলুពង
ចាប់ពី $ 4.25
ការីបែបប្រពៃណីសម្រាប់អាហារពេលព្រឹកនៅកម្ពុជា ដែលមានលក្ខណៈពិសេសដោយដំឡូងទន់ និងស៊ុតចម្អិនក្នុងល្បាយគ្រឿងទេសក្រអូប និងទឹកដោះគោដូង ជាមួយបាយក្តៅ ឬនំប៉័ង។
0
Frequently Ordered
Most Famous orderers from this Restaurant.
Chicken Biryani
$ 7.50
Chicken Biryani is the "crown jewel" of South Asian rice dishes. It is a complex, aromatic meal where marinated chicken and parboiled basmati rice are layered and slow-cooked together using the Dum (steam-cooking) method.
0Mutton Biryani
ចាប់ពី $ 9
Mutton meat ooked togther with its bones and rice. A delicious taste of herbs and spices
0Dasi Murgha (Curry) 1KG
ចាប់ពី $ 14.53$ 20.75
Pure Desi Halal Chicken from Blue Eyes Organic chicken form in Kampong Cham.
0Dasi Murgha (Karahi) 1 KG
ចាប់ពី $ 14.53$ 20.75
Pure halal Dasi Murgha from Blue Eyes Organic chicken form
0
Chef's Special
Blue Eyes Special hot sale items
Chicken Beryani
$ 7.50
Chicken Biryani is a world-famous, aromatic rice dish where long-grain Basmati rice is layered with marinated chicken and slow-cooked to perfection. Food Network describes it as a complete meal in a pot, defined by its complex layers of flavor and fragrance.
0Mutton Beryani
$ 8.75$ 12.50
A Mutton Biryani is a celebratory, aromatic rice dish where succulent pieces of meat and long-grain basmati rice are slow-cooked to perfection
0Beef Biryani
ចាប់ពី $ 8.50
Fragrant basmati rice layered with tender beef cooked in aromatic spices including cardamom cinnamon and bay leaves finished with fried onions and fresh herbs
0Chicken Cheese Naan
ចាប់ពី $ 4.25
Soft and fluffy naan bread generously stuffed with tender chicken pieces and melted cheese. Baked in a traditional tandoor oven until golden and served warm with a side of cooling yogurt sauce.
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ពិសេស (ភ្នែកខៀវណែនាំ)
Dasi Murgha Karahi (1KG)
ចាប់ពី $ 20.75
Halal Desi murgha from Blue Eyes Desi chicken form stated in Kampong Cham
0Dasi Murgha Karahi (Half KG)
ចាប់ពី $ 12.75
It is a popular ingredient in various traditional South Asian dishes, often used in slow-cooked curries (shorba or salan) and other hearty, "village-style" recipes where its robust flavor can be fully developed. The meat's leanness means it benefits from cooking methods that lock in moisture and flavor.
0Dasi Murgha Curry (1KG)
ចាប់ពី $ 20.75
Special Desi Murgha from Blue Eyes Desi Chicken form stated in Kampong Cham
0Dasi Murgha Curry (Half KG)
ចាប់ពី $ 12.50
It is a popular ingredient in various traditional South Asian dishes, often used in slow-cooked curries (shorba or salan) and other hearty, "village-style" recipes where its robust flavor can be fully developed. The meat's leanness means it benefits from cooking methods that lock in moisture and flavor.
0Mutton Karahi (1KG)
ចាប់ពី $ 28.75
Mutton Karahi is a popular Pakistani and North Indian dish featuring tender bone-in mutton pieces simmered in a thick, rich, and aromatic tomato-based gravy. The name comes from the karahi, a traditional wok-like pot it is cooked in, which allows for a high-heat, stir-fry style of cooking. A 1kg Mutton Karahi is a flavorful, hearty meal, with the mutton becoming exceptionally soft after slow-cooking.
0Mutton Karahi (Half KG)
ចាប់ពី $ 14.75
Mutton karahi is a popular North Indian and Pakistani dish consisting of slow-cooked goat or lamb in a tomato-based gravy. Named for the wok-like pan, or karahi, in which it is prepared, the dish features tender meat simmered with ginger, garlic, and a coarse-ground spice blend. It is prized for its rich, caramelized, and thick gravy.Halal restaurant 100%
0Beef Karahi (Half KG)
ចាប់ពី $ 10.75
Beef Karahi is a celebrated North Indian and Pakistani dish, known for its rich, spicy tomato-base and the traditional wok-like pan (the "Karahi") it is cooked in. For a Half KG (500g) portion, the focus is on a high meat-to-sauce ratio with a "bhuna" (well-fried) finish.
0Beef Karahi (1KG)
ចាប់ពី $ 19.75
Beef Karahi is a Pakistani and North Indian dish featuring tender beef pieces simmered in a thick, rich, and aromatic tomato-based gravy. The name comes from the karahi, a traditional wok-like pot it is cooked in, which allows for a high-heat, stir-fry style of cooking. A 1kg beef karahi is a slow-cooked dish where the beef becomes exceptionally soft and full of flavor.Halal restaurant 100%
0Saag Special
ចាប់ពី $ 4
A "saag special" is a dish featuring saag, which is a curry made from leafy greens and spices, but the exact greens used can vary. The most well-known special version is Sarson da Saag, a traditional dish from the northern Punjab region of India
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PANEER VARITIES (PURE VEGE)
Soft, fresh, and 100% Pure Veg! Discover a variety of paneer favorites, from spicy Kadai stir-fries to butter-loaded gravies. High in protein and big on taste, our paneer is prepared daily to ensure the softest texture. Perfect for a hearty lunch or a comforting dinner.
PALAK PANEER
$ 3.85$ 5.50
A soulful North Indian classic featuring soft, golden-seared paneer cubes simmered in a smooth, vibrant spinach puree. Tempered with garlic, ginger, and a hint of fresh cream, this dish is a perfect balance of earthy flavors and creamy texture. Mildly spiced and packed with nutrients.
0PANEER MASALA
$ 5
A classic, semi-dry dish featuring succulent paneer cubes tossed in a robust tomato-onion gravy. Infused with a special blend of roasted garam masala, tangy ginger, and fresh green chilies, this dish offers a spicy kick and a deep, authentic flavor. Finished with a garnish of fresh coriander.
0MUTTER PANEER
$ 5
A timeless North Indian favorite featuring tender green peas and soft paneer cubes simmered in a mildly spiced, golden-brown onion-tomato gravy. Seasoned with aromatic cumin and turmeric, this dish offers a comforting, home-style taste that is both nutritious and delicious.
0BUTTER PANEER
$ 5
Our signature dish! Succulent cubes of fresh malai paneer bathed in a silky, velvety tomato-butter gravy. Infused with aromatic kasuri methi (dried fenugreek) and a touch of honey for a subtle sweetness, this mildly spiced curry is finished with a generous swirl of fresh cream. Pure indulgence in every bite.
0PANEER TIKKA MASALA
$ 5
The best of both worlds! Fresh paneer cubes are marinated in a spicy yogurt blend and charred to perfection in a tandoor, then simmered in a vibrant, smoky tomato-onion gravy. This dish offers a unique depth of flavor with its grilled texture and aromatic spices. A premium, high-protein vegetarian delight.
0PANEER KARAHI
$ 3.50$ 5
A vibrant and spicy stir-fry featuring fresh paneer cubes cooked in a traditional iron wok (Karahi). Tossed with crunchy bell peppers, onions, and succulent tomatoes, this dish is defined by its use of freshly pounded "Karahi Masala"—a secret blend of coriander seeds and dry red chilies. A bold, textured, and aromatic masterpiece.
0CHILI PANEER
$ 5.50
Golden-fried paneer tossed in a vibrant chili-garlic sauce with sautéed capsicum and onions. The perfect balance of spicy, tangy, and savory flavors. 100% Pure Veg and perfect as a starter or a side dish.
0CHANA PANEER
$ 5
The ultimate protein powerhouse! Soft paneer cubes meet tender, slow-cooked chickpeas (Chana) in a thick, flavorful onion-tomato gravy. Seasoned with a special blend of chana masala, amchur (tangy mango powder), and green chilies, this dish is both satisfying and nutritious. A rustic classic that feels like a warm hug.
0
Chicken Lovers
Here are countless regional variations across the Indian subcontinent, from creamy butter chicken to spicy, coconut-based Kerala chicken curry.
Chicken Curry
ចាប់ពី $ 3.33$ 4.75
Chicken Curry is a globally beloved dish with deep roots in South Asian and Southeast Asian culinary traditions. At its core, it consists of chicken pieces simmered in a complex, spiced gravy. In Kampot, you can find a fascinating variety of styles, from traditional Indian and Pakistani curries to local Khmer red curries.
0Chicken Masala
$ 4.75
Chicken Masala is a quintessential Indian dish where succulent chicken pieces are simmered in a thick, deeply spiced tomato and onion gravy. Unlike "Butter Chicken," which is creamy and mild, a traditional Chicken Masala is more robust, savory, and focuses on the "bhuna" (searing) of spices to create a concentrated flavor.
0Chicken Karahi
$ 5.75
Chicken Karahi is one of the most popular and beloved dishes in South Asian cuisine, particularly in Pakistan and North India. Named after the heavy, deep, circular cooking pot (the Karahi) it is prepared in, this dish is famous for its bold, "umami" flavor and its unique cooking method that uses no onions.
0Chicken Tikka Masala
ចាប់ពី $ 6.75
Chicken Tikka Masala is arguably the most famous Indian-style curry in the world. It is a harmonious dish consisting of succulent, boneless chicken chunks (tikka) that are marinated in spiced yogurt, grilled or roasted to smoky perfection, and then simmered in a rich, creamy, and vibrant tomato-onion gravy (masala).
0Butter Chicken
ចាប់ពី $ 5.75
Butter chicken, or murgh makhani, is a rich and creamy Indian curry made with marinated chicken simmered in a spiced, buttery tomato sauce.
0Chicken Haleem
ចាប់ពី $ 6.50
Chicken Haleem is a flavorful, slow-cooked stew made with tender chicken, a blend of lentils, and cracked wheat. The ingredients are simmered for hours and then blended to achieve a smooth, thick, and porridge-like consistency, featuring shredded strands of chicken. It is a popular and rich dish in many parts of South Asia, particularly in Hyderabad, India, and Pakistan.
0Chicken Daal
ចាប់ពី $ 5.25
Chicken Daal (also known as Murgh Daal or Dal Chicken) is a hearty and wholesome curry made with a combination of tender chicken and spiced lentils. This popular South Asian comfort food features a rich, tomato-based gravy and is often finished with a flavorful tadka (tempering) of spices sizzled in hot oil or ghee.
0Chicken Bhindi
ចាប់ពី $ 6.50
Chicken Bhindi, also known as Bhindi Gosht, is a flavorful Pakistani and North Indian dish featuring tender chicken and stir-fried okra (bhindi) in a spiced onion-and-tomato masala
0Chicken Gobi
ចាប់ពី $ 6
"Chicken Gobi" is an Indian and Pakistani curry made with cauliflower (gobi) and chicken. While the vegetarian version, Aloo Gobi (cauliflower and potato), is more common, chicken can be added to the same flavorful, spiced masala base. The dish is typically served with roti, naan, or rice.
0Chicken Karela
ចាប់ពី $ 5.75
Chicken Karela, a traditional South Asian dish, combines tender chicken with the distinct, slightly bitter flavor of bitter gourd (karela). A flavorful onion and tomato-based masala balances the bitterness, making for a unique and satisfying curry. To prepare, the karela is typically salted and fried separately to reduce its bitterness and sliminess before being mixed with the chicken.
0Chicken Palak
ចាប់ពី $ 5.75
Palak Chicken (Spinach Chicken Curry) is a popular Indian and Pakistani dish where chicken is cooked in a rich, vibrant green gravy of spinach and a blend of aromatic spices. It is known for its earthy flavor and is often served with naan, roti, or rice
0Chicken Chana
ចាប់ពី $ 5.75
Chicken Chana, also known as Murgh Cholay, is a robust and flavorful chicken and chickpea curry popular in Pakistani and North Indian cuisine.
0Chicken Alu
ចាប់ពី $ 5.75
Chicken Alu (or Aloo Chicken) is a popular and comforting South Asian curry featuring chicken and potatoes.
0Chicken Keema Masala
ចាប់ពី $ 5.50
Chicken Keema Masala is a flavorful, savory curry made with minced chicken, also known as chicken keema. This Indian dish features bold, robust flavors from a blend of aromatics and powdered spices. It's a versatile, hearty meal that can be prepared in different ways, from a thick curry to a more gravy-like consistency.
0Chicken Aloo Keema
ចាប់ពី $ 3.85$ 5.50
Chicken Aloo Keema is a classic South Asian curry featuring minced chicken (keema) cooked with potatoes (aloo) and aromatic spices. It is a hearty and flavorful dish often enjoyed with naan, roti, or rice.
0Chicken Mutter Keema
ចាប់ពី $ 5.50
Chicken Mutter Keema, also known as chicken keema matar, is a popular and savory Indian curry made with minced chicken (keema) and green peas (mutter or matar).
0Chicken Anda Keema
ចាប់ពី $ 5.50
Chicken Anda Keema is a rich and savory Indian curry that combines the popular minced chicken dish (keema) with eggs (anda). There are two main variations: one where hard-boiled eggs are quartered and added to the curry, and another where scrambled eggs are mixed in with the minced chicken. The versatile dish can range from a dry stir-fry (bhurji) to a thick, flavor-packed gravy.
0Chicken Keema Karela
ចាប់ពី $ 5.50
Chicken Keema Karela is a flavorful South Asian dish that combines spiced minced chicken (keema) with bitter gourd (karela). The bitter gourd's characteristic bitterness is balanced by the savory, spicy chicken mixture. The dish can be prepared as a stir-fry or as stuffed bitter gourds (Bharwan Keema Karela).
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Mutton Lovers
Mutton Karahi
ចាប់ពី $ 12
Mutton Karahi is arguably the most prestigious version of the Karahi family, prized for the deep, gamey richness that mutton (goat or lamb) brings to the thick, tomato-based gravy.
0Mutton Curry
ចាប់ពី $ 7.70$ 11
សាច់ចៀមផុយ ចម្អិនក្នុងសម្លការីដែលមានរសជាតិឈ្ងុយឆ្ងាញ់
0Mutton Masala
ចាប់ពី $ 11.50
សាច់ចៀមចម្អិនយឺតៗនៅក្នុងម៉ាសាឡាក្រអូបដ៏សម្បូរបែប
0Mutton Haleem
ចាប់ពី $ 12.50
Mutton Haleem is a rich and slow-cooked stew of tender mutton, lentils, and broken wheat, blended into a smooth, thick consistency. It is a savory and intensely flavored dish, especially popular during the Islamic holy month of Ramadan, and is considered a delicacy in various parts of South Asia, particularly Hyderabad.
0Mutton Chana
ចាប់ពី $ 10.50
សាច់ចៀមខជាមួយសណ្ដែកឆីកភៀ នៅក្នុងទឹកជ្រលក់ឆ្ងាញ់
0Mutton Daal
ចាប់ពី $ 9.50
Mutton daal, also known as daal gosht, is a rich and comforting stew from Indian and Pakistani cuisine that combines tender mutton (or lamb) with lentils (daal).
0Mutton Alu
ចាប់ពី $ 10.50
Mutton aloo, more commonly known as aloo gosht or aloo mutton, is a classic, comforting curry from Indian, Pakistani, and Bangladeshi cuisines.
0Mutton Bhindi
ចាប់ពី $ 10.50
ពោតបារាំងចម្អិនជាមួយសាច់ចៀមក្នុងទឹកជ្រលក់គ្រឿងទេសមានរសជាតិឈ្ងុយឆ្ងាញ់
0Mutton Gobi
ចាប់ពី $ 10.50
Mutton gobi, also known as gobi gosht, is a classic South Asian curry featuring tender mutton (goat or lamb) and cauliflower (gobi). The cauliflower florets are cooked until soft and have absorbed the rich, aromatic flavors of the spiced meat gravy.
0Mutton Karela
ចាប់ពី $ 10.50
ម្រះផ្សំជាមួយសាច់ចៀមក្នុងការីដ៏ដិត
0Mutton Palak
ចាប់ពី $ 10.50
ស្ពៃពួយឡេង និងសាច់ចៀម ក្រឡុកចូលគ្នាក្នុងគ្រឿងទេសក្រអូប
0Mutton Keema Masala
ចាប់ពី $ 10.50
សាច់ចៀមចិញ្រ្ចាំចម្អិនជាមួយគ្រឿងទេសម៉ាសាឡាបែបប្រពៃណី
0Mutton Aloo Keema
ចាប ់ពី $ 10.50
សាច់ចៀមម៉ត់ជាមួយដំឡូងដ៏មានរសជាតិឆ្ងាញ់
0Mutton Anda Keema
ចាប់ពី $ 10.50
សាច់ចៀមចិញ្ច្រាំចម្អិនជាមួយស៊ុតក្នុងគ្រឿងទេសការី
0Mutton Mutter Keema
ចាប់ពី $ 10.50
Mutton mutter keema, also known as keema matar, is a popular curry from the Indian subcontinent featuring minced or ground mutton and green peas (matar).
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Beef Cravings
Beef Karahi
ចាប់ពី $ 5.75
Beef Karahi is a bold, flavorful dish characterized by its thick, "dry" gravy and intense ginger and tomato flavor. Unlike a standard curry, a true Karahi is cooked at high heat in a wok-like pan to sear the meat and reduce the sauce until it clings to the beef.
0Beef Curry
ចាប់ពី $ 3.85$ 5.50
សាច់គោទន់ជ្រលក់ក្នុងទឹកជ្រលក់ការីគ្រឿងទេសសម្បូរបែប
0Beef Masala
ចាប់ពី $ 5.50
សាច់គោចម្អិនយឺតៗលាយជាមួយគ្រឿងទេសម៉ាសាឡារបស់ឥណ្ឌា
0Beef Haleem
ចាប់ពី $ 5.95$ 8.50
Beef Haleem is a rich and savory stew made from slow-cooked beef, lentils, and cracked wheat, seasoned with a variety of spices. The dish has a porridge-like consistency, featuring shredded strands of tender beef and a slightly sticky texture. While it's popular in several South Asian and Middle Eastern cultures, it's particularly famous in Pakistan and India.
0Beef Chana
ចាប់ពី $ 7.75
Beef chana is a rich, flavorful curry or stew from the Indian subcontinent featuring tender beef and chickpeas or split chickpea lentils.
0Beef Dal
ចាប់ពី $ 7.75
Beef dal, also known as dal gosht, is a traditional, hearty curry from the Indian subcontinent featuring tender beef and lentils
0Alu Gosht
ចាប់ពី $ 6.75
Alu gosht is a classic, hearty curry or stew from North Indian, Pakistani, and Bangladeshi cuisine, combining potatoes (alu or aloo) and meat (gosht).
0Bhindi Gosht
ចាប់ពី $ 6.75
ពោតបារាំង ចម្អិនជាមួយសាច់គោនៅក្នុងទឹកជ្រលក់រសជាតិឆ្ងាញ់
0Gobi Gosht
ចាប់ពី $ 6.75
ផ្កាខាត់ណា និងសាច់គោចំហុយចូលគ្នាក្នុងសម្លការី
0Karela Gosht
ចាប់ពី $ 6.75
ម្រះផ្សំជាមួយសាច់គោក្នុងម៉ាសាឡាជូរអែមដិត
0Palak Gosht
ចាប់ពី $ 6.75
Palak gosht is a popular North Indian and Pakistani curry made with tender meat (gosht) and vibrant spinach (palak).
0Beef Keema Masala
ចាប់ពី $ 6
សាច់គោចិញ្រ្ចាំចម្អិនជាមួយគ្រឿងទេសប្រពៃណីសម្រាប់ម្ហូបឆ្ងាញ់
0Beef Mutter Keema
ចាប់ពី $ 6
សាច់គោម៉ត់ជាមួយសណ្តែកបារាំងនៅក្នុងការីដែលមានគ្រឿងទេសស្រាល
0Beef Anda Keema
ចាប់ពី $ 6
សាច់គោចិញ្រ្ចាំចម្អិនជាមួយស៊ុតនៅក្នុងទឹកជ្រលក់រសជាតិសម្បូរបែប
0Beef Keema Karela
ចាប់ពី $ 6
សាច់គោម៉ត់គ្រឿងទេសជាមួយម្រះសម្រាប់រសជាតិដ៏រឹងមាំ
0Beef Aloo Keema
ចាប់ពី $ 6
សាច់គោម៉ត់ និងដំឡូងចម្អិនយឺតៗក្នុងគ្រឿងទេសក្រអូប
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Daal Longings
Dried, split legumes like lentils, peas, and beans, and the staple stew or soup dish made from them. Dal is a versatile and popular comfort food throughout the Indian subcontinent and is prized for its nutrition and flavor.
Plain Dal
ចាប់ពី $ 3.75
Plain Dal is a simple, comforting, and nourishing lentil dish made from cooked and mashed lentils (dal) simmered with minimal seasoning
0Dal Fry (Tedka)
ចាប់ពី $ 3.75
Dal Fry and Dal Tadka are two different but related lentil dishes from Indian cuisine. While both begin with cooked lentils, the main distinction lies in when the spices are added
0Dal Chana
ចាប់ពី $ 4.25
Dal Chana (or Chana Dal) is a flavorful and nutritious curry made from split and hulled chickpeas, also known as Bengal gram.
0Shahi Daal
ចាប់ពី $ 4.20$ 6
A rich, creamy, and flavorful Pakistani and North Indian dish made with white lentils (urad dal) cooked in aromatic spices, often finished with a generous amount of butter or ghee (roghan) and a final sizzling temper (tadka)
0Dal Mash
ចាប់ពី $ 4.20$ 6
Dal Mash (also called Maash ki Daal or Urad Dal) is a popular and flavorful lentil dish from Indian and Pakistani cuisine. It is made with split, husked white lentils (urad dal), which are cooked until tender and then fried or tempered with a rich spice mixture.
0Chana Curry
ចាប់ពី $ 3.33$ 4.75
Chana Curry (or Chana Masala) is a hearty and flavorful vegetarian dish from Indian and Pakistani cuisine, made with chickpeas (chana) simmered in a rich and aromatic onion-tomato gravy (masala).
0Chana Masala
ចាប់ពី $ 4.75
Chana Masala is a popular and hearty vegetarian dish from Indian and Pakistani cuisine, consisting of chickpeas (chana) simmered in a rich and aromatic onion-tomato gravy (masala). It is known for its complex blend of spices, tangy flavor, and versatility, and can be customized to be either mildly or fiercely spiced.
0Anda Chana
ចាប់ពី $ 5
Anda Chana is a hearty and flavorful curry from Indian and Pakistani cuisine, combining boiled eggs (anda) and tender chickpeas (chana or chole) in a rich, aromatic gravy.
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Fresh Vegetables
Aloo Gobi
ចាប់ពី $ 4.75
Aloo Gobi is a popular, classic vegetarian dish from the Indian subcontinent, consisting of potatoes (aloo) and cauliflower (gobi) cooked with a mix of Indian spices.
0Aloo Mutter
ចាប់ពី $ 4.25
Aloo Mutter is a popular and comforting vegetarian dish from North India made with potatoes (aloo) and green peas (matar or mutter) simmered in a mildly spiced, creamy tomato-based gravy.
0Aloo Palak
ចាប់ពី $ 4.25
Aloo Palak is a popular and healthy Indian and Pakistani dish made from tender potatoes (aloo) and fresh spinach (palak) cooked with a blend of aromatic spices.
0Bhindi Masala
ចាប់ពី $ 3.25
Bhindi Masala is a popular Indian and Pakistani dish made from okra (bhindi) cooked with a vibrant blend of aromatic spices, onions, and tomatoes.
0Mixed Vegetable Curry
ចាប់ពី $ 3.75
Mixed Vegetable Curry (or Mix Veg Sabzi) is a flavorful and nutritious Indian dish that features a variety of seasonal vegetables simmered in a rich, aromatic, and savory sauce.
0Mixed Vegetable Masala
ចាប់ពី $ 2.63$ 3.75
Mixed Vegetable Masala is a rich and flavorful Indian and Pakistani dish consisting of a medley of seasonal vegetables cooked in a thick, spiced onion-tomato gravy. It is a versatile and hearty vegetarian main course that can be made in various ways, from a simple, dry stir-fry (sabzi) to a creamy, restaurant-style gravy.
0Dasi Saag
$ 4
Desi Saag refers to authentic, traditional Indian/Pakistani "greens" prepared in the rustic, home-style manner of the Punjab region. While Saag is a general term for any leafy green vegetable, "Desi" indicates the use of traditional local methods, fresh seasonal ingredients, and a rich finish of ghee or butter.
0Curry Pakora
ចាប់ពី $ 4.50
Curry Pakora, more commonly known as Kadhi Pakora, is a popular and hearty vegetarian dish from North Indian and Pakistani cuisine. It consists of deep-fried gram flour fritters (pakoras) simmered in a creamy, tangy yogurt-based curry (kadhi), and is typically finished with a sizzling spiced oil tempering (tadka).
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Appetizers
Appetizers provide numerous benefits, from increasing nutritional intake with fruits and vegetables to enhancing the dining experience by stimulating appetite and allowing for leisurely enjoyment of flavors and presentation.
Alu Onion Samosa
ចាប់ពី $ 1.75$ 2.50
Aloo Onion Samosa (or Aloo Pyaz Samosa) is a popular savory snack featuring a crispy pastry shell filled with a spiced mixture of potatoes (aloo) and onions (pyaz). While classic Punjabi samosas focus primarily on potatoes and peas, this variation adds finely chopped onions for a sweeter, sharper flavor and sometimes a softer texture.
0Vegetable Samosa
ចាប់ពី $ 2.75
Vegetable Samosas are a beloved variation of the classic Indian snack, known for their crispy, flaky triangular pastry and a diverse, savory filling. Unlike the Aloo Onion Samosas previously mentioned—which rely heavily on a potato and onion base—vegetable samosas often incorporate a wider medley of garden vegetables like green peas, carrots, sweet corn, and French beans
0Chicken Samosa
ចាប់ពី $ 3.15$ 4.50
Chicken Samosas are a popular non-vegetarian variation of the traditional snack, featuring a crispy exterior and a savory, spiced meat filling. While potato and vegetable fillings are standard, the chicken version—often called Chicken Keema Samosa—is prized for its rich, hearty flavor.
0Beef Samosa
ចាប់ពី $ 4.75
Beef Samosas, often called Beef Keema Samosas, are a hearty version of the traditional snack featuring a filling of spiced minced beef. While the vegetable and chicken versions are more common, the beef variety is a favorite in both Indian and Pakistani cuisine for its rich, savory depth.
0Mutton Samosa
ចាប់ពី $ 6.75
Mutton Samosas, often referred to as Mutton Keema Samosas, are a rich and savory variety of the traditional snack, filled with a mixture of spiced minced mutton (lamb or goat). They are particularly popular in Pakistani and North Indian cuisine as a hearty appetizer.
0Chicken Tika
ចាប់ពី $ 6.50
Chicken Tikka is a popular appetizer from the Indian subcontinent, consisting of small, boneless chunks of chicken marinated in a spiced yogurt blend and then grilled to perfection.
0Chicken 65
ចាប់ពី $ 6
Chicken 65 is a spicy, deep-fried chicken appetizer originating from South India. Tender, bite-sized pieces of chicken are marinated in a flavorful mix of spices and yogurt, then fried to a golden brown.
0Chicken Pakora
ចាប់ពី $ 3.85$ 5.50
Chicken Pakora is a popular Indian snack or appetizer consisting of small, bite-sized pieces of chicken coated in a spiced chickpea flour batter and deep-fried until golden and crispy.
0Alu Onion Pakora
ចាប់ពី $ 3.75
Alu Onion Pakora (also known as Aloo Pyaaz Pakoda or Potato Onion Fritters) is a popular, savory Indian snack. It is made from a mixture of shredded or thinly sliced potatoes and onions, which are coated in a spiced chickpea flour (besan) batter and deep-fried until golden brown and crispy.
0Alu Pakora
ចាប់ពី $ 2.63$ 3.75
Alu Pakora (or Aloo Pakora) is a popular Indian snack or street food consisting of thinly sliced potatoes dipped in a spiced chickpea flour (besan) batter and deep-fried until golden and crispy.
0Alu Chana Chaat
ចាប់ពី $ 3.75
Alu Chana Chaat is a vibrant, tangy, and spicy street food snack (chaat) made from boiled potatoes (Alu) and chickpeas (Chana). It is a staple of South Asian street culture, loved for its "Chatpata" flavor—a perfect balance of sweet, sour, and spicy.
0Samoa Chaat
ចាប់ពី $ 4.75
Samosa Chaat is a popular North Indian street food that transforms the classic crispy samosa into a vibrant, layered snack. It features a complex balance of flavors—tangy, spicy, sweet, and savory—and a variety of contrasting textures.
0French Fries
ចាប់ពី $ 1.75$ 2.50
French fries are deep-fried potato strips with a crispy exterior and a fluffy, firm, and starchy interior. They are typically served hot and salted, enjoyed either as a snack or a side dish.
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Breads Corner
Encompasses a vast array of traditional, regional flatbreads, such as the everyday whole-wheat Roti (or Chapati) and the leavened, soft Naan, which is often cooked in a tandoor.
Chapati
ចាប់ពី $ 0.70$ 1
Chapati is a simple, unleavened flatbread originating from the Indian subcontinent and is a staple in India, Nepal, Bangladesh, and Pakistan. It is made from a soft dough of whole-wheat flour (atta), water, and salt, then cooked on a hot flat griddle (tava).
0Butter Chapati مکھن کی روٹی
ចាប់ពី $ 1.05$ 1.50
Rich flavor: The liberal addition of butter provides a deep, rich flavor that is more pronounced than in a basic, or "lean," bread. Tender and soft texture: The fat in the butter shortens the strands of wheat gluten in the dough, resulting in a plush, melt-in-your-mouth texture. Slightly sweet: Many butter bread recipes include a bit of sugar in addition to the butter, giving the bread a hint of sweetness that makes it delicious on its own or for use in both sweet and savory dishes. Golden color: The eggs and butter contribute to a golden-yellow hue in the crumb and the crust, which is often soft rather than crunchy.
0Tandoori Roti
$ 1.05$ 1.50
Tandoori roti is a traditional North Indian/Pakistan flatbread made from whole wheat flour (atta). Unlike the garlic cheese naan we just discussed, it is typically unleavened and has a much coarser, crispier texture. It is traditionally slapped onto the hot inner clay walls of a tandoor (oven), where it puffs up and develops signature charred spots and a distinct smoky aroma.
0Butter Tandoori Roti
$ 1.75
Butter tandoori roti is the indulgent version of the standard tandoori roti. It is the exact same whole wheat flatbread, but it is generously brushed with melted butter or ghee immediately after being pulled from the heat. This simple addition transforms the bread from a dry, rustic staple into a rich, silky accompaniment that helps cut through the spice of intense curries.
0Plain Paratha
ចាប់ពី $ 1.50
Plain Paratha is a flaky, layered, and unleavened flatbread common throughout the Indian subcontinent. It is made from whole wheat flour (atta) or a combination of whole wheat and all-purpose flour, water, and salt
0Anda Paratha
ចាប់ពី $ 2
Anda Paratha (or Egg Paratha) is a delicious and protein-packed Indian and Pakistani flatbread.
0Alu Paratha
ចាប់ពី $ 3
Alu Paratha (or Aloo Paratha) is a popular and hearty Indian and Pakistani flatbread stuffed with a flavorful filling of spiced mashed potatoes
0Vegetable Paratha
ចាប់ពី $ 4.25
Vegetable Paratha (also known as Mixed Vegetable Paratha or Sabzi Paratha) is a nutritious and flavorful Indian flatbread.
0Chicken Partha
ចាប់ពី $ 4.50
Chicken Paratha is a savory and protein-rich Indian and Pakistani flatbread stuffed with a flavorful filling of spiced, minced, or shredded chicken
0Palk Paratha
ចាប់ពី $ 4.25
Palak Paratha (or Spinach Paratha) is a nutritious and flavorful Indian flatbread made by kneading whole wheat flour with a puree of fresh spinach (palak) and a blend of spices.
0Gobi Paratha
ចាប់ពី $ 3.75
Gobi Paratha is a popular and hearty North Indian flatbread stuffed with a flavorful filling of spiced grated cauliflower (gobi). It is a staple breakfast or meal, especially during the winter when cauliflower is at its freshest.
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Naan Specials
Plain Naan: Traditional leavened flatbread baked in a clay oven. Butter Naan: Brushed with melted butter; characterized by its flaky, layered texture. Tandoori Roti: A thinner, whole-wheat alternative that is less chewy than naan. Aromatic Toppings Garlic Naan: Topped with crushed garlic and fresh coriander. Bullet Naan: Features sliced green chilies for significant heat. Kalonji Naan: Sprinkled with black onion seeds for an earthy, toasted flavor.
Plain naan
$ 1
Plain naan is a popular South Asian, leavened flatbread, typically baked in a hot tandoor clay oven. It is characterized by a thick, soft, and chewy texture with a slightly charred, bubbly exterior. Made from refined white flour, yogurt, milk, and yeast, it is often brushed with butter or ghee.
0Roghni Naan
$ 1.23$ 1.75
Roghni Naan is a rich, leavened flatbread originating from Pakistani and North Indian cuisine, particularly favored for special occasions. "Roghni" is derived from the word roghan (clarified butter or ghee), signifying its enriched nature, while "Naan" indicates a leavened bread traditionally baked in a hot tandoor clay oven.
0Butter Naan
$ 1.75
Butter naan is a popular, leavened flatbread from India, traditionally baked in a tandoor (clay oven) and generously brushed with melted butter or ghee after cooking. It is known for being thick, soft, and pillowy, with slightly charred, golden-brown spots
0Garlic Naan
$ 1.23$ 1.75
Garlic naan is a popular Indian leavened flatbread, traditionally baked in a tandoor (clay oven), known for its soft, fluffy, and slightly chewy texture. It is made with yogurt and refined flour, often featuring signature golden-brown, charred blisters.
0Aloo Naan
$ 2.75
Aloo Naan is a popular South Asian leavened flatbread stuffed with a spiced, mashed potato filling. It is typically cooked in a tandoor (clay oven) or on a hot skillet (tawa), resulting in a soft, fluffy texture on the inside with a slightly crispy, charred exterior.
0Onion Naan
$ 1.40$ 2
Onion naan is a popular Indian leavened flatbread, soft and fluffy on the inside with a slightly charred, crispy exterior, topped with finely chopped onions and coriander. Typically baked in a tandoor (clay oven), it is enriched with yogurt and ghee, offering a savory, aromatic flavor with a subtle sweetness.
0Cheese Naan
$ 2.75
Cheese Naan is a popular, indulgent Indian-style flatbread characterized by its soft, fluffy texture and a gooey, melted cheese filling, often mozzarella or a blend. It is made from a leavened dough, traditionally cooked in a tandoor oven, resulting in a slightly crispy, golden-brown crust, and is commonly served brushed with butter or garlic.
0Garlic cheese Naan
$ 3.75
Garlic cheese naan is a popular variation of traditional Indian naan bread, known for its soft, pillowy texture and a gooey, melted cheese center. Most recipes involve stuffing the dough with cheese—typically mozzarella for its stretch or cheddar for flavor—and then brushing the outside with a rich garlic-herb butter once cooked.
0Chicken Cheese Naan
$ 4.25
Chicken cheese naan is a popular South Asian flatbread, often baked in a tandoor or on a stovetop, filled with a savory mixture of shredded, spiced chicken and melty cheese (usually mozzarella or cheddar). This comforting, indulgent, and savory dish is known for its soft texture, gooey center, and is often brushed with garlic butter and topped with coriander. It is a versatile dish often served as an appetizer, a side with curries, or as a standalone meal with yogurt dips.
0Chicken Qeema Naan
$ 4.25
Chicken keema naan is a popular, savory Indian flatbread filled with a mixture of spiced, minced chicken. It is known for its soft, fluffy dough on the outside and a flavorful, moist ground meat filling on the inside, typically cooked in a tandoor (clay oven) or on a tawa (skillet) until lightly charred.
0Beef Qeema Naan
$ 5.75
Beef Qeema Naan is a popular Indian and Pakistani flatbread stuffed with a savory, spiced ground beef filling. It is characterized by a soft, fluffy, and slightly charred bread exterior—typically cooked in a tandoor or on a tawa (stovetop)—with a juicy, intensely flavorful, and often aromatic minced meat mixture inside.
0Mutton Qeema Naan
$ 6.75
Mutton Keema Naan is a popular South Asian stuffed flatbread featuring leavened, pillowy naan dough filled with a savory, spiced mixture of minced mutton (lamb or goat meat). It is traditionally cooked in a tandoor (clay oven) to achieve a smoky flavor and charred, crispy edges, but can also be prepared on a tawa (griddle) or in a conventional oven.
0Mix Vegetable Naan
$ 2.75
Mix Vegetable Naan is a popular, nutrient-packed variation of the traditional Indian flatbread, usually stuffed with a mixture of finely chopped or grated, spiced vegetables. It is known for its soft, fluffy, and slightly chewy texture, often topped with butter or herbs, and serves as a, filling, and flavorful alternative to plain naan.
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Rice Lovers
Steamed Basmati Rice
ចាប់ពី $ 1
A long-grain aromatic rice known for its delicate, nutty flavor and fluffy, separate grains
0Zeera Rice
$ 2.45$ 3.50
Zeera rice (also spelled Jeera rice) is a popular Indian and Pakistani dish where basmati rice is flavored with toasted cumin seeds (zeera). It is a fragrant, earthy staple often served as a "restaurant-style" upgrade to plain white rice, pairing perfectly with dals and rich curries.
0Plain Biryani
ចាប់ពី $ 3.50$ 5
Plain Biryani, also known as Kuska or Kuska Biryani, is a fragrant and flavorful rice dish from South India. Unlike traditional biryanis, it is cooked without meat or vegetables, but it uses the same spices, herbs, and seasonings to create its distinctive taste.
0Chicken Biryani
$ 7.50
Indian, Pakisatani and Bangladeshi Halal foods
0Chicken Tikka Biryani
ចាប់ពី $ 8
Chicken Tikka Biryani is a flavorful fusion dish that combines two iconic Indian specialties: charcoal-grilled Chicken Tikka and aromatic Biryani rice. Unlike standard chicken biryani where the meat is cooked raw with the rice, this version uses boneless chicken chunks that are first marinated in a spicy yogurt mixture and roasted or grilled to perfection before being layered with parboiled basmati rice.
0Beef Biryani
ចាប់ពី $ 8.50
Beef Biryani (often called Beef Dum Biryani) is a rich and hearty rice dish that combines long-grain basmati rice with tender pieces of beef, slow-cooked in a complex "masala" gravy.
0Mutton Biryani
ចាប់ពី $ 12.50
Mutton Biryani is a classic and celebratory Indian and Pakistani dish, renowned for its rich flavor and aromatic layers. It is a hearty, one-pot meal made by cooking tender, marinated mutton with fragrant basmati rice and a blend of aromatic spices.
0Vegetable Biryani
ចាប់ពី $ 5.50
Plain Biryani, also known as Kuska or Kuska Biryani, is a fragrant and flavorful rice dish from South India. Unlike traditional biryanis, it is cooked without meat or vegetables, but it uses the same spices, herbs, and seasonings to create its distinctive taste.
0Veg Fried Rice
ចាប់ពី $ 4.50
Veg Fried Rice (or Vegetable Fried Rice) is a flavorful and satisfying Indo-Chinese dish made from stir-frying cooked rice with a colorful mix of vegetables and seasonings.
0Egg Fried Rice
ចាប់ពី $ 4.50
Egg Fried Rice is a simple yet flavorful Chinese dish made by stir-frying cooked rice with scrambled eggs, scallions, and savory seasonings. It is known for its light, fluffy texture and subtle, smoky aroma, often achieved by cooking in a hot wok.
0Chicken Fried Rice
ចាប់ពី $ 4.50
Chicken Fried Rice is a versatile and popular dish that, in Indian-Chinese (Indo-Chinese) cuisine, is known for its distinct fusion of high-heat stir-fry techniques and bold local seasonings. While traditionally a Chinese dish made with pre-cooked rice, eggs, and soy sauce, the Indian version often features added heat from green chilies and spices like garam masala or turmeric.
0Beef Fried Rice
ចាប់ពី $ 5.75
Beef Fried Rice is a savory stir-fry dish that combines tender strips or mince of beef with pre-cooked rice, eggs, and a variety of vegetables like carrots, peas, and green beans. In Indian and Pakistani cuisine (Indo-Chinese style), it is often made with long-grain Basmati rice and seasoned with a mix of soy sauce, ginger-garlic paste, and warm spices for a signature "fusion" flavor.
0Chana Pulao
ចាប់ពី $ 3.15$ 4.50
Chana Pulao is a fragrant and flavorful one-pot rice dish from Indian and Pakistani cuisine, made by cooking long-grain basmati rice with tender chickpeas (chana), onions, tomatoes, and a blend of aromatic spices. It's a satisfying vegetarian meal that is simple to prepare but rich in flavor.
0Mutter Pulao
ចាប់ពី $ 4
Mutter Pulao (also spelled Matar Pulao or Peas Pulao) is a classic and popular one-pot rice dish from Indian and Pakistani cuisine. It is known for its fragrant, simple, and comforting flavor, made by cooking long-grain basmati rice with green peas (matar) and a blend of whole and ground spices
0Chicken Pulao
ចាប់ពី $ 4.90$ 7
Chicken Pulao is a flavorful, one-pot dish of rice cooked with chicken, aromatic spices, and herbs. Compared to biryani, it is typically milder and simpler to prepare, with the rice and chicken simmering together in a seasoned broth.
0Beef Pulao
ចាប់ពី $ 5.60$ 8
Beef Pulao is a fragrant and hearty one-pot rice dish, where beef is simmered with spices and herbs, and then cooked with long-grain rice. Unlike biryani, which is layered, pulao is cooked using the absorption method, resulting in a more cohesive and evenly flavored meal.
0Mutton Pulao
ចាប់ពី $ 12
Mutton pulao is a classic and aromatic rice dish that features tender, slow-cooked mutton. Unlike biryani, which relies on a layering technique, pulao is a one-pot dish where the rice, meat, and spices are cooked together in a flavorful broth. This method allows the rice to absorb the rich flavors of the meat and spices, resulting in a cohesive and fragrant meal.
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Eggs Varieties
Chicken eggs are a nutritional powerhouse, widely consumed and used as a staple ingredient in countless recipes. They consist of a yolk, albumen (egg white), and a protective shell.
Boil Egg
ចាប់ពី $ 1
Boiled eggs are a simple and popular food made by cooking eggs in their shell, typically in boiling water.
0Egg Fry
ចាប់ពី $ 1
Fried eggs, or "Egg Fry," refers to various preparations of eggs cooked in a pan with oil, butter, or other fat. While the term "fried egg" typically suggests a simple pan-fried whole egg, variations are popular around the world, especially in South Asian cuisine, where the term "Egg Fry" can mean spiced and fried hard-boiled eggs.
0Omelet
ចាប់ពី $ 3.50
An omelet (or omelette) is a dish made from beaten eggs cooked in a pan with butter or oil until set. The eggs are cooked as a flat, circular slab and then typically folded in half over fillings like cheese, vegetables, or meat
0Alu Anda (Burgi)
ចាប់ពី $ 2.45$ 3.50
Alu Anda Bhurji (also spelled Aloo Anday Bhujia or Potato Egg Scramble) is a hearty and flavorful dish popular in South Asian cuisine, particularly in India and Pakistan.
0Anda Burgi
ចាប់ពី $ 2.45$ 3.50
Anda Bhurji is a popular and flavorful Indian and Pakistani dish consisting of scrambled eggs cooked with aromatic spices, onions, and tomatoes.
0Anda Curry
ចាប់ពី $ 3.50
Anda Curry (or Egg Curry) is a popular and comforting dish in Indian and Pakistani cuisine, where hard-boiled eggs are simmered in a rich, spiced gravy
0Alu Anda Curry
ចាប់ពី $ 4.25
Alu Anda Curry is a popular Indian and Pakistani dish consisting of boiled eggs (anda) and potatoes (aloo) simmered together in a rich and flavorful spiced onion-tomato gravy. It is a hearty and satisfying meal that is well-loved for its depth of flavor and comforting qualities.
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Yogurt Specials
A cooling and creamy Indian condiment made with plain yogurt, fresh vegetables or fruits, and aromatic spices. Its refreshing flavor provides a perfect balance to spicy curries, biryanis, and other Indian dishes.
Plain Yogurt
ចាប់ពី $ 1.05$ 1.50
Fresh plain yogurt is a creamy, tangy dairy product made by fermenting milk with live, active bacterial cultures. It is made with milk and a yogurt starter, and has no added flavors or sweeteners. Fresh plain yogurt is an excellent source of calcium, protein, and probiotics, which support gut and immune health.
0Cucumber Raita
ចាប់ពី $ 2
Cucumber Raita is a cooling and refreshing Indian yogurt-based dip or side dish made from shredded or finely chopped cucumbers mixed with fresh yogurt and a blend of savory spices. The dish, often called kheera raita in Hindi, is traditionally served as an accompaniment to balance the heat of spicy Indian meals, especially during warm weather.
0Zeera Raita
ចាប់ពី $ 1.40$ 2
Zeera Raita (or Jeera Raita) is a simple, refreshing yogurt-based Indian and Pakistani side dish flavored with roasted and ground cumin seeds (zeera or jeera). The raita is typically seasoned with salt and other spices, and its cool, creamy texture is a perfect balance to the heat of spicy curries and rice dishes.
0Mix Veg Raita
ចាប់ពី $ 2.50
Mix Veg Raita (also known as Mixed Vegetable Raita) is a refreshing and healthy Indian condiment made from a creamy yogurt base mixed with an assortment of finely chopped or grated fresh vegetables. Seasoned with a blend of spices, it serves as a cooling accompaniment to balance the heat of spicier curries and rice dishes like biryani.
0Mint Raita
ចាប់ពី $ 2.50
Mint Raita (or Pudina Raita) is a refreshing and cooling Indian condiment made from a creamy yogurt base blended with fresh mint and other aromatics.
0Fresh Vegetable Salad
ចាប់ពី $ 1.40$ 2
A fresh vegetable salad is a light, healthy, and vibrant dish made from a combination of raw or lightly cooked fresh vegetables. It is known for its crisp, refreshing texture and versatile flavor profile, which can range from simple and tangy to complex and savory, depending on the ingredients and dressing.
0Kachumber Salad
$ 2.50
Kachumber Salad is a classic Indian and Pakistani side dish that features a vibrant mix of finely chopped or diced vegetables. Known for its fresh, crunchy texture and tangy, slightly spicy flavor, it is an easy-to-make accompaniment that helps balance the richness and heat of Indian meals.
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Tea Intellectuals
Varieties, brewing techniques, and cultural significance.
Milk Tea Hot
ចាប់ពី $ 1.50
Indian hot milk tea with fresh cow milk from our australian form stated at takhmao
0Masala Tea Hot
ចាប់ពី $ 2
A spiced milk tea brewed with a mix of aromatic herbs and spices.
0Ginger milk Tea Hot
$ 2
The secret to its robust flavor is boiling the fresh ginger root with the water and black tea before adding the milk.
0Fresh Cow Milk Hot
$ 2
Fresh Cow Milk Hot is a pure, nourishing beverage made from 100% whole dairy, steamed or gently heated to unlock its natural sugars.
0Black Tea Hot
ចាប់ពី $ 1
Its antioxidants can help protect against cell damage, while other compounds may also aid in blood sugar regulation and reducing stroke risk.
0Lemon Tea Hot
$ 1
Boosts your immune system with vitamin C, aids digestion by stimulating enzymes, promotes hydration, and supports weight management by controlling hunger and boosting metabolism.
0Ginger Black Tea Hot
$ 1.50
Aiding digestion, reducing nausea, soothing cold and flu symptoms, warming the body, and improving blood circulation.
0Black Coffee Hot
$ 2.50
Black coffee is a hot beverage made from ground roasted coffee beans and hot water, served without any additives like milk, cream, or sugar
0Milk Tea Ice
$ 1.50
Milk Tea Ice refers to a drink that combines the creamy flavor of milk tea with a cold, refreshing, and icy texture
0Black Tea Ice
$ 1.50
Ced black tea is a cold beverage made by brewing black tea leaves and serving the resulting dark, robust, and often malty liquid over ice, delivering a refreshing, full-bodied flavor with varying notes from earthy and sweet to fruity or smoky
0Lemon Tea Ice
$ 1.50
Lemon tea ice, or iced lemon tea, is a refreshing, chilled beverage made from brewed black tea, sweetened with sugar, and flavored with lemon juice and slices, served cold over ice
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Cold Beverages
Fresh Cow Milk Hot
$ 2
Fresh Cow Milk Hot is a pure, nourishing beverage made from 100% whole dairy, steamed or gently heated to unlock its natural sugars.
0Coca Cola
$ 1
Best Choice to digest better
0Pepsi
ចាប់ពី $ 1
A popular, sweet-flavored, carbonated soft drink with a distinctive taste derived from natural flavors, caramel color, sugar, and phosphoric acid, often containing caffeine.
0Sprite
$ 1
សូដាក្រូចឆ្មា ជាមួយរសជាតិស្រាល និងស្រស់ស្រាយ
0Red bull/ Cambodia Energy drink
$ 1
In Cambodia, Red Bull (known locally as Kratingdaeng or "Gou Jol") is a dominant energy drink often sold in its iconic gold-colored 250ml short cans. It is widely available at local markets, convenience stores like 666 Mart, and online through Ubuy Cambodia.
0Sting Energy
$ 1
ភេសជ្ជៈប៉ូវកម្លាំង ជាមួយរសជាតិផ្លែឈើដិត
0Mineral Water
$ 0.50
៥០០មីលីលីត្រ ទឹកដបស្រស់ស្រាយ ដើម្បីបំបាត់ការស្រេកទឹក
0Water 1.5L
$ 1
A convenient, standard size of bottled water, offering sufficient hydration for single use and suitability for home, office, or shared consumption.
0Soda Water
ចាប់ពី $ 1.50
Carbonated water with added minerals like sodium bicarbonate and potassium sulfate, which give it a slightly salty or tangy taste.
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Lassi Specials
"Lassi Specials" typically refers to unique or special variations of the traditional Indian yogurt-based drink called lassi.
Plain Lassi
$ 1.40$ 2
Plain Lassi is a traditional Indian yogurt-based drink that is both refreshing and nutritious. It is made with yogurt, water, and a touch of salt or sugar, and sometimes flavored with spices like cumin.
0Salted Lassi
ចាប់ពី $ 1.40$ 2
Salted lassi is a savory, yogurt-based Indian drink, blended with water, salt, and roasted cumin powder
0Zeera Lassi
ចាប់ពី $ 1.40$ 2
A traditional Indian yogurt-based drink that is savory and spiced, featuring roasted cumin (jeera) as its primary flavoring.
0Sweet Lassi
$ 2
A creamy, sweet, yogurt-based drink from North India, particularly Punjab, made with yogurt, sugar, water, and often flavored with cardamom or saffron.
0Mango Lassi
ចាប់ពី $ 2.50
Mango Lassi is a creamy, sweet Indian beverage made from blending yogurt, ripe mango pulp or pieces, milk, and sugar, often flavored with cardamom or saffron.
0Banana Lassi
$ 2.50
Banana Lassi is a smooth, naturally sweet, and incredibly creamy yogurt-based drink. While traditional in South Asia, it is a global favorite because bananas provide a thicker, more "milkshake-like" consistency compared to other fruits.
0Papaya Lassi
$ 2.50
Papaya Lassi is a refreshing, tropical twist on the classic Indian yogurt drink. While Mango Lassi is more common, the papaya version offers a subtly floral and musky flavor profile. It is particularly favored for its high nutrient density and digestive benefits.
0Fresh Milk Ice Glass
$ 2.75
A Fresh Milk Ice Glass (often called Fresh Milk with Ice or Iced Milk) is a popular, creamy beverage in Cambodia and Southeast Asia. It is valued for its simple, refreshing taste and is often served as a "base" drink that can be customized with various syrups or toppings
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Fresh Juices/Milk Shakes
Natural fruit and vegetable flavors and hydration, milkshakes are a rich, creamy dessert-like beverage
Lemon Juice
ចាប់ពី $ 1.75
Lemon juice is a tangy, sour liquid extracted from the pulp of the lemon fruit, primarily known for its high citric acid content.
0Lemon Soda
ចាប់ពី $ 2.50
Lemon soda is a refreshing, carbonated beverage made from a blend of lemon juice, a sweetener (like sugar), and carbonated water, often served with ice.
0Watermelon Juice
ចាប់ពី $ 1.75
Watermelon juice offers significant hydration due to its high water content, replenishes electrolytes like potassium and magnesium, and provides antioxidants, particularly lycopene, which support heart health and skin health.
0Papaya Juice
ចាប់ពី $ 2
Papaya juice is a sweet, refreshing tropical drink made from blending the soft, aromatic pulp of a ripe papaya with water and sometimes other ingredients like lime or honey
0Mango Juice
ចាប់ពី $ 2
Mango juice is a popular beverage made by blending or pureeing ripe mango fruit, often mixed with water, and sometimes sweeteners, to create a thick, sweet, and nutritious drink rich in vitamins A and C, with a robust, tropical flavor
0Mango Milk Shake
ចាប់ពី $ 2.50
A mango milkshake is a creamy, sweet, and refreshing beverage made by blending ripe mangoes with milk and a sweetener like sugar or honey. It is a popular drink, particularly during the summer season, and is enjoyed for its rich, fruity flavor.
0Papaya Milk Shake
ចាប់ពី $ 2.50
A papaya milkshake is a creamy, sweet, and tropical beverage made by blending ripe papaya with milk and a sweetener like honey or sugar
0Banana Milk Shake
ចាប់ពី $ 2.50
A banana milkshake is a thick, creamy, and sweet beverage made by blending ripe bananas with milk
0Mix Fruit Milk Shake
ចាប់ពី $ 3.50
A mixed fruit milkshake is a refreshing and nutritious beverage made by blending a variety of fruits with milk. The flavor profile is complex and vibrant, combining the sweetness, tanginess, and creaminess of the chosen fruits.
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