Vin Vin Baycha An Tong & Chanang (St.135)

Most ordered right now.

• ចាណាងសាច់កំភួនស្រួយ

  $ 2.76$ 3.25

  មានប្រហិតសាច់គោ ឈាមទា សាច់កំភួនស្រួយ បន្��ែ
  

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• Normal Northeast Cambodia Indigenous Soup

  from $ 2.76$ 3.25

  Offering a comforting and familiar taste
  

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• Stir-fried Eel with Lemongrass Paste

  from $ 2.50

  Traditional mixed of pounded spices and herbs, giving a unique, earthy and rich taste
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• Special Northeast Cambodia Indigenous Soup

  from $ 3.40$ 4

  Mixed of meats, vegetables and special house seasoning, giving a rich and satisfying flavor in every bite
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• Wild Stir-fried Eel with Rice

  from $ 2.50

  Aromatic herbs, garlic and spices. This dish offers a savory and slightly smoky taste, showcasing the rich flavors of natural eel in a traditional Cambodian style
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• ចាណាងកន្ទុយគោ

  $ 3.40$ 4

  មានកន្ទុយគោ សាច់ ប្រហិត ឈាមទា បន្លែ ត្រពាំង និងស្នៀតពោយ
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• ចាណាងសាច់កំភួនស្រួយ

  $ 2.76$ 3.25

  មានប្រហិតសាច់គោ ឈាមទា សាច់កំភួនស្រួយ បន្��ែ

  Popular
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• ចាណាងកន្ទុយគោ

  $ 3.40$ 4

  មានកន្ទុយគោ សាច់ ប្រហិត ឈាមទា បន្លែ ត្រពាំង និងស្នៀតពោយ

  Popular
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• Normal Northeast Cambodia Indigenous Soup

  from $ 2.76$ 3.25

  Offering a comforting and familiar taste

  Popular
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• Special Northeast Cambodia Indigenous Soup

  from $ 3.40$ 4

  Mixed of meats, vegetables and special house seasoning, giving a rich and satisfying flavor in every bite

  Popular
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• Stir-fried Fish with Basil and Rice

  from $ 2.50

  Fragrant lemongrass paste, infused with garlic, chili and herbs for a punchy and aromatic dish
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• Stir-fried Eel with Lemongrass Paste

  from $ 2.50

  Traditional mixed of pounded spices and herbs, giving a unique, earthy and rich taste

  Popular
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• Stir-fried Beef with Ginger and Rice

  from $ 2.50

  Fresh ginger, onions and peppers, served over rice for a hearty and aromatic meal with a mildly spicy kick

  #2 most liked
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• Stir-fried Frog with Green Chili and Rice

  from $ 2.50

  Green chili, garlic and herbs, served with rice for a bold and spicy Cambodian countryside flavor
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• Stir-fried Frog with Ginger and Rice

  from $ 2.50

  Meat with ginger, offering a tender, flavorful protein option served with steamed rice
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• Stir-fried Fish with Ginger and Rice

  from $ 2.50

  Served over steamed rice, creating a warm, savory dish with a touch of spice
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• Fried Rice with Wild Boar

  from $ 3

  This hearty dish combines savory and smoky flavors, delivering a delicious taste of rustic Cambodian cuisine
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• Wild Stir-fried Eel with Rice

  from $ 2.50

  Aromatic herbs, garlic and spices. This dish offers a savory and slightly smoky taste, showcasing the rich flavors of natural eel in a traditional Cambodian style

  Popular
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• Deep-fried Beef with Sesame

  $ 5

  Crispy deep-fried beef with sesame that is so flavorful (For ref only)
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• Wild Stir-fried Frog

  $ 5

  A rustic Cambodian delicacy made with 100% natural wild frogs, stir-fried with aromatic jungle herbs, lemongrass, kaffir lime leaves and chili
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• Stir-fried Eel with Lemongrass

  $ 5

  Cooked with roasted herbs, galangal, garlic and chili
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• Wild Stir-fried Eel

  $ 5

  Stir-fried with fragrant jungle herbs, lemongrass, chili and aromatic spices
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• Grilled Frog with Salt and Chili

  $ 6

  Grilled to perfection with a blend of salt and chili, bringing out a smoky, savory and slightly spicy flavor
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• Deep-fried Frog with Garlic

  $ 6

  Deep-fried until golden and crispy, then tossed with fragrant fried garlic
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• Stir-fried Frog with Lemongrass

  $ 5

  Stir-fried with a fragrant mix of traditional Khmer herbs, including lemongrass, kaffir lime leaves, galangal and chili
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• Steamed Eel with Glass Noodle

  $ 6

  His dish highlights the delicate, natural flavor of eel with a subtle citrus aroma, offering a light and healthy taste from the countryside
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• Spicy Grilled Beef Tail

  $ 5

  Tender beef ribs grilled to perfection with a bold, spicy marinade.
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• Banana Blossom with Chicken Salad

  $ 5

  Fresh banana blossoms tossed with tender chicken, herbs, and a zesty dressing.
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• Spicy Fried Wild Pork with Cardamom

  $ 5.50

  Tender wild pork stir-fried with bold spices and aromatic cardamom for a flavorful kick
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• Stir Fried Spicy Beef Tendon

  $ 5.50

  “Chewy beef tendon stir-fried with spicy seasoning and aromatic herbs for a bold, flavorful dish.
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• Stir-Fried Spicy Wild Pork with Cardamom

  $ 5.50

  Savory wild pork stir-fried with spicy seasoning and fragrant cardamom for a bold, aromatic flavor.
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• Mango Salad with Dried Fish

  $ 4.50

  Fresh shredded mango tossed with crispy dried fish, herbs, and a tangy-spicy dressing
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• Steamed Rice

  $ 0.40

  1 Plate
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• Duck Egg with Roasted Rice and Salt

  $ 1.50

  1 Plate

  #1 most liked
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• Lemon Tea

  $ 0.90

  A perfect balance between tea, sweetness of sugar and sourness of lemon (For ref only)
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• Fresh Coconut

  $ 1.12

  Chilled fresh coconut water served straight from the coconut for a natural, refreshing taste.

  #3 most liked
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• Stir-fried Pork with Basil, Poached Egg and Rice

  from $ 1.70$ 2

  Served with rice, accompanied by a crispy fried duck egg
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• Stir-fried Pork with Basil, Omelette and Rice

  from $ 1.70$ 2

  Blend of savory and herbal flavors
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• បាយទ្រូងមាន់ឆាម្រះព្រៅ+ពងជ័រព្នៅ

  from $ 1.70$ 2

  Yummy,
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