CLOSED until Sun 16:00
- Seafood
The Oyster Bar (Eden Garden)
Available deals
Oysters
Amulette Oysters (12pcs)
$ 45
Irish Oysters

Gillardeau Oysters (12pcs)
$ 79.90
French Oysters

Gillardeau Oysters (6pcs)
$ 40
French Oysters
Fin de Clair (France)(12pcs)
$ 45
French Oyster
Fin de Clair (France)(6pcs)
$ 23.50
French Oyster
Miyagi Oysters (12pcs)
$ 25
Japanese Oyster
Amulette Oysters (6pcs)
$ 17.50
Irish Oyster
Miyagi Oysters (6pcs)
$ 12
Japanese Oyster
Cooked Oysters
Grilled Japanese Oyster Khmer Style (6pcs)
$ 14
Fresh Japanese oyster grilled with authentic Khmer seasoning, topped with aromatic herbs and rich, savory sauce for a bold local flavor
Grilled Japanese Oyster Khmer Style (3pcs)
$ 8
Fresh Japanese oyster grilled with authentic Khmer seasoning, topped with aromatic herbs and rich, savory sauce for a bold local flavor
Grilled Japanese Oyster with Cheese (6pcs)
$ 14
Fresh Japanese oyster flame-grilled and topped with rich, melted cheese for a creamy, smoky finish
Grilled Japanese Oyster with Cheese (3pcs)
$ 8
Fresh Japanese oyster flame-grilled and topped with rich, melted cheese for a creamy, smoky finish
Starters
Prawn Sashimi with Koh Kong Sauce
$ 5.50
Fresh prawn sashimi served with tangy Koh Kong sauce
Seafood Skewers
$ 9
Succulent grilled shrimp and fish skewers with charred pineapple and peppers, drizzled in a vibrant garlic-herb chimichurri
Fried Chicken Feet with Garlic
$ 6
Feet chicken garlic and sauce
Grilled Japanese Scallops Garlic Butter or Grilled Cheese
$ 9
Succulent scallops seared to perfection, drizzled with rich garlic butter for a savory delight. (For ref only)
Western Dishes
Tempura Shrimps
$ 9
Light and airy crisp-fried shrimps coated in a delicate, golden tempura batter, served with a savory soy-ginger dipping sauce
Cured Salmon & Ricotta Crostini
$ 9
Crispy toasted baguette slices topped with creamy, whipped ricotta cheese and delicate folds of cured salmon, finished with a sprinkle of dill and lemon zest
Kampot Sea Bass Crudo
$ 7
A sophisticated, fresh dish featuring thinly sliced raw sea bass seasoned with the world-renowned Kampot pepper
Crab Cakes
$ 9.50
Golden-brown, pan-seared patties made of succulent lump crab meat blended with a hint of Old Bay seasoning, herbs, and minimal breadcrumbs for a buttery, melt-in-your-mouth finish
Black Mussels with Garlic Sauce
$ 12.50
Fresh black mussels sautéed in fragrant garlic and parsley sauce, savory and aromatic
Main Dishes
Fish & Chips
$ 9
Crispy golden battered fish served with thick-cut fries, tartar sauce, and fresh lemon
Grilled Pork Ribs
$ 13.50
Tender pork ribs grilled to perfection, smoky and juicy
Grilled Lamb Chops Steak (Australia)
$ 25
Juicy Australian lamb chops grilled to perfection, rich and flavorful
Steamed Mackerel with Lemongrass Chili
$ 7
Mackerel fish lemongrass long chilli and sauce
Rib Eye Beef Steak (Australia)
$ 20
250g steak vegetable potato and sauce
Seafood Fried Rice
$ 6.50
Shrimp octopus vegetable and rice
Kampot Crab Meat Fried Rice
$ 12.50
Crab meat vegetable rice and sauce
Beef Fried Rice
$ 6
Beef vegetable rice and sauce
Garlic Fried Rice
$ 4
Rice garlic and sauce
Grilled Mackerel with Salt and Chili
$ 10
Smoky scent and the meat is sweet goes so well with chili and salt sauce (For ref only)
Soups
Difference type of soup
Chicken Feet with Green Chili Soup
$ 6
Slow-simmered chicken feet in a tangy, spicy green chili broth
Tomyum Seafood Soup Hot Pot
$ 8.50
Shrimp octopus vegetable and tom yum sauce
Small Dishes
Spicy Chicken Wings
$ 5.50
Crispy chicken wings tossed in a bold, fiery chili sauce for a spicy kick
Chicken Wings BBQ
$ 6
Juicy chicken wings grilled and glazed with smoky, sweet BBQ sauce
Grilled Dried Squid
$ 5.50
Charcoal-grilled dried squid, smoky, chewy, and served with a pepper sauce
Sour Sausage & Pickled Papaya
$ 5
Tangy fermented sausage served with crisp, refreshing pickled papaya for a perfect balance of sour and savory
Spicy Seafood and Vermicelli Salad
$ 5.50
Fresh seafood tossed with delicate vermicelli, crisp veggies, and a zesty, spicy dressing
Spicy Beef with Kale Salad
$ 5.50
Tender spicy beef served with fresh, crisp kale salad
Sichuan Cockles
$ 9
Briny, tender cockles stir-fried in a numbing and spicy Sichuan peppercorn sauce with chili oil, garlic, and scallions
Khmer Beef Salad
$ 5.50
A zesty lime-marinated beef salad tossed with lemongrass, fresh herbs, and crunchy peanuts for a perfect balance of sour and savory
Spicy Long Bean Salad with Beef
$ 5
A bold, crunchy salad featuring crisp long beans pounded with garlic and chilies, topped with tender grilled beef slices in a savory, lime-heavy dressing
Cockle Papaya Salad
$ 5
Tossed with juicy, briny cockles, bird's eye chilies, and a savory lime-garlic dressing
Prawn Papaya Salad
$ 5
Crisp green papaya tossed with juicy prawns, lime, and chili in a fresh, tangy dressing
Salmon Papaya Salad
$ 5
Fresh green papaya tossed with tender salmon, lime, and chili in a light, zesty dressing
Salted Crab Papaya Salad
$ 5
Fresh green papaya tossed with salted crab, lime, and chili for a bold, tangy, and spicy Khmer favorite
Chicken and Cashew Nuts
$ 5.50
Stir-fried chicken with crunchy cashew nuts in a savory, flavorful sauce
Salmon Sashimi
$ 9.50
Salmon carrot radish and soy sauce wasabi
Salmon Sashimi Green Mango Salad
$ 9.50
Salmon monge dried shrimp peanuts Khmer basil and spicy sauce
Tuna Tataki
$ 9
Tuna sesame rocket salad and sauce
Green Mango Wedges with Chili Salt
$ 4
Monge and salt and chili
Edamame
$ 3.50
Edamame and salt
Corn Fried and Salted Egg
$ 3.50
Corn and salted eggs
Deep-Fried Seafood Platter
$ 8
Fish shrimp octopus and sauce
Shrimp Spring Roll
$ 7.50
Shrimp spring roll and sauce
Steamed Cockles with Lemongrass Chili
$ 8.50
Cockles lemongrass long chili and sauce
Sausage Platter
$ 16
Garlic sausage beef sausage pork sausage and sauce
Spicy Lab Salmon
$ 9.50
Salmon rocket salad roasted rice spicy sauce
Grilled Salmon Fin
$ 5
Salmon fin and sauce
Fried Chicken Lemongrass
$ 6
Chicken lemongrass long chili and sauce
Fried Chicken Wings
$ 6.50
Chicken and sauce
Sesame Crusted Beef Strips
$ 7.50
Beef sesame and sauce
Beef Jerky
$ 6
Beef jerky and papaya pickle
French Fries
$ 3.50
Potato and sauce
Fried Frog Legs with Garlic Butter
$ 6
Crispy, tender amphibian legs sautéed in rich, aromatic garlic butter sauce. (For ref only)
Extras
Pickled Green Papaya
$ 1.50
Papaya salad and spicy sauce
Fried Egg
$ 1
One perfectly fried egg with a golden yolk
Mixed Salad
$ 3.50
Salad and sauce
Steamed Rice
$ 1.50
Soft and fluffy white rice, a perfect base or side for any meal